iCombi Pro Combi Steam Oven, 6x GN 2/1, 22.4 kW

The Rational iCombi Pro 6-2/1 is a professional combi steam oven for restaurants, hotels, and catering operations, accommodating six GN 2/1 levels with a total load capacity of 60 kg and a temperature range of 30–300 °C. It combines convection, steam, and combination cooking in a single free-standing unit, making it suited to high-volume kitchens serving 60 to 160 covers per day.

Control is handled through a 10.1-inch TFT capacitive touchscreen with gesture support and up to 1,200 stored program slots. Rational's intelligent platform — iCookingSuite, iDensityControl, and iProductionManager — continuously adjusts cooking parameters in real time, while the six-point core temperature probe ensures consistent results across all six levels. Connectivity via Wi-Fi, Ethernet, and USB enables integration with Rational's ConnectedCooking platform for remote monitoring and recipe management.

The iCareSystem delivers nine automatic cleaning programs with interim cycles completing in as little as 12 minutes using phosphate-free care products, keeping downtime minimal in busy service environments. The 304 stainless steel interior and triple-pane glass door are built for daily professional use, and the included retractable hand shower adds practical flexibility during service.