{"product_id":"hjx-pro-mini","title":"Charcoal Broiler Oven, 7.5 kW, 250–350°C","description":"\u003cp\u003eThe Josper HJX-PRO Mini is a countertop charcoal broiler oven for professional kitchens, designed to serve up to approximately 40 covers per service. Built in Pineda de Mar, Barcelona, it runs exclusively on charcoal — no gas or electric backup — reaching cooking temperatures between 250 °C and 350 °C and turning out around 25 kg of product per hour once up to heat.\u003c\/p\u003e\u003cp\u003eA single charge of charcoal sustains up to 7 hours of operation, consuming 6–8 kg per day, while the ±25-minute fire-up time fits a structured pre-service routine. Its compact footprint makes it a practical primary or supplementary grill for boutique restaurants, steakhouses, hotel kitchens, and upscale casual-dining operations where authentic charcoal flavour is a menu differentiator but floor space is limited. Each unit ships ready to cook with an inox grill rack, ash poker, Josper tongs, and a metallic brush.\u003c\/p\u003e","brand":"Josper","offers":[{"title":"Default Title","offer_id":57371429306745,"sku":"VS-3524","price":7900.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/4523.jpg?v=1780488438","url":"https:\/\/shop.vitrumgroup.org\/products\/hjx-pro-mini","provider":"Vitrum Shop","version":"1.0","type":"link"}