Kirjeldus
The Sanelli Ambrogio Santoku knife with Granton blade (model C350.018) is a professional 180 mm / 7-inch Santoku knife from the Italian Chef line, designed for fast, precise vegetable, fish, and protein prep in busy commercial kitchens. Drop-forged from a single piece of high-grade stainless steel with a full tang, it delivers the balance and durability that professional cooks in restaurants, hotels, and catering operations demand. The hollow-ground Granton dimples along the blade reduce drag and prevent food from sticking, keeping each slice clean at pace.
The black POM handle is riveted, non-slip, and ergonomic — built to hold up through long service shifts and dishwasher cycles alike. Each knife carries a laser-marked logo, product code, and batch number for straightforward originality verification. Manufactured in Premana, Italy — a town with a centuries-long tradition in cutlery — since 1960, Sanelli Ambrogio's Chef line is a reliable, traceable choice for any professional kitchen.
