Kirjeldus
The Sanelli Ambrogio Confiserie Spatula is a professional pastry spreading spatula with a 12 cm flexible stainless steel blade, made in Premana, Italy. Designed for precision work in pastry kitchens, patisseries, and confiserie production, it handles everything from spreading ganache and buttercream to glazing and plating fine desserts.
The stainless steel blade is sterilizable, corrosion-resistant, and high-temperature resistant — meeting the hygiene and durability standards demanded by professional bakeries, hotel pastry departments, and restaurant dessert stations. Its compact 12 cm blade length gives pastry chefs the control needed for detailed work on cakes, tarts, and plated confections.
