{"product_id":"sirman-sa-110","title":"Manual Hamburger Patty Press, 100 mm, 3.5–5 oz","description":"\u003cp\u003eThe Sirman SA 100 is a manual hamburger patty press for high-volume burger prep in restaurants, burger joints, hotels and catering kitchens, producing consistent 4-inch (100 mm) patties in the 3.5–5 oz range with no electrical connection required. The anodized aluminium alloy body paired with a stainless steel mould and press assembly keeps the unit hygienic and durable under continuous service, while rubber feet hold it firmly on any prep surface.\u003c\/p\u003e\u003cp\u003eA built-in portion\/wax-paper sheet holder and a patty piston release button speed up the press-and-stack workflow, letting kitchen staff turn out uniform patties quickly without extra tools or supplies. At 6 kg net weight, the SA 100 is compact enough to sit on a prep bench permanently, and CE certification confirms it meets European food-equipment safety standards.\u003c\/p\u003e","brand":"Sirman","offers":[{"title":"Default Title","offer_id":57371621491065,"sku":"SA100 40004100","price":264.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1947.jpg?v=1780490288","url":"https:\/\/shop.vitrumgroup.org\/products\/sirman-sa-110","provider":"Vitrum Shop","version":"1.0","type":"link"}