Cooking equipment
The hot line is where your kitchen earns its reputation, and this is where you build it: professional ranges, ovens, fryers and grills from makers like RM Gastro and Angelo Po. Whether you're outfitting a compact bistro corner or a full hotel production line, the formats here are built for daily commercial service. Pair it with refrigeration to complete the workflow. Examples include Maxima induction hobs at 3.5 kW, Saro EKO convection ovens for four GN 1/1 trays, REDFOX two-basket fryers, Krampouz equipment and a two-zone 6.4 kW gas plancha. Ovens alone are gathered in ovens.
Categories
Categories
-
Cooking range solid top gas on open cabinet
Supplier stock
Regular price 1.840,41€ incl. VAT/ 1.521,00€ excl. VATRegular priceSale price 1.840,41€ incl. VAT/ 1.521,00€ excl. VAT -
RM Gastro Solid Top Gas Range, Brass Burners STPS 708 G, 800 mm
Supplier stock
Regular price 2.272,99€ incl. VAT/ 1.878,50€ excl. VATRegular priceSale price 2.272,99€ incl. VAT/ 1.878,50€ excl. VAT -
RM Gastro Solid Top Gas Range ST 708 G, 800 mm, 1 Burner, 10.8 kW
Supplier stock
Regular price 1.486,49€ incl. VAT/ 1.228,50€ excl. VATRegular priceSale price 1.486,49€ incl. VAT/ 1.228,50€ excl. VAT -
RM Gastro Solid Top Gas Range STPS 7012 G, 1200 mm, 5 Burners, 36.1 kW
Supplier stock
Regular price 3.059,49€ incl. VAT/ 2.528,50€ excl. VATRegular priceSale price 3.059,49€ incl. VAT/ 2.528,50€ excl. VAT -
RM Gastro Induction Range on Open Cabinet SPI 740 ES, 400 mm, 2 Zones
Supplier stock
Regular price 5.977,40€ incl. VAT/ 4.940,00€ excl. VATRegular priceSale price 5.977,40€ incl. VAT/ 4.940,00€ excl. VAT -
RM Gastro Induction Range on Open Cabinet SPI 740 E, 400 mm, 2 Zones
Supplier stock
Regular price 5.930,21€ incl. VAT/ 4.901,00€ excl. VATRegular priceSale price 5.930,21€ incl. VAT/ 4.901,00€ excl. VAT -
RM Gastro Induction Range on Open Cabinet SPI 780 ES, 800 mm, 4 Zones
Supplier stock
Regular price 11.168,30€ incl. VAT/ 9.230,00€ excl. VATRegular priceSale price 11.168,30€ incl. VAT/ 9.230,00€ excl. VAT -
RM Gastro Induction Range on Open Cabinet SPI 780 E, 800 mm, 4 Zones
Supplier stock
Regular price 11.089,65€ incl. VAT/ 9.165,00€ excl. VATRegular priceSale price 11.089,65€ incl. VAT/ 9.165,00€ excl. VAT -
REDFOX Gas Range with Oven 2/1 SPT 90/80-21 G, 800 mm, 31.5 kW
Supplier stock
Regular price 3.971,83€ incl. VAT/ 3.282,50€ excl. VATRegular priceSale price 3.971,83€ incl. VAT/ 3.282,50€ excl. VAT -
REDFOX Gas Range with Oven 2/1 SPT 90/120-21 G, 1200 mm, 46.5 kW
Supplier stock
Regular price 5.151,58€ incl. VAT/ 4.257,50€ excl. VATRegular priceSale price 5.151,58€ incl. VAT/ 4.257,50€ excl. VAT -
REDFOX Combined Gas/Electric Range with Oven 2/1 SPT 90/120-21 GE
Supplier stock
Regular price 5.049,33€ incl. VAT/ 4.173,00€ excl. VATRegular priceSale price 5.049,33€ incl. VAT/ 4.173,00€ excl. VAT -
REDFOX Gas Range with Static Electric Oven SPT 90/80-21 GE, 24.5 kW
Supplier stock
Regular price 3.578,58€ incl. VAT/ 2.957,50€ excl. VATRegular priceSale price 3.578,58€ incl. VAT/ 2.957,50€ excl. VAT -
REDFOX Gas Range with Electric Convection Oven SPT 90/80 11 GE, 400 V
Supplier stock
Regular price 3.374,09€ incl. VAT/ 2.788,50€ excl. VATRegular priceSale price 3.374,09€ incl. VAT/ 2.788,50€ excl. VAT -
REDFOX Electric Range with Static Oven SPT 90/80 21 E, 20 kW
Supplier stock
Regular price 3.452,74€ incl. VAT/ 2.853,50€ excl. VATRegular priceSale price 3.452,74€ incl. VAT/ 2.853,50€ excl. VAT -
REDFOX Electric Range with Static Oven SPQT 90/80 21 E, 20 kW
Supplier stock
Regular price 3.735,88€ incl. VAT/ 3.087,50€ excl. VATRegular priceSale price 3.735,88€ incl. VAT/ 3.087,50€ excl. VAT -
REDFOX Electric Range with Static Oven SPLT 90/80 21 E, 16 kW
Supplier stock
Regular price 3.531,39€ incl. VAT/ 2.918,50€ excl. VATRegular priceSale price 3.531,39€ incl. VAT/ 2.918,50€ excl. VAT
Request a project-specific consultation
Leave your contact details and we will call you back.
Related categories
-
Ovens & Bakery
A reliable oven turns a menu idea into a morning routine —...
-
Food preparation
Consistent dicing, purées and julienne cuts shouldn't depend on who's on shift....
-
Buffet & food display
A well-built buffet does the selling for you — guests decide with...
-
Hot holding & Warming
Cooking is only half the job — good service means holding food...
-
Dishwashing & Hygiene
A wash-up area that keeps pace with the pass is the difference...