Cooking equipment
The hot line is where your kitchen earns its reputation, and this is where you build it: professional ranges, ovens, fryers and grills from makers like RM Gastro and Angelo Po. Whether you're outfitting a compact bistro corner or a full hotel production line, the formats here are built for daily commercial service. Pair it with refrigeration to complete the workflow. Examples include Maxima induction hobs at 3.5 kW, Saro EKO convection ovens for four GN 1/1 trays, REDFOX two-basket fryers, Krampouz equipment and a two-zone 6.4 kW gas plancha. Ovens alone are gathered in ovens.
Categories
Categories
-
Fry-top griddle plate 80x51 electric chromed grooved on open cabinet 400 V
Supplier stock
Regular price 2.147,15€ incl. VAT/ 1.774,50€ excl. VATRegular priceSale price 2.147,15€ incl. VAT/ 1.774,50€ excl. VAT -
Fry-top griddle plate 80x51 electric chromed combined without cabinet 400 V
Supplier stock
Regular price 1.777,49€ incl. VAT/ 1.469,00€ excl. VATRegular priceSale price 1.777,49€ incl. VAT/ 1.469,00€ excl. VAT -
Fry-top griddle plate 80x51 electric chromed combined on open cabinet 400 V
Supplier stock
Regular price 2.084,23€ incl. VAT/ 1.722,50€ excl. VATRegular priceSale price 2.084,23€ incl. VAT/ 1.722,50€ excl. VAT -
Fry-top griddle plate 40x51 electric smooth without cabinet 400 V
Supplier stock
Regular price 983,13€ incl. VAT/ 812,50€ excl. VATRegular priceSale price 983,13€ incl. VAT/ 812,50€ excl. VAT -
Fry-top griddle plate 40x51 electric smooth on open cabinet 400 V
Supplier stock
Regular price 1.211,21€ incl. VAT/ 1.001,00€ excl. VATRegular priceSale price 1.211,21€ incl. VAT/ 1.001,00€ excl. VAT -
Fry-top griddle plate 40x51 electric grooved without cabinet
Supplier stock
Regular price 1.038,18€ incl. VAT/ 858,00€ excl. VATRegular priceSale price 1.038,18€ incl. VAT/ 858,00€ excl. VAT -
Fry-top griddle plate 40x51 electric grooved on open cabinet 400 V
Supplier stock
Regular price 1.266,27€ incl. VAT/ 1.046,50€ excl. VATRegular priceSale price 1.266,27€ incl. VAT/ 1.046,50€ excl. VAT -
Fry-top griddle plate 40x51 electric chromed smooth without cabinet 400 V
Supplier stock
Regular price 1.101,10€ incl. VAT/ 910,00€ excl. VATRegular priceSale price 1.101,10€ incl. VAT/ 910,00€ excl. VAT -
Fry-top griddle plate 40x51 electric chromed smooth on open cabinet 400 V
Supplier stock
Regular price 1.329,19€ incl. VAT/ 1.098,50€ excl. VATRegular priceSale price 1.329,19€ incl. VAT/ 1.098,50€ excl. VAT -
Fry-top griddle plate 40x51 electric chromed grooved without cabinet 400 V
Supplier stock
Regular price 1.156,16€ incl. VAT/ 955,50€ excl. VATRegular priceSale price 1.156,16€ incl. VAT/ 955,50€ excl. VAT -
Fry-top griddle plate 40x51 electric chromed grooved on open cabinet 400 V
Supplier stock
Regular price 1.384,24€ incl. VAT/ 1.144,00€ excl. VATRegular priceSale price 1.384,24€ incl. VAT/ 1.144,00€ excl. VAT -
Fry Top Griddle 32x48 gas durable chrome smooth without cabinet
Supplier stock
Regular price 735,38€ incl. VAT/ 607,75€ excl. VATRegular priceSale price 735,38€ incl. VAT/ 607,75€ excl. VAT -
Fry Top Griddle 32x48 gas durable chrome grooved without cabinet
Supplier stock
Regular price 782,57€ incl. VAT/ 646,75€ excl. VATRegular priceSale price 782,57€ incl. VAT/ 646,75€ excl. VAT -
Fry-top griddle plate 97x48 electric smooth without cabinet 400 V
Supplier stock
Regular price 1.144,36€ incl. VAT/ 945,75€ excl. VATRegular priceSale price 1.144,36€ incl. VAT/ 945,75€ excl. VAT -
Fry-top griddle plate 97x48 electric combined without cabinet 400 V
Supplier stock
Regular price 1.207,28€ incl. VAT/ 997,75€ excl. VATRegular priceSale price 1.207,28€ incl. VAT/ 997,75€ excl. VAT -
Fry-top griddle plate 65x48 electric smooth without cabinet 400 V
Supplier stock
Regular price 715,72€ incl. VAT/ 591,50€ excl. VATRegular priceSale price 715,72€ incl. VAT/ 591,50€ excl. VAT
Request a project-specific consultation
Leave your contact details and we will call you back.
Related categories
-
Ovens & Bakery
A reliable oven turns a menu idea into a morning routine —...
-
Food preparation
Consistent dicing, purées and julienne cuts shouldn't depend on who's on shift....
-
Buffet & food display
A well-built buffet does the selling for you — guests decide with...
-
Hot holding & Warming
Cooking is only half the job — good service means holding food...
-
Dishwashing & Hygiene
A wash-up area that keeps pace with the pass is the difference...