{"product_id":"tecna-narrow-boning-knife-td07016r-16-cm-red","title":"Tecna Narrow Boning Knife TD07016R, 16 cm, Red","description":"\u003cp\u003eThe Tecna Narrow Boning Knife TD07016R is a professional boning knife with a 16 cm (6¼”) narrow blade for separating meat from small bones and joints in butcheries, restaurant kitchens and catering operations. The narrow profile gives fine control close to bone and cartilage.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The handle is dual-injection: a rigid polypropylene core bonded to the steel tang, with a soft SEBS outer layer textured with microspheres that reduce slipping and improve grip. All materials are non-toxic, dishwasher safe and sterilisable, and resist high temperatures without losing shape. In the HACCP colour system red is the colour for raw meat, so the knife stays separate from tools used on other foods.\u003c\/p\u003e\u003cp\u003eThe same model is also made with black and yellow handles, and with 14 cm and 18 cm blades. Designed and made in Italy by Ambrogio Sanelli, professional knife makers since 1864.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":64744701067641,"sku":"TD07016R","price":15.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/TD07016R_7682b6f0-3988-4306-a9ef-4ca83536f925.jpg?v=1790785646","url":"https:\/\/shop.vitrumgroup.org\/products\/tecna-narrow-boning-knife-td07016r-16-cm-red","provider":"Vitrum Shop","version":"1.0","type":"link"}