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Vitrum

Refrigerated Counter, 6 Drawers, 2/6°C, 1260mm

Refrigerated Counter, 6 Drawers, 2/6°C, 1260mm

Refrigerated counter CT.12.3.MD.3B

Stainless steel cold table with drawer blocks for professional kitchens

1000 in stock

Regular price 2.249,00€
Regular price Sale price 2.249,00€
Sale Sold out

Prices shown exclude tax. Your final total is confirmed at checkout.

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Description

The Vitrum CT.12.3.MD.3B is a refrigerated counter with drawers for professional bar and kitchen use, holding product between 2 °C and 6 °C across a 1260 mm wide, all-stainless steel (INOX) unit. Two three-drawer blocks accept GN 1/1-150 trays, while the central MD compressor module adds a seventh GN 1/1-200 drawer on top — giving bartenders and prep cooks direct, organised access to chilled ingredients without opening a single door.

We build the cabinet with seamless high-density two-component polyurethane foam insulation and equip every drawer with full-extension telescopic stainless steel guides for smooth, reliable operation under continuous service. R290 refrigerant, automatic defrost and electronic temperature control keep maintenance low; height-adjustable legs and the rear upstand (B) simplify installation at the bar counter or pass-through.

Suited to bars, hotel beverage stations and high-throughput prep lines where drawer-format cold storage is preferred over hinged doors. GN trays are not included. Contact us for custom sizes and a quote.

Specifications

Energy & electrical

Electric power
0.3 kW
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What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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