Eurocave vinkjøleskap S.013 Tete a Tete, 12 flasker, 2 soner

The EuroCave S.013 Tête à Tête is a freestanding two-zone wine serving cabinet designed for by-the-glass service in restaurants, bars, hotels and wine bars, holding up to 12 bottles in a compact 300 mm-wide footprint. The bottom zone maintains 6–12 °C for whites and sparkling wines, while the top zone holds 16–22 °C for reds, with a fixed 10 °C differential between zones kept automatically — so both styles are always ready to pour at the correct temperature.

Two detachable oxygen extraction heads preserve open bottles for up to 10 days via vacuum seal, making it practical for premium by-the-glass programmes where minimising waste matters. The glass top cover doubles as a counter or side-table surface, and amber LED interior lighting keeps the cabinet visually presentable front-of-house. CQI cellular insulant with 5 cm walls delivers stable temperatures while the unit draws just 0.018 kW — quiet and energy-efficient for a bar or dining room setting.