{"product_id":"saw-for-cutting-meat-and-carcasses","title":"Vertical Band Bone Saw, 1.1 kW, 270 mm Cut","description":"\u003cp\u003eThis professional vertical band bone saw is a free-standing, Italian-made machine built entirely from AISI 304 stainless steel, designed for high-throughput portioning of meat and carcasses in butcheries, hotel kitchens, restaurant preparation areas and catering operations. Driven by a 1.1 kW motor at 1,360 RPM, it handles cuts up to 270 mm in height and 525 mm in width, making it capable of processing large primals and bone-in cuts with consistent precision.\u003c\/p\u003e\u003cp\u003eThe machine ships with a meat pusher and portioner included, and an optional sliding work table is available on request. Operator safety is addressed through EC Machinery Directive-compliant mechanical and electrical safeguards, waterproof electrical components, and a low-voltage 24 V push-button control panel. CE certified and available in both single-phase (230 V) and three-phase (400 V) configurations to suit existing kitchen infrastructure.\u003c\/p\u003e","brand":"Vitrum Shop","offers":[{"title":"Default Title","offer_id":57371279950201,"sku":"VS-2080","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2648.jpg?v=1780486936","url":"https:\/\/shop.vitrumgroup.org\/products\/saw-for-cutting-meat-and-carcasses","provider":"Vitrum Shop","version":"1.0","type":"link"}