{"title":"Workbenches","description":null,"products":[{"product_id":"hatco-ftbr-s2","title":"Drop-In Frost Top, Slim Remote, 2× Sheet Pan, 1395 mm","description":"\u003cp\u003eThe Hatco FTBX-S2 is a drop-in recessed frost top (cold slab) for high-volume food display and service, designed to keep product chilled directly on a frozen aluminized steel surface certified to NSF 7 standards. Built in Milwaukee, WI, the slim-line unit drops into a countertop cutout and connects to a remote condensing unit supplied by others, keeping mechanical equipment out of the service area entirely.\u003c\/p\u003e\u003cp\u003eThe slab accommodates two full-size 18\" × 26\" sheet pans side by side — practical for bakeries, buffet lines, seafood counters, hotel banquet stations, and deli service points. The electronic temperature control panel ships loose and can be mounted up to 1.22 m from the unit, giving installers flexibility in tight or custom counter builds. Auto-defrost cycles are programmable via the same controller, and a 1\" NPT brass drain handles meltwater cleanly.\u003c\/p\u003e\u003cp\u003eRunning on 220–240 V \/ 50 Hz single-phase at 0.8 kW, the FTBX-S2 suits European and export installations where remote refrigeration is already specified — including restaurants, hotel buffets, catering commissaries, and specialty food retail.\u003c\/p\u003e","brand":"Hatco","offers":[{"title":"Default Title","offer_id":57371413807481,"sku":"VS-1834","price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2310.jpg?v=1780488274"},{"product_id":"saro-hajo-3100-bt","title":"Undercounter Freezer Table, 3-Door, 358 L, -20\/-10°C","description":"\u003cp\u003eThe Saro HAJO 3100 BT is a three-door undercounter freezer table for professional kitchens, holding 358 L across its full-width 1795 mm footprint and maintaining temperatures between −20 °C and −10 °C. The all-stainless-steel construction — housing, interior and worktop — is built for the demands of restaurants, hotels, catering operations and busy café prep lines where both hygiene and durability are non-negotiable.\u003c\/p\u003e\u003cp\u003ePrecise temperature management is handled by a DIXELL digital electronic controller, backed by forced-air cooling and automatic defrost, so the unit stays on temperature without manual intervention. The R290 natural refrigerant and 60 mm insulation contribute to efficient operation at just 0.57 kW. Three self-closing solid doors each open to one height-adjustable grid on its own set of support rails, giving every section independent, organised storage.\u003c\/p\u003e\u003cp\u003eDay-to-day maintenance is straightforward: the compressor extracts cleanly from the unit, and six height-adjustable feet allow precise levelling on uneven kitchen floors. The HAJO 3100 BT is a practical, high-capacity freezer base for any operation that needs reliable undercounter freezing across a wide prep surface.\u003c\/p\u003e","brand":"Saro","offers":[{"title":"Default Title","offer_id":57371593343353,"sku":"HAJO 3100 BT","price":2387.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2869.jpg?v=1780489998"},{"product_id":"saro-vivia-s-401","title":"Refrigerated Worktable, 1 Door, +2\/+8°C, 435 mm","description":"\u003cp\u003eThe Saro VIVIA S 401 is a refrigerated worktable with one solid door, designed for professional kitchens that need reliable cold storage integrated into the prep line. Holding a consistent +2 °C to +8 °C, it suits restaurants, hotel kitchens, and café operations where compact under-counter refrigeration is essential — its 435 mm width fits tight bench runs without sacrificing a full stainless steel worktop.\u003c\/p\u003e\u003cp\u003eTemperature is managed by a DIXELL digital controller with automatic defrost, while static cooling supplemented by a circulating air fan keeps conditions even throughout the cabinet. The evaporator is foamed on three sides for efficient thermal performance, and the R600a refrigerant keeps the unit at energy class B with a quiet 41 dB(A) operating noise — a practical choice for open or semi-open kitchen environments.\u003c\/p\u003e\u003cp\u003eThe reversible door hinge and height-adjustable grid shelf add day-to-day flexibility, and the all-stainless interior and exterior construction meets the hygiene demands of commercial food preparation. Standard 230 V \/ 50 Hz connection makes installation straightforward.\u003c\/p\u003e","brand":"Saro","offers":[{"title":"Default Title","offer_id":57371599143289,"sku":"VIVIA S 401","price":862.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/4483.jpg?v=1780490058"},{"product_id":"saro-hajo-4100-bt","title":"Freezer Table, 4 Door, 393 L, -20\/-10°C","description":"\u003cp\u003eThe Saro HAJO 4100 BT is a commercial four-door undercounter freezer table for professional kitchens, holding temperatures between -10 °C and -20 °C across 393 litres of usable storage space. Built entirely from stainless steel — housing, interior and work surface — it spans 2,230 mm wide and fits flush under standard counter heights, giving high-volume restaurants, hotel kitchens and catering operations both frozen storage and a hygienic prep surface in a single unit.\u003c\/p\u003e\u003cp\u003eForced-air cooling with automatic defrost and a DIXELL digital controller keep temperatures consistent without manual intervention, while the R290 refrigerant keeps the environmental footprint low. The extractable compressor simplifies routine servicing, and all four self-closing doors open independently so staff access only what they need. At 44 dB(A), the unit runs quietly enough for open-kitchen environments.\u003c\/p\u003e","brand":"Saro","offers":[{"title":"Default Title","offer_id":57371599798649,"sku":"HAJO 4100 BT","price":2980.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2870.jpg?v=1780490077"},{"product_id":"saro-vivia-s901-s-s-2","title":"Refrigerated Table, 2 Doors, 160 L, +2\/+8°C","description":"\u003cp\u003eThe Saro VIVIA S901 S\/S 2 is a refrigerated working table for professional kitchens, holding 160 litres across a full stainless-steel interior and maintaining a precise +2 °C to +8 °C range — ideal for ingredient prep and short-term cold storage on the line. The two solid doors and pair of height-adjustable grids keep mise en place organised and accessible during service, while the all-stainless worktop doubles as active prep space.\u003c\/p\u003e\u003cp\u003eTemperature is managed by a DIXELL digital controller with automatic defrost and a static cooling system with circulating air fan, keeping operation quiet at 42 dB(A) and efficient at energy class C. The environmentally friendly R600a refrigerant and a compact 0.23 kW draw make this unit practical for restaurants, hotel kitchens, and catering operations where bench space is at a premium.\u003c\/p\u003e","brand":"Saro","offers":[{"title":"Default Title","offer_id":57371601404281,"sku":"VIVIA S901 S\/S 2","price":1644.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2849.jpg?v=1780490096"},{"product_id":"saro-hajo-2100-bt","title":"Undercounter Freezer Table, 2 Doors, 187 L, -20\/-10°C","description":"\u003cp\u003eThe Saro HAJO 2100 BT is a two-door undercounter freezer table built for professional kitchens, holding temperature between -10 °C and -20 °C across a 187-litre net capacity. The all-stainless-steel construction — housing, interior and worktop — makes it a practical fit for restaurants, hotel kitchens, catering operations and busy café prep lines where hygiene and durability are non-negotiable.\u003c\/p\u003e\u003cp\u003eForced-air cooling with automatic defrost and a DIXELL digital controller keeps temperatures precise and maintenance-free during service. The R290 natural refrigerant and 60 mm insulation contribute to efficient operation, while the extractable compressor simplifies cleaning. At 44 dB(A), it runs quietly enough for open kitchen environments.\u003c\/p\u003e\u003cp\u003eAt 1360 mm wide, the HAJO 2100 BT fits standard undercounter positions and ships ready to connect to a single-phase 230 V supply. Self-closing doors, adjustable feet and height-adjustable interior grids make day-to-day use straightforward for kitchen teams.\u003c\/p\u003e","brand":"Saro","offers":[{"title":"Default Title","offer_id":57371601666425,"sku":"HAJO 2100 BT","price":2056.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2868.jpg?v=1780490100"},{"product_id":"saro-ugn-210","title":"Refrigerated Undercounter Table, 2 Drawers, 214 L","description":"\u003cp\u003eThe Saro UGN 210 is a refrigerated under-counter table with a 2-drawer set, designed for professional kitchen prep lines where cold storage and worktop space must share the same footprint. Built entirely from stainless steel inside and out, it holds a 214 L chilled interior within a compact 1360 × 700 × 650 mm profile, maintaining temperatures from −2 °C to +10 °C — covering everything from raw proteins to dairy and prepped garnishes.\u003c\/p\u003e\u003cp\u003eForced-air cooling with automatic defrost and a DIXELL digital controller keeps temperatures consistent across the full cabinet, while 60 mm insulation limits energy draw to just 0.35 kW. The drawer configuration accepts 1\/1 GN containers directly, making it a natural fit under salad stations, butchery prep counters, and pastry lines in restaurants, hotels, and catering operations. The R600a refrigerant keeps the unit compliant with current environmental standards, and the extractable compressor simplifies routine maintenance without pulling the unit from the line.\u003c\/p\u003e","brand":"Saro","offers":[{"title":"Default Title","offer_id":57371604943225,"sku":"UGN 210","price":2500.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2857.jpg?v=1780490142"},{"product_id":"ctf083mfb","title":"Under-Counter Freezer Table, 3-Door, 860mm, -18°C","description":"\u003cp\u003eThe Vitrum Cooling Workbenches CTF08.3.MF.B is an under-counter freezer table designed for professional kitchens, maintaining a stable working temperature of –18 °C to –20 °C across three doors. Fan-cooled forced-air circulation ensures uniform cold distribution throughout the cabinet, protecting frozen stock from temperature fluctuations during busy service periods.\u003c\/p\u003e\u003cp\u003eRunning on standard 230 V \/ 50 Hz at just 0.35 kW, this unit is an energy-efficient choice for restaurants, hotels, and catering operations where under-counter space is at a premium. With an 860 mm external width, it integrates neatly beneath a standard worktop, delivering dedicated freezer capacity without sacrificing valuable kitchen floor space.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371678474617,"sku":"VS-5007","price":2562.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/8508.jpg?v=1780490859"},{"product_id":"ct1633md3","title":"Refrigerated Prep Table, 1660mm, 6 Doors, +2\/+6°C","description":"\u003cp\u003eThe Vitrum Cooling Workbenches CT16.3.3.MD.3 is a refrigerated preparation table for professional kitchens, holding a consistent +2 °C to +6 °C working temperature across a 1660 mm wide stainless-steel worksurface. Six solid doors — arranged as two independent three-door sections — give kitchen teams direct access to chilled storage without disrupting the prep line, while three shelves per section keep ingredients organised and within reach.\u003c\/p\u003e\u003cp\u003eWith the refrigeration unit integrated into the under-counter machine compartment, the CT16.3.3.MD.3 makes efficient use of floor space and suits busy restaurants, hotel kitchens and catering operations where a long, continuous cold prep surface is essential. Running on a standard 230 V \/ 50 Hz supply at just 0.42 kW, it keeps operating costs low in high-throughput environments.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371690434937,"sku":"CT16.3.3.MD.3","price":2509.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/4566.jpg?v=1780490941"},{"product_id":"ctf123mf3b","title":"Undercounter Freezer Table, 1260mm, 3 Doors, -18°C","description":"\u003cp\u003eThe Vitrum Cooling Workbenches CTF12.3.MF.3.B is an undercounter freezer table designed for continuous frozen storage in professional kitchen environments, holding a stable operating range of -18 °C to -20 °C on a standard 230 V supply. At 1260 mm wide, it fits neatly beneath a prep counter and offers three doors with three shelves — enough capacity to keep mise en place, frozen proteins and ice cream well organised without sacrificing floor space.\u003c\/p\u003e\u003cp\u003eBuilt for restaurants, hotel kitchens and catering operations where worktop space is non-negotiable, the unit features an integrated backsplash, making it a ready-to-use prep surface the moment it is installed. Low power draw of 0.35 kW keeps running costs in check during long service shifts.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371690697081,"sku":"CTF12.3.MF.3.B","price":3339.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/8509.jpg?v=1780490943"},{"product_id":"hct12","title":"Refrigerated Cold Table, 1260mm, +2\/+6°C","description":"\u003cp\u003eThe Vitrum Cooling Workbenches HCT12SE is a refrigerated cold table for professional kitchen prep and cold service, maintaining temperatures between 2 °C and 6 °C in a single-phase, 230 V setup. Built from stainless steel (INOX) throughout, it offers a durable, hygienic worksurface suited to the daily demands of restaurant kitchens, hotel buffet back-of-house, and catering operations.\u003c\/p\u003e\u003cp\u003eRunning on the low-GWP refrigerant R290 and drawing just 0.25 kW, the HCT12SE keeps operating costs and environmental impact minimal — a practical choice for operators who need reliable refrigerated workspace without heavy energy overhead. Its compact footprint fits neatly into tight prep lines where a full undercounter refrigerator would not.\u003c\/p\u003e\u003cp\u003eContact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371695153529,"sku":"VS-2028","price":4550.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2588.jpg?v=1780490976"},{"product_id":"ct162mds22b","title":"Cold Table, 4x GN 1\/1, Drawers \u0026 Sink, 2+6°C","description":"\u003cp\u003eThe Vitrum CT16.2.M\/S.2.2.B.VS2 is a refrigerated cold table with drawers and an integrated sink, built for bar and kitchen prep stations that demand both chilled ingredient storage and a compact wash point in a single 1660 mm-wide unit. Holding product between 2 °C and 6 °C, it features two 2-drawer blocks — four GN 1\/1-200 drawers in total — flanking a central cooling compressor unit that carries the integrated sink on top. An upstand and stainless steel slide-in bottle frame (VS2) for both drawer modules come as standard.\u003c\/p\u003e\u003cp\u003eEvery component is fabricated in INOX stainless steel, with seamless high-density two-component polyurethane foam insulation and telescopic stainless steel drawer guides for smooth, heavy-load access. The R290 natural refrigerant keeps the environmental footprint low, while the single-phase 230 V \/ 50 Hz connection and adjustable-height legs make installation straightforward across bar counters, prep lines and catering setups.\u003c\/p\u003e\u003cp\u003eThis table is the right choice for hotel bars, restaurant prep lines and café counters where refrigerated storage, GN tray compatibility and an on-station sink need to share the same footprint. Contact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371695546745,"sku":"CT16.2.M\/S.2.2.B.VS2","price":2938.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/114.jpg?v=1780490980"},{"product_id":"ctsmg083md","title":"Refrigerated Workbench, 3-Drawer, +2\/+6°C, 860mm","description":"\u003cp\u003eThe Vitrum Cooling Workbenches CTSMG08.3.MD is a compact refrigerated workbench for professional sandwich and cold prep stations, maintaining a working temperature of +2 °C to +6 °C in an 860 mm wide footprint. Built entirely from stainless steel (INOX) and insulated with high-density two-component polyurethane foam via seamless injection, it is designed for demanding kitchen environments where hygiene and thermal consistency are non-negotiable.\u003c\/p\u003e\u003cp\u003eWe supply this unit with a 3-drawer block sized for GN 1\/1-150 inserts, running on an integrated MD cooling compressor module positioned beneath the drawers — keeping your prep surface clear and workflow uninterrupted. Telescopic stainless steel drawer guides ensure smooth, full-extension access during busy service. Automatic electronic defrost and the low-GWP R290 refrigerant reduce maintenance overhead and meet current environmental standards. Single-phase 230 V \/ 50 Hz connection means straightforward installation in any commercial kitchen, café or hotel galley.\u003c\/p\u003e\u003cp\u003eContact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371696791929,"sku":"VS-1025","price":1697.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1244.jpg?v=1780490991"},{"product_id":"ctf1611mf3b","title":"Freezer Table, 2 Doors, 1660mm, -18\/-20°C","description":"\u003cp\u003eThe Vitrum CTF16.1.1.MF.3.B is a freestanding freezer table for professional kitchens, holding a steady operating range of -18 °C to -20 °C across a 1660 mm wide stainless steel (INOX) work surface — well suited to restaurants, hotels, catering operations and dark kitchens that need reliable undercounter freezing with a full prep top.\u003c\/p\u003e\u003cp\u003eBuilt around an R290 refrigerant compressor centrally mounted between two solid doors, the unit features high-density seamless polyurethane foam insulation, automatic defrost with electronic control, and a self-cleaning condenser filter that reduces maintenance downtime. The removable front-access compressor cassette means servicing can be done in place without pulling the unit from the line. GN 1\/1 compatible storage and height-adjustable legs add everyday operational flexibility, while the included rear upstand keeps the wall clean behind a busy prep station.\u003c\/p\u003e\u003cp\u003eWe manufacture the CTF16.1.1.MF.3.B to order in stainless steel. Contact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371713339769,"sku":"CTF16.1.1.MF.3.B","price":3960.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/8510.jpg?v=1780491146"},{"product_id":"ct23311md","title":"Refrigerated Table, 6 Drawers \u0026 2 Doors, 2060mm, 2\/6°C","description":"\u003cp\u003eThe Vitrum CT20.3.3.1.1.M is a made-to-order refrigerated table from our Vitrum Cooling Workbenches line, combining six GN 1\/1-150 drawers across two 3-drawer blocks with two doors — each fitted with an internal shelf — in a 2060 mm wide all-stainless-steel worktop unit. It holds a steady 2–6 °C and runs on a single-phase 230 V supply, making it a practical fit for professional kitchens in restaurants, hotels and catering operations where prep space and cold storage need to share the same footprint.\u003c\/p\u003e\u003cp\u003eBuilt from INOX stainless steel throughout, the CT20.3.3.1.1.M is designed for real kitchen workloads: the drawer blocks give fast access to portioned ingredients at the line, while the door sections handle bulkier GN 1\/1 trays. The centrally located compressor uses the natural refrigerant R290, keeping energy draw low without compromising holding temperature.\u003c\/p\u003e\u003cp\u003eAs a Vitrum own-production unit, this table is available in custom sizes and configurations to suit your specific pass or prep layout. Contact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371716190585,"sku":"CT20.3.3.1.1.M","price":2646.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2183.jpg?v=1780491086"},{"product_id":"freezer-table-ctf12mf22leftgn","title":"Fish Freezer Table, 4 GN 1\/1 Drawers, -18°C","description":"\u003cp\u003eThe Vitrum Vitrum Cooling Workbenches CTF12.MF.2.2.LEFT.GN is a made-to-order freezer table for fish prep stations in professional kitchens, holding a steady operating range of −20 °C to −18 °C. Built from full stainless steel (INOX) throughout, it is designed for restaurants, fish counters, hotel kitchens and catering operations that need dependable below-zero storage directly at the work surface.\u003c\/p\u003e\u003cp\u003eThe table is configured with two 2-drawer blocks — one on the left, one on the right — each accepting GN 1\/1-200 trays, running on telescopic stainless steel guides for smooth, heavy-load operation. The MF freezer compressor is positioned on the left side, keeping the unit compact at 1260 × 650 × 900 mm, and the R290 refrigerant keeps the environmental footprint low. Seamless high-density polyurethane foam insulation ensures consistent temperature and minimises energy draw.\u003c\/p\u003e\u003cp\u003eWe build each CTF-series table to order and can adapt the configuration to suit your specific prep line. Contact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371725496697,"sku":"CTF12.MF.2.2.LEFT.GN","price":3909.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/5788.jpg?v=1780491164"},{"product_id":"ct121md1b","title":"Refrigerated Table, 1 Door, +2\/+6°C, 1260 mm","description":"\u003cp\u003eThe Vitrum CT12.1.MD.1.B is a refrigerated cold table with doors, built for professional kitchens that need reliable chilled ingredient storage integrated into the prep line. Holding temperatures between +2 °C and +6 °C, it fits neatly into a 1260 mm wide station and draws just 0.25 kW — keeping running costs low even in high-demand environments. The top-mounted cooling compressor with drawer (MD configuration) keeps the worktop fully clear, while the rear upstand protects walls from splashes.\u003c\/p\u003e\u003cp\u003eWe build the CT12.1.MD.1.B entirely in stainless steel (INOX), with high-density two-component polyurethane foam insulation injected seamlessly for consistent thermal performance. The single door compartment includes one interior shelf, and the drawer runs on telescopic stainless steel guides for smooth, reliable access during busy service. Automatic defrosting and electronic temperature control reduce maintenance demands and keep your team focused on cooking rather than equipment.\u003c\/p\u003e\u003cp\u003eThis unit suits restaurants, hotel kitchens, catering operations, and café prep areas where worktop refrigeration space and a clean, durable finish are priorities. Contact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371726479737,"sku":"CT12.1.MD.1.B","price":2061.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/109.jpg?v=1780491178"},{"product_id":"freezer-table-ctf16322mfrightgn","title":"Fish Freezer Table, 1660mm, -18\/-20°C, INOX","description":"\u003cp\u003eThe Vitrum Cooling Workbenches CTF16.3.2.2.MF.RIGHT.GN is a professional stainless steel freezer workbench designed for deep-freeze fish and food storage at −18 to −20 °C in demanding commercial kitchen environments. Built by Vitrum as a made-to-order unit, it combines a 1,660 mm wide INOX worktop with an integrated MF freezer compressor running on single-phase 230 V\/50 Hz — giving your prep line a dedicated sub-zero surface without a separate cabinet footprint.\u003c\/p\u003e\u003cp\u003eWe engineer the cabinet with seamless high-density two-component polyurethane foam insulation for consistent temperature retention, and the drawer block runs on telescopic stainless steel guides for smooth, heavy-duty daily use. The R290 natural refrigerant keeps the environmental footprint low, while the electronic controller with built-in power-interruption protection safeguards stored product around the clock — automatic defrosting means no manual intervention during service.\u003c\/p\u003e\u003cp\u003eThis bench suits fish counters, seafood prep stations, hotel kitchens and catering operations that need reliable freezer storage directly at the workstation. GN trays are not included and can be specified separately. Contact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371728806265,"sku":"CTF16.3.2.2.2.MF.RIGHT.GN","price":5229.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/5792.jpg?v=1780491190"},{"product_id":"ct123md1b","title":"Refrigerated Table, 3 Drawers + 1 Door, +2\/+6°C","description":"\u003cp\u003eThe Vitrum CT12.3.MD.1.B is a refrigerated cold table with drawers and door for professional kitchen use, holding a +2 °C to +6 °C working range across a 1260 mm wide all-stainless worksurface. We build it with high-density seamless polyurethane foam insulation and an R290 refrigerant compressor, keeping energy draw to just 0.25 kW on a standard single-phase supply — a practical, low-footprint solution for busy prep lines in restaurants, hotels and catering kitchens.\u003c\/p\u003e\u003cp\u003eOur CT12.3.MD.1.B combines a three-drawer GN 1\/1 block with an integrated compressor drawer and a hinged door section with interior shelf, giving your team flexible, organised cold storage without leaving the workstation. The rear upstand keeps the worktop clean and splash-free, adjustable legs level the unit on uneven kitchen floors, and the electronic controller with power-interruption protection keeps temperatures stable through brief outages. Automatic defrosting means no manual intervention during service.\u003c\/p\u003e\u003cp\u003eContact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371731100025,"sku":"CT12.3.MD.1.B","price":2169.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/108.jpg?v=1780491208"},{"product_id":"ctfs082mf","title":"Low Freezer Table, 860 mm, 2 Drawers GN 1\/1, -18\/-20°C","description":"\u003cp\u003eThe Vitrum Vitrum Cooling Workbenches CTFS08.2.MF is a low freezer table from our CTFS product line, designed for under-counter freezing in professional kitchens, restaurants, hotels and catering operations. Built from stainless steel (INOX) throughout, it holds a steady operating range of −20 °C to −18 °C and runs on a dedicated MF freezer compressor — keeping frozen prep and ingredients safely at temperature during busy service.\u003c\/p\u003e\u003cp\u003eWe've built the CTFS08.2.MF around a one block of two GN 1\/1-200 drawers running on telescopic stainless steel guides, so access is smooth and reliable even under constant use. High-density two-component polyurethane foam, seamlessly injected, keeps the cold in and energy consumption to a minimum. The unit uses R290 refrigerant with automatic defrosting, and adjustable-height legs let you level it precisely on any kitchen floor.\u003c\/p\u003e\u003cp\u003eContact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371735622009,"sku":"CTFS08.2.MF","price":2359.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/6870.jpg?v=1780491233"},{"product_id":"low-freezing-table-ctfs1622mf2","title":"Low Freezing Table, 2 Doors \u0026 2 Drawers, -20\/-10°C","description":"\u003cp\u003eThe Vitrum Cooling Workbenches CTFS16.2.2.MF.2 is a low freezing undercounter table for professional kitchens, holding temperatures between -20 °C and -10 °C via forced-air cooling on a standard 230 V supply. At 1660 mm wide, it provides substantial prep surface area while keeping frozen product close at hand beneath the worktop.\u003c\/p\u003e\u003cp\u003eConfigured with two doors and two drawers, this unit suits busy restaurant, hotel and catering operations where frequent access to frozen ingredients is required without disrupting workflow. The electric refrigeration system draws just 0.35 kW, keeping running costs low in high-use environments.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371735949689,"sku":"CTFS16.2.2.MF.2","price":3739.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/6872.jpg?v=1780491236"},{"product_id":"cts162m22","title":"Refrigerated Prep Table, 1660mm, 2 Doors, +2\/+6°C","description":"\u003cp\u003eThe Vitrum Cooling Workbenches CTS16.2.M.2.2 is a refrigerated prep and work table for professional kitchens, holding product temperatures between +2 °C and +6 °C at a draw of just 0.42 kW. At 1660 mm wide, it offers a generous worktop footprint suited to high-volume mise en place in restaurants, hotels, and catering operations.\u003c\/p\u003e\u003cp\u003eThe undercounter, free-standing unit houses two doors and two interior shelves, with a self-contained compressor module positioned on the right-hand side — keeping the workspace clear and service access straightforward. Running on a standard 230 V supply, it integrates easily into any existing kitchen layout without dedicated electrical infrastructure.\u003c\/p\u003e\u003cp\u003eDesigned for chefs who need reliable cold storage directly at the preparation line, the CTS16.2.M.2.2 is a practical choice wherever close-to-hand refrigeration and a clean, uninterrupted work surface are equally important.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371738210681,"sku":"CTS16.2.M.2.2","price":2328.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/123.jpg?v=1780491254"},{"product_id":"ctf16111mf","title":"Freezer Table, 2 Doors, 1660mm, -18\/-20°C","description":"\u003cp\u003eThe Vitrum CTF16.1.1.1.MF is a stainless steel freezer table from our Cooling Workbenches 2026 line, designed to hold a steady −18 °C to −20 °C directly beneath the prep surface — ideal for restaurants, hotel kitchens, and catering operations that need reliable blast-cold storage integrated into the workflow. The 1 660 mm wide cabinet runs on a single-phase 230 V \/ 50 Hz supply and uses natural R290 refrigerant, making it a straightforward fit for most commercial kitchen electrical installations.\u003c\/p\u003e\u003cp\u003eThe two-door cabinet is built around a central MF freezer compressor module, with polyurethane foam insulation throughout and an electronic controller that manages automatic defrost without staff intervention. A front-accessible, removable compressor cassette keeps scheduled maintenance fast and non-disruptive — no need to pull the unit out from the line. The stainless steel worktop includes an upstand, and height-adjustable legs let us level the table precisely on any kitchen floor.\u003c\/p\u003e\u003cp\u003eContact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371747975545,"sku":"CTF16.1.1.1.MF","price":3808.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2397.jpg?v=1780491303"},{"product_id":"freezing-table-ct1211md","title":"Freezer Table, 2 Doors, 1260 mm, -18\/-20°C","description":"\u003cp\u003eThe Vitrum CTF12.1.1.MF is a free-standing freezer table from our range, designed to hold a stable working temperature of −18 °C to −20 °C beneath a full stainless steel worktop — ideal for professional kitchens in restaurants, hotels, catering operations and cafés that need reliable under-counter freezer storage.\u003c\/p\u003e\u003cp\u003eBuilt in stainless steel (INOX) throughout, it features two solid doors and one interior shelf, giving prep teams organised, accessible frozen storage directly at the workstation. The cabinet is insulated with high-density two-component polyurethane foam using seamless injection moulding, ensuring consistent thermal performance and long-term energy efficiency. The unit runs on a single-phase 230 V \/ 50 Hz supply and uses the natural refrigerant R290, making it a low-GWP choice for operators with sustainability targets.\u003c\/p\u003e\u003cp\u003eContact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371748860281,"sku":"CTF12.1.1.MF","price":3103.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/3251.jpg?v=1780491309"},{"product_id":"aukstuma-galds-ct16g1g1mdgg1","title":"Refrigerated Table, 3 Glass Doors + Drawer, 2\/6°C","description":"\u003cp\u003eThe Vitrum CT16.G1.G1.MDG.G1 is a refrigerated table from the CT product family, designed for professional kitchens, restaurants, hotels and catering operations that need reliable cold storage built directly into a prep-line worktop. Running on a single-phase 230 V supply at just 0.25 kW, it holds product temperatures between 2 °C and 6 °C across its full 1660 mm width — enough bench space to serve as a dedicated mise-en-place station.\u003c\/p\u003e\u003cp\u003eWe build this unit in stainless steel (INOX) throughout, with three glass doors and a glass drawer above the central compressor, all fitted with LED lighting so your team can locate ingredients at a glance without opening doors unnecessarily. The high-density two-component polyurethane foam insulation, applied by seamless liquid injection, keeps the cabinet thermally efficient even in demanding kitchen environments. An automatic defrost system and electronic controller with power-interruption protection mean the unit looks after itself between services.\u003c\/p\u003e\u003cp\u003eThe eco-friendly R290 refrigerant and low power draw make this table a practical long-term investment for any operation that values energy efficiency alongside performance. Contact us for custom sizes and a quote.\u003c\/p\u003e","brand":"Vitrum","offers":[{"title":"Default Title","offer_id":57371753578873,"sku":"CT16.G1.G1.MDG.G1","price":2879.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/12469.jpg?v=1780491338"}],"url":"https:\/\/shop.vitrumgroup.org\/collections\/workbenches.oembed","provider":"Vitrum Shop","version":"1.0","type":"link"}