Pizza Prep Counter, 3 Doors, 12x GN 1/6, Marble Top

The Vitrum Cooling Workbenches CTP16.3.3.MD.3 is a refrigerated pizza prep counter with an integrated topping rail, designed for busy pizzerias, restaurants, and hotel kitchens that need a reliable cold station to keep ingredients fresh and within arm's reach during service. Running on standard 230 V single-phase power at just 0.19 kW, it delivers efficient refrigeration without demanding heavy electrical infrastructure.

The unit accommodates 12 GN 1/6 pans in the topping rail, giving the pizza station a well-organised, high-capacity ingredient layout, while the marble or granite worktop provides a naturally cool, hard-wearing surface ideal for stretching and dressing dough. Three doors on the lower cabinet offer generous cold storage for pre-portioned toppings, dough balls, and mise-en-place, keeping the entire prep workflow compact and self-contained.

The CTP16.3.3.MD.3 suits independent pizzerias, quick-service restaurants, and catering operations where counter space is limited but throughput demands are high.