Electric Chip Scuttle, 12 L, 20–90°C, 0.85 kW

The Roller Grill CW 12 is an electric chip scuttle — a countertop food holding unit designed to keep fried foods hot and ready to serve in fast-paced fish-and-chip shops, restaurants, cafeterias, and catering operations. Running on standard 230 V and drawing just 0.85 kW, it maintains a 12-litre capacity at any temperature between 20 °C and 90 °C via a mechanical thermostat combined with a heating source selector switch.

Two independent heating elements work in tandem: a ceramic heating block at the top and an armoured element beneath the container, giving operators precise, consistent hold temperatures without hot spots. A stainless steel drain tap and a fully removable curved drip tray make end-of-service cleaning straightforward, and pilot lights confirm at a glance which heating circuit is active.

The unit sits comfortably on any work surface or can be mounted on the optional MS-RFG 12 stainless steel cabinet — a 400 × 600 × 525 mm base with adjustable feet and a magnetically closing door — making it equally suited to compact counters or a fully integrated fry station.