Vitrum
Refrigerated Salad Bar Counter, 7x GN 1/1, +2/+3°C
Refrigerated Salad Bar Counter, 7x GN 1/1, +2/+3°C
Salad bar RSB 7GN-2S
Chilled saladette counter for fresh ingredient display and service.
1000 in stock
Prices shown exclude tax. Your final total is confirmed at checkout.
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Description
Description
The Vitrum RSB 7GN-2S is a refrigerated saladette counter (salad bar) designed for high-volume cold ingredient presentation in restaurants, hotels, cafés and catering operations. Built to hold seven GN 1/1 containers and maintain a stable working temperature of +2 °C to +3 °C, it keeps fresh ingredients service-ready throughout a full shift without compromising food safety.
Running on a standard 230 V supply at under 1 kW, the RSB 7GN-2S is an energy-efficient choice for operators who need reliable countertop refrigeration without heavy infrastructure. Its straightforward layout suits salad stations, buffet lines and prep counters where speed and organisation are essential. Contact us for custom sizes and a quote.
Specifications
Specifications
Temperature & refrigeration
- Min temperature
- 2.0°C
- Max temperature
- 3°C
Energy & electrical
- Electric power
- 0.98 kW
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What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.
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