Kirjeldus
The Sanelli Ambrogio Chef's Knife is a professional chef's knife for general kitchen prep work, built with a 200 mm (8 in) NITRO-B stainless steel blade and a satin finish — suited to the daily demands of restaurant, hotel and catering kitchens. Each blade undergoes piece-by-piece laser-controlled final sharpening, delivering consistent edge quality across the production run.
The green SEBS handle follows HACCP color-coding conventions for fruits and vegetables, and the seamless blade-to-handle connection minimises bacteria traps — a practical requirement in any high-volume professional kitchen. The knife is dishwasher safe, and every piece carries a laser-printed logo with product code and batch number for authenticity verification and traceability. Italian-made by a brand founded in 1960, the Sanelli Ambrogio chef's knife is a dependable choice for chefs and procurement managers who need reliable, hygiene-compliant cutlery at scale.
