{"product_id":"alfrigo-blf-600","title":"Freezing Bakery Cabinet","description":"\u003cp\u003eThe Alpfrigo BLF 600 is a professional freezing bakery cabinet designed for controlled retarding, proofing, and freezing of dough and baked goods in bakeries, patisseries, hotels, and food production operations. Built to handle the demanding cycles of commercial baking environments, it maintains precise temperature conditions to ensure consistent dough quality and shelf-life management across high-volume production schedules.\u003c\/p\u003e\u003cp\u003eThe BLF 600 is the right choice for operations that need reliable, dedicated cold storage for fermentation control — whether slowing overnight proofing or freezing pre-shaped product for later baking. Its cabinet-format design integrates efficiently into professional bakery or pastry kitchen layouts where space discipline and workflow continuity matter.\u003c\/p\u003e","brand":"Alpfrigo","offers":[{"title":"Default Title","offer_id":57371288633721,"sku":"BLF 600","price":2826.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/4086.jpg?v=1780487024","url":"https:\/\/shop.vitrumgroup.org\/products\/alfrigo-blf-600","provider":"Vitrum Shop","version":"1.0","type":"link"}