Double Sauce & Chocolate Bottle Warmer, 2× 1 L

The Krampouz BECIC2 is a double electric chocolate and sauce bottle warmer designed for crêperies, dessert bars, hotels and catering operations that need two toppings ready to pour simultaneously. Built in France with a stainless steel chassis, it holds two 1-litre flexible food-grade bottles in independent 90 mm heated wells, each controlled by its own thermostat and on/off switch with indicator light — so chocolate and caramel can run at different temperatures at the same time.

Using dry heat rather than a water bath, the BECIC2 keeps sauces fluid and service-ready at working temperatures between 40 °C and 60 °C, with the wells capable of preheating up to 90 °C when empty. Drawing just 0.34 kW from a standard 220–240 V supply, it sits comfortably on any counter at 220 × 270 × 200 mm and weighs under 4 kg. Each bottle comes fitted with a three-spout pouring lid for clean, controlled dispensing during high-volume service.