{"title":"Kombinuotas ir konvekcinis","description":"\u003cp\u003eViena krosnelė, galinti dirbti garo, sauso karščio ir visais tarpiniuose režimuose, iš esmės keičia virtuvės darbo logistiką. Kombinuotosios garinės ir konvekcinės krosnelės leidžia paruošti didžiąją dalį profesionalaus meniu – pyragaičius septintą valandą, kepinius vidurdienį, banketinius padėklus aštuntą valandą – užimant mažiau vietos nei atskiri prietaisai. Palyginkite jas su platesnėmis \u003ca href=\"\/lt\/collections\/ovens-bakery\"\u003ekrosnelėmis ir kepyklos\u003c\/a\u003e įranga.\u003c\/p\u003e","products":[{"product_id":"lainox-sag101b","title":"„Lainox Sapiens“ dujinė kombinuotojo garinimo krosnelė SAG101B, 10 vnt. GN 1\/1, 25 kW","description":"\u003cp\u003e„Lainox Sapiens SAG101B“ – tai 10 x 1\/1 GN dydžio dujinė kombinuotoji krosnelė, skirta profesionalioms restoranų, viešbučių, viešojo maitinimo įstaigų ir didelio masto maisto gamybos virtuvėms. Ji užtikrina 25 kW dujų galią trijuose kepimo režimuose – konvekcijos (iki 300 °C), garų (iki 130 °C) ir kombinuotąjį – leidžia paruošti 80–150 patiekalų per vieną aptarnavimo pamainą. Garai generuojami per integruotą katilą su įmontuota apsauga nuo kalkių susidarymo („Calout“), o šeši pasirenkami ventiliatoriaus greičiai su automatiniu sukimosi krypties keitimu suteikia virėjams galimybę tiksliai reguliuoti oro srautą, užtikrinant vienodus rezultatus visuose dešimtyje padėklų.\u003c\/p\u003e\u003cp\u003eValdymas atliekamas naudojant rankinius elektroninius valdiklius su 3,5 colių LCD-TFT spalvotu ekranu ir slinkties rankenėle; įrenginys turi 99 programuojamas kepimo programas (kiekviena – iki 9 ciklų) ir 95 gamyklinius nustatymus – visa tai prieinama 29 sąsajos kalbomis ir perkeliama per USB, siekiant užtikrinti HACCP duomenų registravimą bei receptų valdymą. Visiškai apvali, vandeniui nelaidi AISI 304 18\/10 nerūdijančio plieno kamera apšviečiama LED lemputėmis ir automatiškai valoma naudojant „VCS Vapor Clean System“ sistemą, kuri siūlo septynias plovimo programas ir yra tiekiama su įtrauktu „CDL05“ ploviklio kasetės įdėklu.\u003c\/p\u003e\u003cp\u003eSertifikuotas pagal CE, DVGW, „Energy Star“, „Intertek“ (JAV ir Kanadoje) bei ISO 9001\/45001\/14001 standartus atitinkantis modelis SAG101B gali būti maitinamas gamtinėmis dujomis (G20) ir suskystintomis dujomis (G30\/G31) ir yra suprojektuotas taip, kad jį būtų galima lengvai prižiūrėti naudojantis „EMA Easy Maintenance Access“ sistema iš priekio ir dešinės pusės — tinka intensyviai dirbančioms virtuvėms, kuriose svarbus nepertraukiamas veikimas.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57302608150905,"sku":"VS-7115","price":10080.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11444.jpg?v=1779986340"},{"product_id":"konvekcijas-krasns-bakerlux-10","title":"„Bakerlux“ kombinuota krosnelė, 10 vnt. GN 1\/1, 14,9 kW","description":"\u003cp\u003e„Unox BAKERLUX 10“ – tai 10 padėklų talpos elektrinė kombinuotoji krosnelė, skirta profesionaliems kepyklų ir konditerijos darbams, kurioje derinami konvekcijos, garo ir kombinuoti režimai temperatūros intervale nuo 30 °C iki 260 °C. Naudodama 14,9 kW galios trifazį maitinimą, ji talpina dešimt 600×400 mm kepimo padėklų, išdėstytų 80 mm atstumu vienas nuo kito, ir vienoje kameroje gali ruošti viską – nuo trapios garu pakeltos duonos iki kepimo aukštoje temperatūroje, džiovinimo, „sous vide“ ir patiekalų atšildymo.\u003c\/p\u003e\u003cp\u003eValdymas atliekamas per 9,5 colių „MIND.Maps™“ jutiklinę sąsają, kurioje galima išsaugoti iki 256 vartotojo programų, kiekvienoje iš jų – iki 9 nuoseklių kepimo etapų. „CLIMA.Control“ sistema reguliuoja drėgmę 10 % žingsniais, o be katilo veikianti „STEAM.Maxi“ tiesioginio įpurškimo ir „DRY.Maxi“ priverstinio ištraukimo sistemos užtikrina tikslų drėgmės valdymą per visą kepimo procesą. „CHEFUNOX“ debesų platforma leidžia operatoriams nuotoliniu būdu valdyti receptus ir stebėti HACCP duomenis per integruotą „Wi-Fi“ arba USB, todėl galima pasiekti nuoseklius rezultatus net ir be specializuoto operatoriaus kiekvienoje pamainoje.\u003c\/p\u003e\u003cp\u003e„BAKERLUX 10“ yra pagamintas iš nerūdijančio plieno, įrengtas keturių programų automatine plovimo sistema „ROTOR.Klean“ ir integruotu ploviklio rezervuaru. Šis įrenginys skirtas didelio našumo kepykloms, viešbučių virtuvėms, konditerijoms ir viešojo maitinimo įmonėms, kurioms reikalingas didelis našumas, higiena ir gamybos proceso kontrolė, užimant kompaktišką plotą.\u003c\/p\u003e","brand":"Unox","offers":[{"title":"Default Title","offer_id":57341355032953,"sku":"XEBC-10EU-E1RM","price":6100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/10789_2f5c20be-c036-438d-9e3c-865513a58e64.jpg?v=1779986472"},{"product_id":"lainox-sae201b","title":"Sapiens Combi Oven, 20× GN 1\/1, 37.2 kW","description":"\u003cp\u003eThe Lainox SAE201B is a floor-standing electric combi-steam oven from the Sapiens Boosted line, designed for high-volume professional kitchens in restaurants, hotels, central production facilities and catering operations. It holds 20 GN 1\/1 trays loaded via a roll-in trolley and delivers 37.2 kW total electrical power — 36 kW to the cooking chamber — across convection, steam (100 °C), combination, and Fast-Dry modes, giving kitchen teams the flexibility to roast, steam, bake and regenerate within a single unit.\u003c\/p\u003e\u003cp\u003eTwo auto-reversing variable-speed fan motors ensure even heat distribution across all 20 levels, while the 3.5\" LCD colour screen with rotary knob stores up to 99 recipes and connects to the Nabook Plus cloud platform via Ethernet or Wi-Fi for remote recipe management and monitoring. The IPX5-rated chamber is lined with 1 mm thick 18\/10 AISI 304 stainless steel with fully rounded edges, and the automatic VCS washing system handles end-of-shift cleaning with COMBICLEAN detergent and CALFREE descaler, keeping downtime to a minimum.\u003c\/p\u003e\u003cp\u003eSuited to high-throughput central kitchens and large à la carte operations, the SAE201B is manufactured in Italy and is available in a direct-steam variant (SAE201BV) or a boiler-equipped variant (SAE201BS). Installation requires 500 mm service clearance on the right-hand side and 1,550 mm run-up space for the roll-in trolley, so plan the kitchen layout accordingly before ordering.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371442413945,"sku":"VS-3091","price":14022.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/3899.jpg?v=1780488555"},{"product_id":"sag201b","title":"„Lainox Sapiens Combi Steam Oven“ SAG201B, 20 vnt. GN 1\/1, 44 kW","description":"\u003cp\u003e„Lainox Sapiens SAG201B“ – tai 20 x GN 1\/1 talpos kombinuota garinė krosnelė (su katilu), leidžianti viename atskirai stovinčiame įrenginyje naudoti konvekcinį, garinį ir kombinuotą virimo būdus. Ji tinka didelio našumo restoranų virtuvėms, viešbučių banketų organizavimui ir didelio masto viešojo maitinimo paslaugoms, kur reikalingas pastovus našumas – 150–300 patiekalų per vieną aptarnavimo sesiją.\u003c\/p\u003e\u003cp\u003eSAG201B valdomas per 3,5 colių spalvotą LCD jutiklinį ekraną su slankiojančiais mygtukais; jame galima išsaugoti iki 99 receptų, o drėgmė automatiškai reguliuojama naudojant „Autoclima“ sistemą. „Ecovapor“ funkcija aktyviai reguliuoja garų lygį kameros viduje, taip sumažindama vandens ir energijos suvartojimą, nepakenkiant maisto ruošimo kokybei. Šis įrenginys, kurio galia yra 44,0 kW, maitinamas 230 V \/ 50 Hz įtampa, yra sukurtas nuolatiniam, be pertraukų darbui.\u003c\/p\u003e\u003cp\u003eValymą atlieka automatinė LM2 sistema, todėl prastovos tarp pamainų yra minimalios. Tai praktiškas pasirinkimas vyriausiesiems šefams ir virtuvės vadovams, kuriems reikalinga patikima, programuojama kombinuotoji krosnelė, galinti prisitaikyti prie besikeičiančio meniu.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371442741625,"sku":"VS-7114","price":19150.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11443.jpg?v=1780488566"},{"product_id":"lainox-cvgs061r","title":"„Sapiens“ dujinė konvekcinė orkaitė, 6 GN 1\/1, tiesioginis garų šildymas","description":"\u003cp\u003e„Lainox CVGS061R“ – tai „Compact Sapiens“ serijos dujinė konvekcinė krosnelė, sukurta profesionalioms virtuvėms, kurioms reikalingas patikimas, didelio našumo kepimas ir skrudinimas kompaktiško dydžio įrenginyje. Ji talpina šešis GN 1\/1 dydžio padėklus ir naudoja tiesioginį garų įpurškimą – katilo nereikia – todėl jos priežiūra yra paprasta, o įkaitinimo laikas trumpas.\u003c\/p\u003e\u003cp\u003eDėl dešinėje pusėje esančių durelių vyrių ir paprasto dujinio valdymo modelis CVGS061R puikiai tinka intensyviai dirbančioms restoranų virtuvėms, viešbučių banketų salėms ir maitinimo įstaigoms, kuriose orkaitės erdvė yra ribota, tačiau reikalavimai našumui – ne. Dėl mažos 0,5 kW elektros galios šis modelis lengvai integruojamas į esamą virtuvės infrastruktūrą.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371442872697,"sku":"VS-94","price":6473.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1595.jpg?v=1780488570"},{"product_id":"lainox-coes101r","title":"Sapiens Compact Combi Oven, 10x GN 1\/1, 15.5 kW","description":"\u003cp\u003eThe Lainox COES101R is a compact electric combination oven from the Sapiens Compact series, designed for restaurants, hotels and catering operations that need full combi performance in a tight footprint. It holds 10x 1\/1 GN trays and runs on 15.5 kW, covering convection, direct steam injection and combination modes across a broad temperature range up to 300 °C — with steam available up to 130 °C.\u003c\/p\u003e\u003cp\u003eControl is straightforward: a scroll knob and push-function interface with a 2.4-inch colour LCD lets kitchen staff dial in settings quickly without a steep learning curve. Autoclima® continuously monitors and adjusts chamber humidity automatically, while the variable-speed fan motor and up to 99 stored programmes give chefs consistent, repeatable results across services. The included 3-point core probe ensures accurate centre-temperature control without guesswork.\u003c\/p\u003e\u003cp\u003eThe smooth, watertight stainless-steel chamber and automatic LCS wash system with five cleaning programmes keep maintenance fast. The unit suits countertop, stand or shelf mounting, making it a practical choice for busy kitchens where space is at a premium.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371442905465,"sku":"VS-92","price":6700.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1598.jpg?v=1780488572"},{"product_id":"lainox-naev071r","title":"Sapiens Gas Combi Oven, 6x GN 1\/1, 11.6 kW","description":"\u003cp\u003eThe Lainox SAG061B is a gas combination convection oven (combi-steamer) from the Sapiens series, designed for professional kitchens handling 50–120 covers per service. It holds 6 × GN 1\/1 trays and runs on a premixed gas burner at 11.6 kW, delivering three cooking modes — convection, steam, and combination — in a compact 852 × 797 × 775 mm footprint that suits tight kitchen layouts.\u003c\/p\u003e\u003cp\u003eControl is via a touchscreen with scroller push switches, and up to 99 recipes can be stored onboard, making it a reliable choice for high-volume restaurants, hotel kitchens and catering operations where consistency and speed matter. A 3 mm core probe monitors internal product temperature, while two fan speeds and direct steam generation (Autoclima\/Ecovapor) give chefs precise control over humidity and airflow throughout the cook cycle.\u003c\/p\u003e\u003cp\u003eThe automatic LCS (Lainox Cleaning System) keeps end-of-service downtime to a minimum. The SAG061B requires a B13 or B23 flue installation with a compliant extraction stack, and connects via a standard R 3\/4\" water inlet — making it a straightforward integration into an existing gas kitchen setup.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371443102073,"sku":"SAG061B","price":7935.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/5855.jpg?v=1780488573"},{"product_id":"lainox-cven061r","title":"Naboo Combi Oven, 6x GN 1\/1, 8.25 kW","description":"\u003cp\u003eThe Lainox CVEN061R is an electric direct-steam combi oven from the Compact Naboo series, holding 6 GN 1\/1 trays and drawing 8.25 kW — a compact, full-featured unit suited to restaurants, hotel kitchens, catering operations, and busy café back-of-house where counter space is limited but output cannot be.\u003c\/p\u003e\u003cp\u003eBoilerless direct steam injection means faster response and simpler maintenance than traditional boiler systems. Convection, steam, and combination modes — including multilevel and just-in-time cooking — give kitchen teams precise control across a full menu range, all managed through a 7-inch full-color HD touchscreen with automatic interactive cooking guidance.\u003c\/p\u003e\u003cp\u003eAn automatic washing system with five program options keeps the oven service-ready with minimal manual effort, and built-in Wi-Fi supports remote monitoring and menu management across multiple units.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371443298681,"sku":"VS-88","price":7600.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1593.jpg?v=1780488577"},{"product_id":"lainox-cves061","title":"Sapiens Combi-Steam Oven, 6× GN 1\/1, 8.25 kW","description":"\u003cp\u003eThe Lainox CVES061R is an electric combi-steam convection oven from the Compact Sapiens series, designed for professional kitchens that need reliable steam and convection cooking in a space-efficient footprint. It holds six GN 1\/1 trays and operates across a wide temperature range of 30 °C to 300 °C, making it equally suited to gentle steaming and high-heat roasting.\u003c\/p\u003e\u003cp\u003eSteam is generated via a dedicated boiler (direct steam system), delivering consistent, controllable humidity throughout the cooking cycle. The dual water connection accepts both hard and soft water supplies, reducing installation constraints. The stainless steel exterior is built for the demands of restaurant, hotel and catering environments. Note that the unit is hard-wired at 400 V \/ 3-phase and must be connected by a certified installer — no plug is supplied.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371443462521,"sku":"VS-93","price":5120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1599.jpg?v=1780488578"},{"product_id":"lainox-naeb171r","title":"„Naboo“ kombinuota krosnelė su papildomu šildymu, 6+10 GN 1\/1, 30,2 kW","description":"\u003cp\u003e„Lainox NAE161B“ – tai dviejų aukštų elektrinė kombinuotoji krosnelė iš „Naboo Boosted“ serijos, kurioje viename atskirai stovinčiame įrenginyje, suvartojančiame 30,2 kW, sujungtos 6 × GN 1\/1 viršutinė kamera ir 10 × GN 1\/1 apatinė kamera – iš viso 16 GN 1\/1 vietų. Pagamintas Italijoje, jis veikia konvekcijos, garo ir kombinuotuoju režimais, o temperatūros diapazonas svyruoja nuo 30 °C iki 300 °C, todėl tai praktiškas pasirinkimas didelio apimties restoranams, viešbučių virtuvėms, centriniams gamybos objektams ir viešojo maitinimo įmonėms, kurioms reikia dviejų nepriklausomai valdomų krosnelių, užimančių vieną plotą.\u003c\/p\u003e\u003cp\u003eValdymas atliekamas per 10 colių spalvotą jutiklinį ekraną, kuriame yra receptų aplankai, paleidimo vienu paspaudimu funkcija ir programuojamos kepimo sekos, kurių kiekviena gali apimti iki 15 ciklų. Patentuoti režimai – „Multilevel Plus“ ir „Just In Time“ (JIT) – leidžia vienu metu tiksliai suderintai ruošti skirtingus patiekalus, o „Autoclima®“ sistema automatiškai reguliuoja drėgmę, o „Fast-Dry Boosted®“ pagreitina džiovinimo ciklus. Įmontuotas „Wi-Fi“, USB prievadas HACCP duomenų eksportavimui ir suderinamumas su „Nabook“ debesų platforma užtikrina, kad įrenginys būtų integruotas į šiuolaikinius virtuvės valdymo procesus.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e„VCS“ garų valymo sistema su keliomis programomis ir iki 30 % mažesniu ploviklio kiekiu, palyginti su ankstesniu modeliu\u003c\/li\u003e\n\u003cli\u003e„INCOLOY 800“ šarvuoti kaitinimo elementai ir 6 greičių ventiliatorius, užtikrinantis tolygų šilumos paskirstymą\u003c\/li\u003e\n\u003cli\u003eĮ standartinę komplektaciją įeina vidinės temperatūros jutiklis, 5 mikronų vandens filtras ir dvi lentynos\u003c\/li\u003e\n\u003cli\u003eGalima įsigyti papildomą katilą \/ garo generatorių (OB161E)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371443528057,"sku":"VS-1288","price":16341.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/5856.jpg?v=1780488578"},{"product_id":"sag202b","title":"„Lainox Sapiens“ dujinė kombinuotoji krosnelė SAG202B, 20× GN2\/1, tiesioginis garas","description":"\u003cp\u003e„Lainox Sapiens SAG202B“ – tai dujinė kombinuotoji krosnelė (su tiesioginiu garu, be katilo), skirta didelio našumo profesionalioms virtuvėms, talpinanti iki 20 × GN2\/1 padėklų – arba 40 × GN1\/1 – ir galinti per vieną aptarnavimo sesiją patiekti nuo 300 iki 500 porcijų. Trys kepimo režimai – konvekcinis, garinis ir kombinuotas – leidžia atlikti visą virtuvės darbų spektrą: nuo kepimo ir kepimo orkaitėje iki garinimo ir patiekalų atšildymo.\u003c\/p\u003e\u003cp\u003eGarą valdo „Ecovapor“ sistema, kuri aktyviai nustato ir reguliuoja drėgmės lygį kameroje, siekdama sumažinti vandens ir energijos suvartojimą, o „Autoclima“ užtikrina automatinį drėgmės valdymą per visą gaminimo ciklą. Įrenginyje galima išsaugoti iki 99 receptų, o 3,5 colių spalvotas LCD ekranas su slankikliais-mygtukais leidžia lengvai programuoti net ir intensyviausio darbo metu. Automatinė valymo sistema „LM2“ sumažina prastovų laiką tarp pamainų.\u003c\/p\u003e\u003cp\u003eSAG202B modelis tinka dideliems restoranams, viešbučių virtuvėms, centriniams maisto gamybos centrams ir viešojo maitinimo įmonėms, kuriose nuoseklus ir didelio našumo maisto gaminimas yra būtina sąlyga. Tai pagrindinis „Lainox Sapiens“ serijos įrenginys, sukurtas virtuvėms, kuriose reikalingas patikimumas ir tikslus procesų valdymas dideliu mastu.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371443593593,"sku":"VS-7113","price":25347.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11442.jpg?v=1780488580"},{"product_id":"lainox-coes061r","title":"„Sapiens Compact Combi“ orkaitė, 6x GN 1\/1, 7,75 kW","description":"\u003cp\u003e„Lainox COES061R“ – tai 6 x 1\/1 GN dydžio kompaktiška elektrinė tiesioginio garo (įpurškimo) kombinuotoji krosnelė iš „Lainox Compact Sapiens“ serijos, pasiekianti iki 300 °C temperatūrą ir suvartojanti vos 7,75 kW esant 12 A srovei – suprojektuota didelio našumo maisto gaminimui ribotose erdvėse. Tiesioginis garo įpurškimas reiškia, kad nereikia prižiūrėti katilo, o įmontuotas drėgmės jutiklis su greito džiovinimo funkcija užtikrina tikslų klimato valdymą visuose trijuose kepimo režimuose: konvekciniame, gariniame ir kombinuotame.\u003c\/p\u003e\u003cp\u003eRankinė elektroninė sąsaja – 2,4 colių spalvotas LCD ekranas su slinkties ir paspaudimo kodatoriumi – užtikrina paprastą valdymą užimtiems virtuvės darbuotojams. Iki 99 programuojamų daugiažingsnių receptų (plius 95 gamykliniai nustatymai) ir komplekte esantis daugiapunktis šerdies zondas leidžia pasiekti nuoseklius, pakartojamus rezultatus be specialių mokymų. Automatinė LCS plovimo sistema, apverčiamas ventiliatoriaus deflektorius ir knygos formos vidinis durų stiklas žymiai sutrumpina valymo laiką pasibaigus darbo dienai.\u003c\/p\u003e\u003cp\u003e510 mm pločio ir 73 kg svorio (be pakuotės) modelis COES061R tinka montuoti ant stalviršio arba ant stovo ir gali būti sudėtas kartu su antruoju įrenginiu — tai idealus sprendimas restoranams, viešbučių virtuvėms, viešojo maitinimo įmonėms ir kavinėms, aptarnaujančioms nuo 30 iki 80 svečių, kur erdvė yra ribota, tačiau negalima daryti nuolaidų našumui. Pastaba: orkaitės grotelės parduodamos atskirai.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371443691897,"sku":"VS-91","price":5179.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1597.jpg?v=1780488581"},{"product_id":"lainox-saeb071r","title":"Sapiens Combi-Steam Oven, 6× GN 1\/1, 11.6 kW","description":"\u003cp\u003eThe Lainox SAE061B is a 6×GN 1\/1 electric combi-steam oven from the Sapiens Boosted series, designed for restaurants, hotels, catering operations and institutional kitchens that need precise, high-throughput cooking in a compact footprint. Direct steam injection into the cooking chamber, combined with four cooking modes — steam, convection, combined steam\/convection, and regeneration — gives chefs full control over moisture and heat from 30 °C up to 300 °C.\u003c\/p\u003e\u003cp\u003eOperation is handled through manual controls paired with a 3.5-inch LCD-TFT colour display, with storage for up to 99 recipes and a multipoint core probe included as standard. Brushless magnetic fan motors deliver up to six speeds or intermittent airflow, while the automatic washing system with retractable hand shower and built-in Calout limescale protection keeps the chamber clean with minimal effort. USB connectivity supports HACCP data download and firmware updates; the Nabook cloud platform enables remote recipe management.\u003c\/p\u003e\u003cp\u003eBuilt entirely from AISI 304 stainless steel and manufactured in Vittorio Veneto, Italy, the SAE061B suits any professional kitchen requiring consistent results across 30–80 meal covers per load. The pressure-seal door can be configured for left- or right-hand opening to suit your layout.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371443790201,"sku":"VS-1291","price":5786.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/5858.jpg?v=1780488583"},{"product_id":"reshetka-gril-lainox-sg11c-dlya-myasa-ryby-i-ovoshhej","title":"Speedy Grill Grid, GN 1\/1, Non-Stick, Short-Side","description":"\u003cp\u003eThe Lainox Speedy Grill is a GN 1\/1 accessory grid for combi ovens, designed for grilling meats, fish, crustaceans, and vegetables — including whole butterflied chickens and different cuts and weights — directly inside compatible Lainox combi ovens. Built from Lainox's proprietary HTC3 (High Thermical Conducibility) material with a triple-layer non-stick coating, it delivers simultaneous double-sided grilling results that would otherwise require a contact grill or separate equipment.\u003c\/p\u003e\u003cp\u003eThe extra-thick ribs and adjustable construction accommodate different food thicknesses without changing equipment, and the grid's short-side insertion orientation fits the standard GN 1\/1 oven cavity. Compared to classic grills, the Speedy Grill cuts cooking time by up to 25% and reduces energy consumption by up to 20% — a measurable advantage for high-volume restaurant, hotel, and catering kitchens where throughput and utility costs both matter.\u003c\/p\u003e\u003cp\u003eCompatible with Lainox combi oven models 071, 101, 072, 102, 171, 201, and 202, making it a straightforward addition for operations already running Lainox equipment.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371443855737,"sku":"SG11C","price":254.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11428.jpg?v=1780488583"},{"product_id":"lainox-coen101r","title":"Naboo Compact Combi Oven, 10x GN 1\/1, 15.5 kW","description":"\u003cp\u003eThe Lainox COEN101R is a compact electric direct-steam combination oven from the Naboo Compact series, designed for restaurants, hotels and catering operations that need full combi performance in a tight footprint. It holds 10 x 1\/1 GN trays and delivers 15.5 kW across steam, convection and combination modes — with a temperature range of 30 °C to 300 °C — making it equally capable of delicate steaming and high-heat roasting.\u003c\/p\u003e\u003cp\u003eUnlike boiler-based systems, the COEN101R generates steam by injecting water directly onto the fan and nebulizing it across INCOLOY 800 armored heating elements, giving fast, responsive humidity control with minimal maintenance. The 7-inch full-colour touchscreen provides access to ICS (Interactive Cooking System) automatic cooking programs, while Wi-Fi connectivity and a USB port enable HACCP data logging and full integration with the Nabook cloud platform for remote recipe management and food cost tracking.\u003c\/p\u003e\u003cp\u003eBuilt for demanding professional kitchens, the oven features a smooth, watertight chamber, an integrated automatic washing system with multiple cleaning cycles, and ships with a core temperature probe, stainless steel runners and a 5-micron water filter. It stands freely and is compatible with the optional open stainless steel stand COEN06\/10 for ergonomic positioning on the pass.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371444019577,"sku":"VS-87","price":8770.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1592.jpg?v=1780488585"},{"product_id":"lainox-coes026r","title":"Combi Steam Oven, 6x 2\/3 GN, 5.25 kW","description":"\u003cp\u003eThe Lainox COES026R is a compact electric combi oven for professional kitchens, offering 6 x 2\/3 GN capacity in a countertop footprint of just 510 × 710 × 880 mm. Running on 5.25 kW at 400 V three-phase, it delivers five cooking modes — convection, steam, combination, and Fast Dry dehumidification — across a temperature range of 30 °C to 300 °C, with steam up to 130 °C via direct injection (no boiler required).\u003c\/p\u003e\u003cp\u003eDesigned for restaurants, hotel kitchens, and catering operations where counter space is limited, the COES026R ships with 95 pre-loaded programmes and stores up to 99 custom multi-step recipes. A 3 mm multipoint core probe gives precise centre-of-product temperature monitoring, while built-in humidity measurement and the Fast Dry function keep results consistent across baking, roasting, and steaming applications. Two units can be stacked to double output without additional floor space.\u003c\/p\u003e\u003cp\u003eDaily maintenance is straightforward: the automatic LCS cleaning system, an integrated retractable hand shower, and a dedicated detergent compartment under the chamber handle hygiene efficiently, and the deflector opens to give direct access to the fan for cleaning. The double tempered glass door with adjustable hinge seals reliably through heavy service.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371444216185,"sku":"VS-90","price":4637.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1596.jpg?v=1780488587"},{"product_id":"lainox-saeb171r","title":"„Sapiens Boosted“ kombinuotas garintuvas, 16× GN 1\/1, 30,2 kW","description":"\u003cp\u003e„Lainox SAE161B“ – tai „Sapiens Boosted“ serijos dviejų kamerų elektrinis kombinuotas garintuvas, kuriame apatinė kamera talpina 6 padėklus, o viršutinė – 10 padėklų, taigi bendra talpa siekia 16 × GN 1\/1 padėklų – visa tai užima vieną plotą, o aukštis neviršija 1840 mm. Naudodama 30,2 kW galią iš standartinio trifazio 400 V maitinimo šaltinio, ji abiejose nepriklausomai valdomose sekcijose užtikrina konvekcinį, garinį ir kombinuotą virimo režimus.\u003c\/p\u003e\u003cp\u003eKiekviena kamera valdoma per atskirą 3,5 colių spalvotą LCD ekraną, kuriame galima išsaugoti 99 receptus, o komplektacijoje yra daugiapunktis šerdies zondas, skirtas tiksliai kontroliuoti temperatūrą centre – todėl „SAE161B“ puikiai tinka didelio apimties restoranams, viešbučių virtuvėms ir viešojo maitinimo įmonėms, kurioms reikia dviejų nepriklausomai valdomų krosnių, nepadidinant užimamo ploto. Automatiškai kryptį keičiantys ventiliatoriai ir įmontuota automatinė plovimo sistema užtikrina pastovų našumą ir supaprastina kasdieninę priežiūrą.\u003c\/p\u003e\u003cp\u003eVirtuvėse, kuriose taikomi aukščio apribojimai, papildomai įsigyjamas žemo aukščio rinkinys sumažina bendrą įrenginio aukštį, o 852 mm pločio įrenginys tinka standartiniams virtuvės išplanavimams. Modelis SAE161B yra praktiškas pasirinkimas visur, kur reikia vienu metu nepertraukiamai ruošti didelius kiekius įvairių patiekalų.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371444314489,"sku":"VS-1292","price":13251.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/5859.jpg?v=1780488588"},{"product_id":"lainox-coen026r","title":"Naboo Compact Combi Oven, 6x 2\/3 GN, 5.25 kW","description":"\u003cp\u003eThe Lainox COEN026R is a compact electric direct-steam combination oven from the Naboo Compact series, holding 6 x 2\/3 GN trays and drawing 5.25 kW — sized at just 510 mm wide, it fits counter or pass-through installations where full-size combi capacity is not required. Made in Italy, it suits cafés, boutique hotels, and small restaurants producing 20–50 covers per service.\u003c\/p\u003e\u003cp\u003eA 7-inch full-colour touchscreen gives access to unlimited stored programmes, each with up to 15 cooking cycles, covering the full range from 30 °C steam through to 300 °C convection. The included 4-point core temperature probe, two-speed fan, and INCOLOY 800 armored heating elements deliver precise, repeatable results across steam, convection, and combination modes. Wi-Fi connectivity links the oven to the Nabook cloud platform for remote recipe management, while the USB port handles HACCP data logging.\u003c\/p\u003e\u003cp\u003eThe built-in automatic washing system completes a full clean cycle in under 60 minutes, and the smooth, watertight stainless steel chamber makes daily maintenance straightforward. The door accepts left- or right-hand handle configuration to suit your kitchen layout and comes with a built-in condensate drip tray — practical details that matter in busy professional kitchens.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371444871545,"sku":"VS-85","price":6239.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1590.jpg?v=1780488593"},{"product_id":"lainox-coen061r","title":"Combi Oven, Direct Steam, 6× GN 1\/1, 7.75 kW","description":"\u003cp\u003eThe Lainox COEN061R is a compact electric direct-steam combi oven from the Naboo series, holding 6 × 1\/1 GN trays and drawing 7.75 kW at 400 V three-phase — designed for restaurants, hotels, cafés and catering operations where counter space is tight but output demands are high. At just 510 mm wide, it fits into compact kitchen lines without sacrificing a full six-rack capacity serving 30–80 covers.\u003c\/p\u003e\u003cp\u003eControl is handled through a 7-inch HD colour capacitive touchscreen with folder-based recipe organisation and programmable multi-cycle cooking. The boiler-free direct steam injection system reaches up to 130 °C steam temperature, while the full cooking range spans 30–300 °C across manual convection, manual steam, combined, and ICS automatic modes. A 6-speed auto-reversing fan, active humidity control with fast-dry dehumidification, and a multipoint core probe give chefs precise, repeatable results across all menu types.\u003c\/p\u003e\u003cp\u003eThe AISI 304 stainless steel chamber with INCOLOY 800 heating elements, LCS automatic washing system, double tempered heat-reflecting glass door, and built-in retractable hand shower make daily cleaning fast and thorough. Built-in Wi-Fi connects to the Nabook cloud platform for recipe management, cost tracking and HACCP logging; a USB port provides on-site HACCP data export.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371444937081,"sku":"VS-86","price":7139.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1591.jpg?v=1780488595"},{"product_id":"lainox-cvgn061r","title":"Dujinė kombinuotoji krosnelė, 6× GN 1\/1, 30–300 °C","description":"\u003cp\u003e„Lainox CVGN061R“ – tai dujinė konvekcinė\/kombinuotoji krosnelė iš „Compact by Naboo — Reloaded“ kartos, sukurta profesionalioms virtuvėms, kuriose reikalingi pastovūs rezultatai ir kompaktiškas užimamas plotas. Ji talpina 6 GN 1\/1 dydžio padėklus ir veikia 30–300 °C temperatūrų diapazone, naudodama tiesioginį garų įpurškimą, todėl puikiai tinka kepykloms, viešbučių virtuvėms, restoranų gamybos linijoms ir viešojo maitinimo įmonėms, kuriose dujos yra pageidaujamas energijos šaltinis.\u003c\/p\u003e\u003cp\u003eValdymas atliekamas per 7 colių HD spalvotą talpinį jutiklinį ekraną, kuriame yra ICS, rankinis ir programuojami kepimo režimai – palaikoma iki 15 programuojamų ciklų, taip pat įmontuotas „Wi-Fi“ nuotolinio stebėjimo ir HACCP duomenų valdymo funkcijoms. Lygi, vandeniui nelaidi nerūdijančio plieno kepimo kamera ir dvigubo grūdinto stiklo durelės su reguliuojamais vyrių yra pritaikytos intensyviam kasdieniam naudojimui ir lengvai valomos. Automatinė LCS (Lainox valymo sistema) sumažina prastovos laiką tarp techninės priežiūros laikotarpių.\u003c\/p\u003e\u003cp\u003eCVGN061R modelis, kurio elektros suvartojimas standartiniame 230 V \/ 50 Hz tinkle siekia vos 0,5 kW, yra lengvai montuojamas bet kurioje vietoje, kur yra dujų prijungimas — tai praktiškas pasirinkimas virėjams, norintiems atnaujinti įprastas viryklines krosneles arba padidinti maisto gaminimo pajėgumus be didelių investicijų į elektros infrastruktūrą.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371444969849,"sku":"VS-89","price":8851.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1594.jpg?v=1780488596"},{"product_id":"lainox-nagb171r","title":"Naboo Gas Combi Oven, 16×GN 1\/1, Double Cavity","description":"\u003cp\u003eThe Lainox NAG161B is a gas combination combi oven from the Naboo Boosted 5.0 series, configured as a stacked double unit offering a combined 16 × GN 1\/1 capacity — 10 shelves in the lower cavity and 6 in the upper. Each cavity operates independently across convection, steam, and combination modes, making this unit well-suited to high-volume restaurants, hotel kitchens, banqueting operations, and catering production facilities that need two independently managed ovens in a single footprint.\u003c\/p\u003e\u003cp\u003eHeating is delivered via indirect gas firing with premixed, air-blown modulating burners and automatic high-frequency electronic ignition. Both cavities feature autoreverse fan rotation and up to 6 selectable fan speeds — the first three automatically reduce heating power for gentler cooking, while an intermittent speed option handles delicate preparations. Precision is backed by a fixed 4-point core probe (Ø 3 mm) with Delta-T capability, enabling parallel compartment and core temperature control within the same cook cycle.\u003c\/p\u003e\u003cp\u003eEach cavity is controlled via its own 10-inch HD full-colour touch screen, and both units ship with WiFi connectivity and a USB port as standard — enabling HACCP data logging and download, remote software updates, and recipe transfer. For busy multi-shift kitchens, the NAG161B delivers independent dual-oven versatility on gas, without doubling the floor space.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371445363065,"sku":"VS-1290","price":19123.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/5857.jpg?v=1780488597"},{"product_id":"lainox-shampur","title":"„Lainox“ orkaitės iešmas, GN 1\/1, 520 mm, nerūdijantis plienas","description":"\u003cp\u003e„Lainox“ iešmai 52 cm (SD052) – tai nerūdijančio plieno iešmo strypas, skirtas „Lainox“ kombinuotosioms ir konvekcinėms krosnelėms, sukurtas tam, kad būtų galima ruošti maistą ant iešmo tiesiai krosnelės ertmėje. 520 mm ilgio ir pagamintas pagal GN 1\/1 standartą, jis puikiai tinka suderinamiems „Lainox“ įrenginiams, įskaitant modelį GS111, todėl virtuvėse galima kepti ištisus mėsos gabalus, paukštieną ir kebabus be papildomos įrangos.\u003c\/p\u003e\u003cp\u003eŠis visiškai iš nerūdijančio plieno pagamintas iešmas yra patvarus, lengvai valomas ir pritaikytas profesionalios kombinuotos krosnies aplinkai, kurioje vyrauja aukšta temperatūra ir didelė drėgmė. Tai paprastas sprendimas restoranams, viešbučių virtuvėms ir viešojo maitinimo įmonėms, siekiančioms padidinti krosnies našumą, įrengiant kepimo ant iešmo funkciją.\u003c\/p\u003e","brand":"Lainox","offers":[{"title":"Default Title","offer_id":57371447525753,"sku":"SD052","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11423.jpg?v=1780488623"},{"product_id":"neumarker-king-mini","title":"Potato Baking Oven, 25 Potatoes, 2.5 kW","description":"\u003cp\u003eThe Neumärker Bake King Mini is a countertop electric convection potato baking oven designed for cafés, hotel bistros, and food-service counters that want a compact, self-contained baked-potato programme. Running on a standard 230 V \/ 50 Hz supply at just 2.5 kW, it bakes and holds up to 25 potatoes simultaneously using hot-air circulation for even, consistent results without open flames or specialist installation.\u003c\/p\u003e\u003cp\u003eBuilt for visibility as well as function, the unit features a black powder-coated steel casing with a back-panel display window and black glass menu board — making it equally at home on a service counter or customer-facing buffet station. Simple mechanical controls (on\/off switch, thermostat, and a lighted warming display) mean staff can operate it with minimal training, keeping throughput steady during peak service.\u003c\/p\u003e\u003cp\u003eManufactured in the United Kingdom to Neumärker's King Edward standard, the Bake King Mini suits high-street cafés, pub kitchens, hotel grab-and-go counters, and catering operations looking to add a profitable baked-potato offering without committing significant floor or electrical capacity.\u003c\/p\u003e","brand":"Neumärker","offers":[{"title":"Default Title","offer_id":57371465286009,"sku":"VS-2232","price":2345.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2805.jpg?v=1780488797"},{"product_id":"rational-icombi-pro-6-11","title":"„Rational iCombi Pro“ kombinuota krosnelė, 6 GN 1\/1, 10,8 kW","description":"\u003cp\u003e„Rational iCombi Pro 6-1\/1“ – tai 6 lygių GN 1\/1 kombinuota krosnelė (konvekcija + garas), skirta restoranams, viešbučiams, viešojo maitinimo įmonėms ir profesionalioms virtuvėms, kuriose per dieną ruošiama 30–100 porcijų. Naudodama 10,8 kW galios iš standartinio trifazio 400 V maitinimo šaltinio, ji derina katilo neturintį šviežio garo generatorių su pažangia „iCookingSuite“ kepimo sistema, kuri automatiškai reguliuoja temperatūrą, drėgmę, oro srauto greitį ir laiką 7 veikimo režimuose bei 4 kepimo būdais – todėl nuoseklūs rezultatai pasiekiami be nuolatinės priežiūros.\u003c\/p\u003e\u003cp\u003eKlimatą ir gamybą valdo „iDensityControl“ (aktyvus drėgmės šalinimas, srauto optimizuota spintos geometrija) ir „iProductionManager“, kuris planuoja kelių lentynų pakrovimus siekiant energijos arba laiko efektyvumo. Pažangus 6 taškų vidinės temperatūros jutiklis, trisluoksnis durelių stiklas ir LED spintelių apšvietimas atspindi tikslią inžineriją, būdingą „Rational“ gaminiams, pagamintiems Vokietijoje. Jungiamumas per „ConnectedCooking“ sistemą leidžia atlikti nuotolinę diagnostiką, eksportuoti HACCP duomenis ir perkelti programas, o „iCareSystem“ sistema automatiškai tvarko valymą – įskaitant 12 minučių trukmės tarpinį valymą ir naktinius ciklus, kurių metu nereikia prižiūrėti.\u003c\/p\u003e\u003cp\u003e„iCombi Pro 6-1\/1“ modelis, kuriam suteikiama 2 metų „Rational“ garantija, apimanti detales, darbą ir kelionės išlaidas, bei 5 metų garantija garo generatoriui, yra patikimas pagrindinis prietaisas bet kurioje profesionalioje virtuvėje, kuriai reikalingas pastovus našumas su minimaliu rankiniu įsikišimu.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371516961145,"sku":"VS-1933","price":8923.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2480.jpg?v=1780489277"},{"product_id":"rational-icombi-classic-6-11","title":"„Rational iCombi Classic“ kombinuotas garintuvas, 6 GN 1\/1, 10,8 kW","description":"\u003cp\u003e„Rational iCombi Classic 6-1\/1“ – tai profesionalioms virtuvėms skirta elektrinė kombinuotojo garinimo krosnelė, sujungianti konvekcijos, garinimo ir kombinuotojo kepimo režimus į vieną atskirą įrenginį, galintį per dieną paruošti 30–100 porcijų. Įrenginys veikia 10,8 kW galios, 400 V \/ trifazės srovės tinklu, talpina 6 × GN 1\/1 padėklius ir užima mažiau nei 1 m² ploto, todėl tai praktiškas pasirinkimas restoranams, viešbučių virtuvėms, maitinimo įmonėms ir kavinėms, kur svarbu tiek erdvė, tiek našumas.\u003c\/p\u003e\u003cp\u003e„iCombi Classic“ sukurta siekiant užtikrinti nuoseklius ir pakartojamus rezultatus: „ClimaPlus“ drėgmės šalinimo sistema aktyviai reguliuoja drėgmę kameroje, o be katilo veikiantis šviežio garo generatorius užtikrina tikslų garo tiekimą be atskiro katilo. Naudotojai gali išsaugoti iki 100 kepimo programų – kiekvieną iš jų sudarančių iki 12 etapų – naudodamiesi spalvotu ekranu ir sukamuoju valdikliu, o prietaisas prisijungia prie „Rational“ „ConnectedCooking“ platformos per laidinį Ethernet arba „Wi-Fi“ ryšį, kad būtų galima nuotoliniu būdu stebėti ir valdyti receptus.\u003c\/p\u003e\u003cp\u003eKasdienį naudojimą palengvina automatinė keturių etapų valymo sistema su fosfatų neturinčiomis tabletėmis ir integruota „Care“ kalkių šalinimo funkcija, kuri sumažina rankų darbo sąnaudas pasibaigus eksploatacijos laikotarpiui. Dvigubo stiklo, šilumą atspindinčios durelės ir LED korpuso apšvietimas užbaigia šį komplektą, kuriam suteikiama 2 metų garantija vietoje, apimanti detales ir darbą.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517026681,"sku":"VS-1927","price":7010.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/15047.jpg?v=1780489279"},{"product_id":"sm-20-20-plugplay","title":"iCombi Pro Gas Combi-Steamer, 20x GN 2\/1, 80 kW","description":"\u003cp\u003eThe Rational iCombi Pro 20-2\/1 Gas is a high-capacity gas combi-steamer oven for restaurants, hotels, catering operations and large institutional kitchens, designed to handle 300–500 meals per day across 20 full-size GN 2\/1 levels at 80 kW gas output. It operates on natural gas or LPG and covers the full cooking range from 30 °C to 300 °C, combining convection, steam and combination modes through the iCookingSuite intelligent cooking platform with 7 operating modes and 4 cooking methods.\u003c\/p\u003e\u003cp\u003eProduction management is handled by iProductionManager and iDensityControl, while ClimaPlus automatic humidity control and an AutoReverse reversing fan ensure even results across all 20 levels simultaneously. The 6-point intelligent core temperature probe, triple-glazed door and LED interior lighting with rack signalling give chefs precise control and visibility throughout service. Connectivity is built in — WLAN and Ethernet enable cloud-based remote management via ConnectedCooking, and the unit is HACCP compliant.\u003c\/p\u003e\u003cp\u003eOvernight cleaning runs unattended through iCareSystem's 9 phosphate-free automatic programmes, keeping the stainless steel interior ready for the next shift. The iCombi Pro 20-2\/1 Gas suits high-volume professional kitchens where throughput, consistency and operational efficiency are non-negotiable.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517059449,"sku":"VS-2471","price":34353.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/3088.jpg?v=1780489280"},{"product_id":"rational-icombi-classic-10-11","title":"„Rational iCombi Classic“ kombinuotas garintuvas, 10 vnt. GN 1\/1, 18,9 kW","description":"\u003cp\u003e„Rational iCombi Classic 10-1\/1“ – tai profesionalioms virtuvėms skirta kombinuotoji garinė ir konvekcinė krosnelė, talpinanti 10 GN 1\/1 dydžio padėklų ir užtikrinanti iki 18 kW galią tiek garų, tiek konvekcijos režimais, kai gaminimo temperatūra svyruoja nuo 30 iki 300 °C. Pagaminta pagal DIN 18866 standartą ir sertifikuota pagal CE, NSF bei UL reikalavimus, ši krosnelė tinka didelio apimties restoranams, viešbučiams, viešojo maitinimo įmonėms ir institucinėms virtuvėms, kurioms reikalingi patikimi ir nuoseklūs rezultatai, naudojant įvairius kepimo būdus viename įrenginyje.\u003c\/p\u003e\u003cp\u003e„ClimaPlus“ sistema aktyviai matuoja ir reguliuoja drėgmę 10 % žingsniais, o integruotas šviežio garo generatorius tiksliai užtikrina švelnų garinimą žemoje temperatūroje – žemiau 100 °C. Du atvirkštinio sukimosi didelio našumo ventiliatoriai su penkiais programuojamais greičiais užtikrina tolygų šilumos paskirstymą, o iki 100 daugiažingsnių gaminimo programų – kiekviena iš jų susidedanti iš iki 12 žingsnių – leidžia virtuvės komandoms automatizuoti sudėtingus meniu. IPX5 klasės 4,3 colio TFT spalvotas ekranas užtikrina paprastą valdymą net ir intensyviomis darbo sąlygomis.\u003c\/p\u003e\u003cp\u003eNerūdijančio plieno DIN 1.4301 virimo kamera turi suapvalintus, be siūlių kampus, todėl ją galima greitai išvalyti, o automatinė „Care“ sistema naktį veikia be priežiūros, naudodama be fosfatų „Active Green“ tabletes su integruotu garų generatoriaus kalkių šalinimu. HACCP duomenų registravimas su USB išvestimi, taip pat papildomas LAN ir WLAN (802.11 a\/g\/n) ryšys užtikrina atitiktį reikalavimams ir integraciją su virtuvės valdymo sistema. Įrenginiui suteikiama dvejų metų „Rational“ gamintojo garantija, apimanti detales, darbą ir kelionės išlaidas.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517157753,"sku":"VS-1923","price":9862.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2471.jpg?v=1780489282"},{"product_id":"rational-icombi-pro-20-21","title":"Combi Oven, 20x GN 2\/1, 67.9 kW, 30–300°C","description":"\u003cp\u003eThe Rational iCombi Pro 20-2\/1 is a full-size electric combi oven (convection + steam) designed for high-volume professional kitchens, accommodating 20 GN 2\/1 trays at up to 30 kg per level and a total chamber load of 180 kg — making it a primary production unit for large restaurants, hotel kitchens, central catering operations and institutional foodservice sites capable of serving 300–500 meals per day.\u003c\/p\u003e\u003cp\u003eAt its core is Rational's iCookingSuite intelligent cooking system, operated via a digital touchscreen, which automatically adjusts cooking parameters across the full 30–300 °C working range. ConnectedCooking compatibility (Ethernet, USB, WiFi) allows remote monitoring and recipe management across multiple units, while the IPX5-rated enclosure and integrated iCareSystem — offering nine automatic cleaning and descaling programmes — keep hygiene and uptime high with minimal manual intervention.\u003c\/p\u003e\u003cp\u003eStandard equipment includes a hand shower with automatic retracting system and compatibility with Rational's 65 mm pitch mobile oven rack for uninterrupted batch loading. The 67.9 kW electric unit runs on 3NAC 400 V \/ 50–60 Hz and fits a floor footprint of 1083 × 1051 mm, sized for busy production kitchens where throughput and consistency are non-negotiable.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517223289,"sku":"VS-1932","price":30403.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2479.jpg?v=1780489287"},{"product_id":"rational-icombi-classic-20-11","title":"iCombi Classic Combi-Steamer, 20x GN 1\/1, 37.2 kW","description":"\u003cp\u003eThe Rational iCombi Classic 20-1\/1 is a professional combi-steamer for high-volume commercial kitchens, handling up to 20 GN 1\/1 trays simultaneously across a cooking temperature range of 30–300 °C in convection or combination mode, and 30–130 °C in pure steam. At 37.2 kW on a three-phase 400 V supply, it is built to sustain 150–300 meals per day, making it a reliable backbone for restaurants, hotel kitchens, catering operations and large institutional canteens.\u003c\/p\u003e\u003cp\u003eControl is straightforward: a rotary dial and push-button panel with recognisable symbols lets kitchen staff operate the unit without lengthy training, while up to 100 stored programs — each with as many as 12 steps — give head chefs precise, repeatable results across diverse menus. The ClimaPlus fresh steam generator with high-performance dehumidification ensures consistent climate control inside the cooking cabinet, while LED interior lighting and a double-glazed, heat-reflecting door keep monitoring easy and energy losses low.\u003c\/p\u003e\u003cp\u003eDay-to-day upkeep is handled by the built-in automatic cleaning system, which offers three intensity levels and uses phosphate-free cleaner tabs alongside the integrated Care water-treatment system — reducing manual labour and protecting the unit long-term. The iCombi Classic 20-1\/1 ships as a free-standing floor unit and is the right choice for operations that need proven, manual-controlled combi performance at scale without the complexity of fully automated smart systems.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517256057,"sku":"VS-1925","price":17909.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2473.jpg?v=1780489288"},{"product_id":"rational-icombi-classic-6-21","title":"iCombi Classic Combi Steamer, 6x GN 2\/1, 22.4 kW","description":"\u003cp\u003eThe Rational iCombi Classic 6-2\/1 (model ICC 6-2\/1\/E) is a 6-level GN 2\/1 combi steamer for professional kitchens serving 60–160 covers per day, combining convection, steam, and combination cooking modes in a single 22.4 kW electric unit. It suits high-volume restaurants, hotel kitchens, banqueting operations and central production facilities that need consistent, repeatable results across large gastronorm loads.\u003c\/p\u003e\u003cp\u003eElectronic controls give precise temperature management from 30 °C to 300 °C, while the ClimaPlus high-performance dehumidification system actively manages humidity for accurate browning and crust development. The double-glazed door with heat-reflecting coating retains oven temperature and reduces energy loss during loading, and LED interior lighting gives a clear view of the cavity at all times. IPX5-rated controls make daily washdown straightforward.\u003c\/p\u003e\u003cp\u003eEnd-of-service cleanup is handled by the automatic CleanJet system using phosphate-free cleaner tabs, keeping labour to a minimum and meeting strict hygiene standards. WRAS-approved water connections make this unit ready for UK and compliant international installations out of the box. Note that GN 2\/1 grids are not included with the base unit and should be ordered separately.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517387129,"sku":"VS-1928","price":10711.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2476.jpg?v=1780489290"},{"product_id":"rational-icombi-pro-10-11","title":"iCombi Pro Combi-Steamer, 10x GN 1\/1, 18.9 kW","description":"\u003cp\u003eThe Rational iCombi Pro 10-1\/1 is a 10-level GN 1\/1 electric combi-steamer built for high-volume professional kitchens handling 80–150 meals per day, drawing 18.9 kW connected load at 400 V across both its 18 kW steam and 18 kW convection circuits. It operates across the full 30–260 °C range and is certified ENERGY STAR, making it a practical choice for restaurants, hotels, central production kitchens and catering operations where throughput and energy accountability matter.\u003c\/p\u003e\u003cp\u003eControl is handled by the iCookingSuite touchscreen interface, offering seven operating modes, four cooking methods, iProductionManager for parallel batch coordination, and a six-point core temperature probe with automatic error correction for precise results without constant supervision. Connectivity is built in — integrated Ethernet and WLAN link the unit to the ConnectedCooking cloud platform for remote monitoring and recipe management.\u003c\/p\u003e\u003cp\u003eMaintenance is kept lean by the iCareSystem, which provides nine cleaning programmes including a 12-minute ultrafast clean and unsupervised overnight descaling cycles — critical for busy operations that cannot afford extended downtime between services.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517518201,"sku":"VS-1929","price":12540.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2483.jpg?v=1780489291"},{"product_id":"rational-icombi-pro-20-11","title":"„Rational iCombi Pro“ kombinuotas garintuvas, 20 vnt. 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Integruotas aukštos kokybės garų generatorius palaiko „PowerSteam“ funkciją, skirtą žemos temperatūros azijietiškų patiekalų ruošimui.\u003c\/p\u003e\u003cp\u003ePažangi maisto gaminimo sistema „iCookingSuite“ padeda operatoriams naudotis specialiais režimais, skirtais paukštienai, mėsai, žuviai, kiaušinių patiekalams, daržovėms, kepiniams ir patiekalų apdailai – taip pašalinant spėliojimus intensyviu aptarnavimo metu. „iProductionManager“ automatiškai suderina kelių krepšelių pakrovimo seką, o „iCareSystem“ atlieka valymą be rankinio įsikišimo. Įmontuotas LAN (RJ45) ir „Wi-Fi“ (IEEE 802.11 a\/g\/n) ryšys sujungia įrenginį su „Rational“ „ConnectedCooking“ platforma, leidžiančia nuotoliniu būdu stebėti įrenginį ir valdyti receptus.\u003c\/p\u003e\u003cp\u003e„iCombi Pro 20-1\/1“ – tai tinkamas pasirinkimas didelėms restoranų virtuvėms, viešbučių banketų organizavimo paslaugoms, centralizuotoms gamybos įmonėms ir viešojo maitinimo paslaugų teikėjams, kuriems nuoseklus didelio masto našumas yra būtinas. Judamasis krosnies stovas su tandeminiams ritinėliais palengvina pakrovimą, o įrenginys pritaikytas 1\/1, 1\/2, 2\/3 ir 1\/3 GN formatams, taip pat papildomai galima naudoti 400 × 600 mm kepimo skardas.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517583737,"sku":"VS-1931","price":21214.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2478.jpg?v=1780489293"},{"product_id":"rational-icombi-classic-10-21","title":"Combi-Steamer, 10x GN 2\/1, 37.4 kW","description":"\u003cp\u003eThe Rational iCombi Classic 10-2\/1 is a 10-rack electric combi-steamer for high-volume professional kitchens, capable of handling 150 to 300 covers per day across convection, steam, and combination cooking modes. Drawing 37.4 kW on a 400 V three-phase supply, it accepts full 2\/1 GN trays and suits the demands of hotel banqueting, large restaurant kitchens, and central production facilities.\u003c\/p\u003e\u003cp\u003eHumidity is managed automatically by Rational's ClimaPlus system, which senses and adjusts moisture levels in 10% increments — no manual guesswork between a roast and a steamed fish course. Up to 100 programmable recipes (each up to 12 steps) give kitchen teams consistent, repeatable results, while the included core temperature probe and Delta-T cooking mode keep precision on track for dense or delicate proteins alike. Fresh steam is generated by direct injection rather than a boiler, cutting scale build-up and maintenance time.\u003c\/p\u003e\u003cp\u003eDay-to-day operation runs through a straightforward manual dial and push-button interface, lowering the training curve for new staff. Four automatic cleaning programmes handle end-of-service hygiene, and the built-in Ethernet port with ConnectedCooking compatibility allows remote monitoring and HACCP data logging. The iCombi Classic 10-2\/1 carries a 2-year on-site parts and labour warranty.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517682041,"sku":"VS-1924","price":14245.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2472.jpg?v=1780489294"},{"product_id":"rational-icombi-pro-xs-6-23","title":"iCombi Pro XS kombinuotas garintuvas, 6x GN 2\/3, 5,7 kW","description":"\u003cp\u003e„Rational iCombi Pro XS 6-2\/3“ – tai profesionalioms virtuvėms skirta elektrinė kombinuotoji garinė krosnelė, leidžianti gaminti maistą garu, konvekcijos būdu ir kombinuotu būdu šešiuose GN 2\/3 lygiuose, užimanti kompaktišką 654 × 568 × 556 mm plotą. Suvartodama vos 5,7 kW, ji tinka montuoti ant stalviršio arba po juo, kur vietos yra nedaug, todėl tai – tinkamas pasirinkimas mažiesiems viešbučiams, kavinių virtuvėms, maisto furgonams ir mobilioms maitinimo stotims, kurioms reikalingos visos kombinuotosios krosnelės funkcijos, tačiau nereikia pilno dydžio įrenginio.\u003c\/p\u003e\u003cp\u003e„Rational“ sistema „iCookingSuite“ realiuoju laiku automatiškai reguliuoja kepimo parametrus, o „iProductionManager“ vienu metu koordinuoja kelių patiekalų ruošimą. „iDensityControl“ aktyviai valdo spintos mikroklimatą, užtikrindama vienodus rezultatus visuose šešiuose lygiuose, o „iCareSystem“ atlieka automatinį valymą ir kalkių pašalinimą – taip sumažindama rankų darbo kiekį paslaugos pabaigoje. LAN ir „Wi-Fi“ ryšys leidžia nuotoliniu būdu stebėti įrangą ir perduoti receptus per „Rational“ platformą „ConnectedCooking“.\u003c\/p\u003e\u003cp\u003eVokietijoje pagamintas pagal IPX5 standartus „iCombi Pro XS“ tinka viskam – nuo švelnaus garinimo 30 °C temperatūroje iki kepimo aukštoje temperatūroje (300 °C), o maksimali garų temperatūra siekia 130 °C. Jis tinka verslininkams, kuriems reikalingas patikimas, pažangus maisto gaminimo sprendimas, užimantis mažai vietos.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371517747577,"sku":"VS-1935","price":7135.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2482.jpg?v=1780489295"},{"product_id":"rational-icombi-pro-6-21","title":"iCombi Pro Combi Steam Oven, 6x GN 2\/1, 22.4 kW","description":"\u003cp\u003eThe Rational iCombi Pro 6-2\/1 is a professional combi steam oven for restaurants, hotels, and catering operations, accommodating six GN 2\/1 levels with a total load capacity of 60 kg and a temperature range of 30–300 °C. It combines convection, steam, and combination cooking in a single free-standing unit, making it suited to high-volume kitchens serving 60 to 160 covers per day.\u003c\/p\u003e\u003cp\u003eControl is handled through a 10.1-inch TFT capacitive touchscreen with gesture support and up to 1,200 stored program slots. Rational's intelligent platform — iCookingSuite, iDensityControl, and iProductionManager — continuously adjusts cooking parameters in real time, while the six-point core temperature probe ensures consistent results across all six levels. Connectivity via Wi-Fi, Ethernet, and USB enables integration with Rational's ConnectedCooking platform for remote monitoring and recipe management.\u003c\/p\u003e\u003cp\u003eThe iCareSystem delivers nine automatic cleaning programs with interim cycles completing in as little as 12 minutes using phosphate-free care products, keeping downtime minimal in busy service environments. The 304 stainless steel interior and triple-pane glass door are built for daily professional use, and the included retractable hand shower adds practical flexibility during service.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371518763385,"sku":"VS-1934","price":13629.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2481.jpg?v=1780489299"},{"product_id":"carrier-tray-1-1-gn-for-roasting-and-baking-pan-large","title":"Carrier Tray for Roasting Pan, 1\/1 GN, 2× ⌀250 mm","description":"\u003cp\u003eThe Rational 1\/1 GN Carrier Tray is a steel carrier plate designed for use with Rational's large roasting and baking pans (⌀ 25 cm) in combi ovens, holding two pans simultaneously on a single 1\/1 GN shelf. Its specially formed profile keeps pans secure and non-slip during loading, cooking, and unloading — reducing the risk of spills or burns in a busy kitchen.\u003c\/p\u003e\u003cp\u003eCompatible with the full range of Rational combi ovens that accept 1\/1 GN accessories — including iCombi Pro, iCombi Classic, SelfCookingCenter, CombiMaster, and ClimaPlus Combi — this carrier tray is the right choice for restaurants, hotels, and catering operations that roast, braise, or bake in round pans. It pairs with Rational pan reference 60.73.272, and is also available as part of set 60.73.287, which includes two pans and the carrier tray together.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371519025529,"sku":"60.73.216","price":47.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11357.jpg?v=1780489301"},{"product_id":"cross-and-stripe-grill-grate-1-1-gn-325-530-mm","title":"Cross \u0026 Stripe Grill Grate, GN 1\/1, TriLax®","description":"\u003cp\u003eThe Rational Cross and Stripe Grill Grate is a reversible 1\/1 GN accessory for Rational combi ovens, designed to produce authentic grill marks without an open flame. One side delivers classic parallel grill stripes; flip it over for an American steakhouse diamond cross pattern — giving kitchen teams two distinct presentations from a single piece of kit.\u003c\/p\u003e\u003cp\u003eCoated with Rational's TriLax® non-stick surface and rated to 300 °C, the grate requires no preheating and is capable of grilling up to 160 rump steaks in just 15 minutes, making it a practical choice for high-volume restaurants, hotel kitchens, and event catering operations. It fits directly into the Rational iCombi Classic, iCombi Pro, and iHexagon.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371519222137,"sku":"60.73.314","price":153.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11351.jpg?v=1780489304"},{"product_id":"rational-icombi-pro-10-21","title":"iCombi Pro Combi-Steamer, 10x GN 2\/1, 37.4 kW","description":"\u003cp\u003eThe Rational iCombi Pro 10-2\/1 is a 10-level GN 2\/1 combi-steam convection oven designed for high-volume professional kitchens, capable of producing 150–300 meals per day across three cooking modes: steam, convection, and combination steam-convection, with a temperature range of 30–300 °C (steam up to 130 °C).\u003c\/p\u003e\u003cp\u003eControl is handled by Rational's iCookingSuite touchscreen system, which uses intelligent sensor-based auto-adjustment and iProductionManager to sequence multiple racks simultaneously — reducing the need for constant operator attention during service. Connectivity via Ethernet, WLAN, and USB ties into the ConnectedCooking cloud platform for HACCP logging, remote monitoring, and recipe management across sites.\u003c\/p\u003e\u003cp\u003eThe iCombi Pro 10-2\/1 suits restaurants, hotels, central production kitchens, and catering operations that demand consistent output and minimal manual intervention. The iCareSystem provides nine automatic cleaning programmes including unsupervised overnight cycles, and the oven accepts the full range of 1\/1, 1\/2, 2\/3, and 1\/3 GN accessories. Manufactured in Germany and rated at 37.4 kW on a 3NAC 400 V supply, it is built for demanding, continuous commercial use.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371519385977,"sku":"VS-1930","price":18120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2477.jpg?v=1780489305"},{"product_id":"potato-baker-1-1-gn-325-530-mm-60351019","title":"Potato Baker Spike Tray, GN 1\/1, 28 Spikes","description":"\u003cp\u003eThe RATIONAL Potato Baker (GN 1\/1, 325 × 530 mm) is a spike tray accessory for RATIONAL combi ovens, designed to cook baked potatoes and corn on the cob without aluminium foil. Its 28 spikes conduct heat directly into each item, delivering results up to 50% faster than conventional baking methods.\u003c\/p\u003e\u003cp\u003eBuilt for high-volume operations, a single tray holds a full GN 1\/1 load, and with multi-rack loading across the oven up to 560 baked potatoes can be produced per batch — making it well suited to restaurants, hotel kitchens, stadium caterers and any operation running RATIONAL iCombi Pro, iCombi Classic, SelfCookingCenter or CombiMaster units. At 2 kg, the tray is straightforward to handle and is commercial dishwasher-safe for fast turnaround between services.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371519811961,"sku":"6035.1019","price":123.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11364.jpg?v=1780489306"},{"product_id":"ratioanal-icombi-classic-20-21","title":"iCombi Classic Combi Steam Oven, 20x GN 2\/1, 67.9 kW","description":"\u003cp\u003eThe Rational iCombi Classic 20-2\/1 is a large-format electric combi steam oven for high-volume professional kitchens, capable of handling 300–500 meals per day across 20 x 2\/1 GN tray positions. It operates in steam, convection, and combination modes with precise humidity control, and cooks across a temperature range from 30 °C up to 300 °C — making it equally suited to delicate steaming and intense roasting or baking.\u003c\/p\u003e\u003cp\u003eControl is via push-button inputs with a digital colour display, supported by up to 100 stored programmes, multi-stage cooking sequences, and USB recipe transfer for consistent results across multiple sites. Five selectable fan speeds, an included core temperature probe, and an integrated retractable hand shower give kitchen teams the precision and workflow efficiency demanded in busy restaurant, hotel, banqueting, and catering environments.\u003c\/p\u003e\u003cp\u003eFour automatic cleaning programmes keep the unit ready between service periods with minimal manual effort — a practical consideration for kitchens running continuous high-output shifts.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371520237945,"sku":"VS-1926","price":26137.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2474.jpg?v=1780489311"},{"product_id":"starter-kit-snack-bake","title":"Snack \u0026 Bake Starter Kit, 1\/1 GN, 5 pcs","description":"\u003cp\u003eThe Rational Starter Kit Snack \u0026amp; Bake (SKU 60.76.089) is a five-piece accessory bundle for Rational 1\/1 GN combi-steam ovens, designed to cover the core snack and baking workload from day one. The kit pairs three Trilax-coated, non-perforated roasting and baking trays — rated to 300 °C — with a Multibaker and a granite-enamelled container, giving kitchens immediate versatility without sourcing accessories separately.\u003c\/p\u003e\u003cp\u003eCompatible with the iCombi Pro, iCombi Classic, and the prior SelfCookingCenter range, the kit suits hotels, restaurant kitchens, cafés and catering operations that want a curated, oven-matched set rather than a piecemeal build-out. The Trilax non-stick surface on the trays simplifies release and cleaning, while the granite-enamelled container handles roasting, braising and sauce-heavy preparations that demand a durable, easy-clean finish.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371520434553,"sku":"60.76.089","price":360.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11348.jpg?v=1780489313"},{"product_id":"multibaker-1-1-gn-325-530-mm-8-moulds","title":"Multibaker Tray, 1\/1 GN, 8 Moulds, TriLax","description":"\u003cp\u003eThe Rational Multibaker (SKU 60.71.157) is a 1\/1 GN passive baking tray accessory for Rational combi ovens, holding 8 individual moulds across its 325 × 530 mm footprint for high-volume egg and breakfast cooking. Rated to 300 °C and coated with Rational's TriLax non-stick surface, it handles fried eggs, omelettes, hash browns and Spanish omelettes simultaneously — without any electrical connection or separate equipment.\u003c\/p\u003e\u003cp\u003eDesigned specifically for Rational iCombi Pro, iCombi Classic, SelfCookingCentre and CombiMaster ovens, this tray fits directly into existing rack positions and lets hotel breakfast operations, restaurant brunch services and catering kitchens batch-cook individual portions in a single oven cycle. The TriLax coating simplifies release and cleaning, keeping throughput high during peak service.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371521483129,"sku":"60.71.157","price":102.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11358.jpg?v=1780489319"},{"product_id":"combifry-1-1-gn-325-530-mm","title":"CombiFry Mesh Frying Basket, GN 1\/1","description":"\u003cp\u003eThe Rational CombiFry (SKU 6019.1150) is a 1\/1 GN mesh frying basket for combi ovens, designed to cook pre-fried products — fries, wedges, goujons, fish nuggets and onion rings — without added fat. Rational's patented basket design circulates hot air evenly through the perforated mesh, delivering results that require up to 95% less fat than conventional deep frying.\u003c\/p\u003e\u003cp\u003eCompatible with the Rational iCombi Pro, iCombi Classic and SelfCookingCenter, the CombiFry integrates directly into existing Rational oven workflows — no additional equipment needed. It is a practical choice for restaurants, hotels, catering operations and fast-casual kitchens looking to reduce oil costs and simplify fried-food production without sacrificing texture or throughput.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371521646969,"sku":"6019.115","price":104.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11359.jpg?v=1780489321"},{"product_id":"chicken-and-duck-superspike-6-piece-capacity-max-weight-1800-g-1-1-gn-325-530-mm","title":"„Poultry Superspike“ stovas, 6 paukščiams, 1\/1 GN","description":"\u003cp\u003e„Rational Chicken and Duck Superspike“ – tai originalus OEM paukščių kepimo grotelių priedas, skirtas „Rational iCombi Classic“ ir „iCombi Pro“ kombinuotosioms krosnelėms, kuriame viename 1\/1 GN padėkle telpa iki 6 paukščių (kiekvienas sveria iki 1 800 g). Jo patentuota vertikali konstrukcija su smeigėmis pasinaudoja kamino efektu, kad karštas oras vienodai cirkuliuotų aplink kiekvieną paukštį tuo pačiu metu, užtikrinant tolygų rudos spalvos įgijimą ir sultingą krūtinėlės mėsą be rankinio apverčiojimo.\u003c\/p\u003e\u003cp\u003eŠis iš nerūdijančio plieno pagamintas stovas, pritaikytas standartiniam 1\/1 GN matmeniui, yra praktiškas pasirinkimas restoranams, viešbučių virtuvėms, kepykloms su vertikaliais kepimo įrenginiais ir viešojo maitinimo įstaigoms, kurioms reikia maksimaliai padidinti krosnies našumą per vieną ciklą. Naudojant originalią „Rational“ priedą užtikrinamas visiškas suderinamumas ir nuoseklūs rezultatai, atitinkantys jūsų „iCombi“ įrenginio užprogramuotus kepimo režimus.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371521843577,"sku":"6035.1016","price":56.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11360.jpg?v=1780489323"},{"product_id":"chicken-and-duck-superspike-8-piece-capacity-max-weight-1300-g-1-1-gn-325-530-mm","title":"„Superspike“ vištienos ir antienos laikiklis, 8 paukščiai, 1\/1 GN","description":"\u003cp\u003e„Rational Chicken and Duck Superspike“ – tai 8 paukščiams skirtas paukščių kepimo grotelių priedas, sukurtas „Rational iCombi Classic“ ir „iCombi Pro“ kombinuotosioms krosnelėms su 1\/1 GN grotelėmis. Jis skirtas kepti sveikus viščiukus ir antis, kurių svoris neviršija 1 300 g, vienu krosnelės pakrovimu. Dėl vertikalios pakrovimo padėties pasinaudojama kamino efektu, kuris užtikrina tolygų karšto oro cirkuliavimą aplink kiekvieną paukštį, todėl paukščiai tolygiai paruduoja ir iškepa iš vidaus, nereikalaujant rankinio jų perkėlimo.\u003c\/p\u003e\u003cp\u003eVisi aštuoni smeigiai ir grotelių korpusas padengti „Rational“ „TriLax®“ nelipnia danga, pritaikyta nuolatiniam naudojimui esant iki 300 °C temperatūrai, todėl valymas po naudojimo tampa žymiai greitesnis. Šis priedas tinka didelio masto kepimo ant iešmo operacijoms restoranuose, viešbučių virtuvėse, viešojo maitinimo įstaigose ir visur, kur prioritetas teikiamas paukštienos išeigai per vieną krosnies ciklą.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371522007417,"sku":"6035.1006","price":61.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11361.jpg?v=1780489325"},{"product_id":"grill-and-tandoori-skewer-frame-1-1-gn-325-530-mm-6072224","title":"Tandoori Skewer Frame, GN 1\/1, 325×530 mm","description":"\u003cp\u003eThe Rational Grill and Tandoori Skewer Frame is a 1\/1 GN stainless steel accessory for combi ovens, designed to hold skewers at consistent spacing during high-heat cooking of meat, poultry, whole fish and fish fillets. Measuring 325 × 530 mm, it fits the standard GN 1\/1 rack pitch of Rational SelfCookingCentre, CombiMaster, iCombi Pro and iCombi Classic ovens, slotting securely into an existing rack without additional hardware.\u003c\/p\u003e\u003cp\u003eBuilt from high-grade stainless steel and fully dishwasher-safe, the frame is built for the demands of professional kitchens in restaurants, hotels and catering operations that run Rational combi ovens. Note that skewers are sold separately — this is the frame only.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371522138489,"sku":"60.72.224","price":60.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11365.jpg?v=1780489326"},{"product_id":"grill-and-tandoori-frame-and-skewer-set","title":"Grill \u0026 Tandoori Skewer Set, GN 1\/1, 5 Skewers","description":"\u003cp\u003eThe Rational Grill and Tandoori Skewer Set is a 1\/1 GN combi oven accessory for grilling meat, poultry, and whole fish or fillets in Rational combi ovens, comprising one skewer frame and five different skewers in a single 325 × 530 mm high-grade stainless steel set. Designed specifically for use with Rational SelfCookingCenter, iCombi, and CombiMaster units, it brings authentic skewer and tandoori cooking results directly out of your combi oven — no dedicated grill required.\u003c\/p\u003e\u003cp\u003eThe five interchangeable skewer types give kitchens the flexibility to handle varied menu items in a single cooking cycle, making this set well suited to restaurants, hotel kitchens, and catering operations that run Rational equipment and need reliable throughput on grilled dishes. The entire set is dishwasher safe, keeping cleaning time minimal during busy service.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371522269561,"sku":"60.72.414","price":134.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11366.jpg?v=1780489329"},{"product_id":"stainless-steel-grid-1-1-gn-325-530-mm","title":"Stainless Steel Oven Grid, 1\/1 GN, 325 × 530 mm","description":"\u003cp\u003eThe Rational Stainless Steel Grid 1\/1 GN is a rust-free oven rack for combi ovens, sized at 325 × 530 mm to fit the full 1\/1 Gastronorm format. Its open-grid construction promotes even air circulation around food and cookware inside the oven chamber, supporting consistent cooking results across the full rack surface.\u003c\/p\u003e\u003cp\u003eCompatible with the Rational iCombi Pro, iCombi Classic, CombiMaster Plus, SelfCookingCenter, and iHexagon, this grid is well suited to restaurants, hotel kitchens, and catering operations that regularly cook large roasts or need a reliable support surface for pans and trays. The corrosion-resistant stainless steel construction withstands repeated high-temperature cycles and commercial dishwasher cleaning.\u003c\/p\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":57371523875193,"sku":"6010.1101","price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11377.jpg?v=1780489343"},{"product_id":"retigo-o-623","title":"Combi Oven, 6x GN 2\/3, 30–300°C, Electric","description":"\u003cp\u003eThe Retigo O 623 is a compact electric combi oven from the Retigo Orange Vision series, designed for hot air, combination, and steam cooking in one unit, with a 6 x GN 2\/3 capacity suited to operations serving 30–50 portions per day. Injection-based steam generation covers four distinct cooking modes — hot air, combination, full steam up to 130 °C, and gentle bio-steaming up to 98 °C — giving chefs precise control over moisture and texture without a boiler.\u003c\/p\u003e\u003cp\u003eControl is handled via a touch panel with LED display, supporting up to 99 programmable recipes with 9 steps each, while the built-in USB port and VisionCombi PC software enable HACCP data logging and remote program management. The auto-reversing fan ensures even heat distribution, and the standard Active Cleaning system keeps maintenance straightforward and low-cost. A Water Saving System with an integrated heat exchanger reduces water and energy consumption during operation.\u003c\/p\u003e\u003cp\u003eBuilt from AISI 304 stainless steel with a protective coating, the oven fits small to mid-scale professional kitchens — ideal for café kitchens, hotel breakfast operations, catering, and à la carte restaurants with limited counter space. It can be installed on a dedicated stand (ST623), wall-mounted console (KN623), or set directly on a work surface.\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":57371524104569,"sku":"VS-6","price":3697.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/37.jpg?v=1780489351"},{"product_id":"retigo-b-611","title":"„Blue Vision“ kombinuota krosnelė, 7 vnt. GN1\/1, 30–300 °C","description":"\u003cp\u003e„Retigo B 611“ – tai „Blue Vision“ serijos 7 x GN1\/1 kombinuota krosnelė, sujungianti konvekcinį ir garinį virimą kompaktiškame korpuse, pritaikytame virtuvėms, kuriose per dieną pagaminama 51–150 porcijų. Siūloma su įpurškimo (B 611 i), katilo (B 611 b) ir dujų (B 611 ig) variantais, ji aprėpia visą temperatūrų diapazoną nuo 30 °C iki 300 °C ir gali išsaugoti iki 1 000 programuojamų receptų, kurių kiekvienas gali turėti iki 20 etapų – tai užtikrina restoranams, viešbučiams ir maitinimo įmonėms nuoseklius, pakartojamus rezultatus kiekvieną kartą.\u003c\/p\u003e\u003cp\u003eValdymas atliekamas per 8 colių „Vision Touch“ jutiklinį ekraną, o komplekte esantis 6 taškų šerdies zondas ir 7 greičių automatinio atbulinio sukimosi ventiliatorius užtikrina tikslų ir tolygų šilumos paskirstymą. Patentuota atvirkštinio vožtuvo drėgmės šalinimo sistema, trigubai stiklinės durys ir 50 mm storio šiluminė izoliacija padeda kontroliuoti energijos suvartojimą, o įmontuota vandens taupymo sistema su šilumokaičiu dar labiau sumažina vandens sąnaudas. Aktyvios valymo funkcija veikia automatiškai, todėl prastovos trukmė yra minimali.\u003c\/p\u003e\u003cp\u003eBe įprastų konvekcijos ir garų funkcijų, modelis B 611 palaiko specializuotus režimus, įskaitant „sous-vide“, „Delta-T“, „Cook \u0026amp; Hold“, rūkymą, naktinį virimą ir patiekalų atšildymą banketams. „Ethernet“\/LAN ryšys ir „VisionCombi“ kompiuterinė programinė įranga užtikrina visapusišką HACCP duomenų registravimą, o „SDS“ diagnostikos sistema supaprastina techninę priežiūrą. Pagamintas iš AISI 304 nerūdijančio plieno su specialia danga, „B 611“ yra praktiškas vidutinės talpos „darbinis arklys“, skirtas profesionalioms virtuvėms, kurioms reikalingas lankstumas, neprarandant patikimumo.\u003c\/p\u003e","brand":"Retigo","offers":[{"title":"Default Title","offer_id":57371524170105,"sku":"VS-2","price":6350.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/17.jpg?v=1780489352"}],"url":"https:\/\/shop.vitrumgroup.org\/lt\/collections\/combi-convection.oembed?page=5","provider":"Vitrum Shop","version":"1.0","type":"link"}