Wok Induction Station, 3-Burner, 1300 mm

The Casta Wok Induction Station is a professional all-in-one induction cooking unit for high-volume Asian cuisine, combining one 320 mm wok burner with two 365 × 365 mm flat induction plates in a single 1300 × 900 mm footprint running on 5.0 kW at AC 400 V. Built for restaurants, hotel kitchens and catering operations that need clean, efficient wok cooking without open flame.

The worktop and body are fabricated from 2.5 mm AISI 304 stainless steel, delivering the durability and hygiene compliance demanded in professional kitchen environments. A built-in drainage channel with a water tap on the splashback simplifies mid-service cleaning and keeps the station operational under continuous use.

With three independent cooking zones in one compact station, it suits stir-fry-heavy menus, à la carte service and batch prep alike — wherever chefs need precise, responsive heat control without the ventilation overhead of gas wok ranges.