JOY Combination Pizza Oven, 10–12 Pizzas, Wood/Gas

The Pavesi Forni JOY 140/160 is a traditional fixed-hearth combination pizza oven for wood and/or gas firing, handcrafted in Formigine, Modena, Italy, capable of holding 10–12 pizzas simultaneously and delivering over 120 pizzas per hour. Built around a 70 mm thick refractory cement monoblock hearth weighing approximately 250 kg, it retains and radiates heat with the consistency that high-volume Neapolitan-style production demands. CE and UL certified, it suits pizzerias, hotel restaurants, and catering operations where both output and authenticity are non-negotiable.

The domed vault, insulated with a 120 mm kaolin blanket, and the base, insulated with 100 mm microporous panels, work together to minimise heat loss and stabilise baking temperature across a 1,400 × 1,550 mm cooking surface. When gas is added, a dual-torch burner with electronic temperature control and stainless steel soot protection maintains precise conditions without interrupting wood-fire operation. The refractory material tolerates temperatures exceeding 1,200 °C, ensuring the hearth performs under continuous service pressure.

The fiberglass (GRP) exterior shell is fully customizable — paintable, plasterable, or tileable with mosaic or natural stone — so the oven integrates into any front-of-house or open-kitchen aesthetic. A flue connection is required for wood-fired and combination use; gas-only installations are compatible with an A1-type certified fume hood.