Modular Gourmet Ice Maker, 100 kg/24h, 230 V

The NTF SL 280 is a modular gourmet ice maker machine for restaurants, hotels, bars and catering operations, producing up to 100 kg of full-cube ice per 24 hours. Each gourmet cube weighs 17 g — slow-melting and clear, suited for premium drinks service and food display. Available in air-cooled and water-cooled versions, it operates on single-phase 230 V / 50 Hz and is rated for tropical climates up to 43 °C, making it reliable in demanding kitchen and outdoor-adjacent environments.

The external structure and Scotch Brite-finished panels are built from AISI 304 stainless steel, with removable side panels, an external protective filter and a capacitor dust filter ensuring straightforward preventive maintenance. The built-in cleaning system and insulated retractable door with HCFC-free bin insulation reduce running costs and keep ice hygienically stored. Electromechanical controls keep operation simple for busy kitchen teams.

CE, TÜV Rheinland and RoHS certified, the SL 280 is a solid long-term investment for high-volume ice demand in professional foodservice. Adjustable stainless steel feet allow level installation on uneven floors.