{"title":"Sanelli Ambrogio","description":"\u003cp\u003eFrom the boning line to the pass, Sanelli Ambrogio forges professional Italian knives with generations of cutlery craft behind them. Its Supra range — butcher, boning, sticking and chef's knives, cleavers, poultry shears, sharpening steels and bone saws — is built for the grip, edge retention and hygiene a full shift demands.\u003c\/p\u003e","products":[{"product_id":"miesnieka-cirvis-24cm-kg-1500","title":"Supra Butcher Cleaver, Full Tang SQ34024R, 24 cm, Red","description":"\u003cp\u003eThe Supra Butcher Cleaver SQ34024R from Ambrogio Sanelli is a professional full tang cleaver with a 24 cm (9½\") blade, weighing 1.5 kg, for chopping through bone and portioning carcasses in butcheries, restaurant kitchens and catering operations. The full tang runs the length of the handle for a solid, well-balanced tool that stands up to repeated impact.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The red SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. In the HACCP colour system red is the colour for raw meat, so the cleaver stays separate from tools used on cooked food, fish or vegetables.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and heat. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same full tang cleaver is also made with a black handle and with 20, 22 and 24 cm blades.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57302615818617,"sku":"S334.024R","price":55.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SQ34024R_f98a673c-1293-40f0-be23-c9bae3666132.jpg?v=1790779627"},{"product_id":"supra-boning-knife-12-cm-nitro-b-steel","title":"Supra Straight Boning Knife SD12012B, 12 cm","description":"\u003cp\u003eThe Supra Straight Boning Knife SD12012B from Ambrogio Sanelli is a professional boning knife with a straight 12 cm (4¾”) blade, for separating meat from the bone in butcheries, restaurant kitchens and catering operations. The straight blade suits long, flat cuts on beef, pork and poultry where a curved blade is not needed.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same black model is also made with 14, 16 and 18 cm blades. The range also comes with red, yellow and blue handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340462268793,"sku":"S312.012","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD12012B_8387540a-ccce-4ec7-81a5-7dfd7801bba8.jpg?v=1790784345"},{"product_id":"supra-potato-peeler-6-cm-nitro-b-steel","title":"Sanelli Ambrogio Potato Peeler A5430000, 6 cm Blade","description":"\u003cp\u003eThe Sanelli Ambrogio Potato Peeler A5430000 is a hand-held peeler with a 6 cm (2¼\") blade for removing the skins of potatoes and other root vegetables. It suits high-volume prep in restaurant, hotel and catering kitchens, where cooks peel large quantities quickly and consistently by hand.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional knives and kitchen tools in Premana, Italy, since 1864 and applies the same finishing standards to its accessories range. The peeler complies with EU food-contact regulations (MOCA) and is made under the manufacturer's ISO 9001:2015 and ISO 22000:2018 certification.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340465676665,"sku":"5430","price":3.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A5430000_843d9354-7072-44b8-928d-01abbcb2ac39.jpg?v=1790781566"},{"product_id":"chefs-knife-serrated-edge-240-mm","title":"Supra Chef's Knife, Serrated Edge SC46024B, 24 cm","description":"\u003cp\u003eThe Supra Chef's Knife SC46024B from Ambrogio Sanelli is a professional chef's knife with a 24 cm (9½\") serrated blade, 5.6 cm deep at the heel, for restaurant kitchens, hotel galleys and catering operations. The serrated edge saws cleanly through crusts and skins without crushing the food underneath, and it works alongside a plain-edge chef's knife in the same block.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same serrated-edge chef's knife is also made with a 20 cm blade and with a blue handle.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340469379449,"sku":"S346.024","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SC46024B_2c1cb807-2fab-4a4d-bf2a-8b8f832bb725.jpg?v=1790778281"},{"product_id":"asmens-zagim-45cm","title":"Sanelli Ambrogio Spare Blade A1312045, 45 cm, Flip Lever","description":"\u003cp\u003eThe Ambrogio Sanelli Spare Blade A1312045 is a stainless steel replacement blade, 45 cm (17¾″) long, made for the flip-lever bone saw range, such as the A1302 and A1306 models. It lets a butcher shop or meat-processing room refit a quick-change saw with a fresh blade, without tools.\u003c\/p\u003e\u003cp\u003eThe quick-change, flip-lever mechanism releases and holds the blade without tools, so it can be swapped when the original wears out or breaks. Ambrogio Sanelli has made professional cutting tools in this range since 1864.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340473115001,"sku":"Ambrogio Sanelli 1312.045","price":5.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1312045_1c8e789b-9613-4edd-a17f-ea9daec55c76.jpg?v=1790777060"},{"product_id":"supra-nero-sticking-knife-16-cm-red-handle","title":"Supra Sticking Knife SD15016R, 16 cm, Red","description":"\u003cp\u003eThe Supra Sticking Knife SD15016R from Ambrogio Sanelli is a professional sticking knife with a 16 cm (6¼”) blade, used for the first piercing and opening cuts in slaughtering and raw meat processing in butcheries, meat-processing plants and professional kitchens, before boning and portioning continue with other knives.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The red SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. In the HACCP colour system red is the colour for raw meat, so the knife stays separate from tools used on other food types.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The range also comes with black and yellow handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340473344377,"sku":"S315.016R","price":11.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD15016R_89024a88-ad1e-4985-be13-5236bb27f2fe.jpg?v=1790784346"},{"product_id":"supra-boning-knife-flexible-curved-15-cm","title":"Supra Boning Knife, Curved Semi-Flex Blade SD02015B, 15 cm","description":"\u003cp\u003eThe Supra Boning Knife SD02015B from Ambrogio Sanelli is a professional curved boning knife with a 15 cm (6\") semi-flex blade, 2 mm thick, for separating meat from the bone in butcheries, restaurant kitchens and catering operations. The curved profile follows the bone, and the semi-flex blade bends more than a semi-stiff one to work into tighter joints while still holding a steady line.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same model is also made with red, yellow and blue handles and with a 13 cm blade, and the Supra range includes stiff, semi-stiff and flexible curved boning knives.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340474229113,"sku":"S302.015","price":10.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD02015B_91d5cb38-2cc8-4d89-b794-5441d48cefb4.jpg?v=1790784190"},{"product_id":"supra-butcher-knife-260-mm-nitro-b-steel","title":"Supra Butcher Knife SM08026B, 26 cm","description":"\u003cp\u003eThe Supra Butcher Knife SM08026B from Ambrogio Sanelli is a professional butcher knife with a 26 cm (10\") blade, for cutting and portioning meat in butcheries, restaurant kitchens, hotel kitchens, supermarket meat counters and catering operations.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. All materials are sterilisable, corrosion-resistant and heat-resistant, and comply with current food safety and hygiene regulations.\u003c\/p\u003e\u003cp\u003eThe same model is also made with 21 cm and 31 cm blades. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340474261881,"sku":"S308.026","price":19.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SM08026B_5a7d391d-3a72-4614-9de8-219c1c85d2ef.jpg?v=1790784162"},{"product_id":"supra-poultry-killing-knife-11-cm-yellow-handle","title":"Supra Poultry Killing Knife SD07011Y, 11 cm, Yellow","description":"\u003cp\u003eThe Supra Poultry Killing Knife SD07011Y from Ambrogio Sanelli is a professional 11 cm (4¼\") blade knife for the kill cut on poultry in butcheries, HoReCa kitchens and poultry-processing operations. The short, pointed blade is sized for control rather than reach, and the yellow HACCP handle keeps the knife inside the cooked meat or poultry work area.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The yellow SEBS handle is anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene, and all materials are sterilisable and comply with current food safety and hygiene regulations.\u003c\/p\u003e\u003cp\u003eThe same poultry killing knife is also made with a black handle, and Ambrogio Sanelli has made professional knives in Italy since 1864.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340475277689,"sku":"S307.011","price":9.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD07011Y_fade54d8-2793-4a89-97af-b54a74e02047.jpg?v=1790784073"},{"product_id":"supra-skinning-knife-16-cm-black-handle","title":"Supra Skinning Knife SM18015B, 15 cm","description":"\u003cp\u003eThe Supra Skinning Knife SM18015B from Ambrogio Sanelli is a professional skinning knife with a 15 cm (6¼\") blade, for separating hide from carcass in butcheries and meat-processing rooms. The wide, curved blade with an upswept point follows the contour of the animal without piercing the hide.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same model is also made with a 18 cm blade.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340475343225,"sku":"S308.016","price":12.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SM18015B_6443410f-dbf7-419b-987b-101561dad91b.jpg?v=1790785112"},{"product_id":"supra-sticking-knife-14-cm-black-handle","title":"Supra Sticking Knife SD15014B, 14 cm","description":"\u003cp\u003eThe Supra Sticking Knife SD15014B from Ambrogio Sanelli is a professional sticking knife with a 14 cm (5½”) blade, used for the first piercing and opening cuts in slaughtering and raw meat processing in butcheries, meat-processing plants and professional kitchens, before boning and portioning continue with other knives.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same black model is also made with 16, 18 and 21 cm blades. The range also comes with red and yellow handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340476719481,"sku":"S315.014","price":11.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD15014B_95e3234b-6b38-454c-a19b-4c7777f80bb5.jpg?v=1790784345"},{"product_id":"sanelli-ambrogio-1312050-50cm","title":"Sanelli Ambrogio Bone Saw A1301050, 50 cm, Stainless Steel","description":"\u003cp\u003eThe Ambrogio Sanelli Bone Saw A1301050 is a manual butcher's saw with a 50 cm (19¾\") blade for cutting bone and portioning carcasses in butcher shops, meat-processing rooms and professional kitchens. Frame and blade are stainless steel, and the nylon handle is riveted to the frame for a firm grip.\u003c\/p\u003e\u003cp\u003eThe blade is held by a screw fixing with a wing nut, so it can be tensioned and replaced without separate tools. Sanelli lists a matching spare blade (A1311050) and a spare handle with screws (A1315100) for this saw. The same model is also made with 40 cm and 45 cm blades (A1301040, A1301045).\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340478292345,"sku":"Sanelli Ambrogio 1303.050","price":20.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1301050_92a3bf7b-9870-4e04-939b-fe795c4be825.jpg?v=1790777282"},{"product_id":"supra-butcher-knife-18-cm-red-haccp-handle","title":"Supra Butcher Knife SM09018R, 18 cm, Red","description":"\u003cp\u003eThe Supra Colore Butcher Knife SM09018R from Ambrogio Sanelli is a professional French-style butcher knife with a 18 cm (7\") blade, 3.7 cm deep at the heel, and a red HACCP handle for raw meat, for use in butcheries, restaurant kitchens and catering operations. The wide, straight blade gives clearance and control when working through joints and larger cuts.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The red SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. In the HACCP colour system red is the colour for raw meat, so the knife stays separate from tools used on other foods.\u003c\/p\u003e\u003cp\u003eThe Red Supra Colore Butcher Knife is made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The range spans blade lengths from 16 to 36 cm, and the same model is also made in black and yellow handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340479471993,"sku":"S309.018R","price":13.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SM09018R_e2818882-90d4-488f-8221-259a440929c4.jpg?v=1790784936"},{"product_id":"boning-knife-curved-blade-13-cm-black-handle","title":"Maitre Boning Knife MD07016B, 16 cm","description":"\u003cp\u003eThe Maitre Boning Knife MD07016B from Ambrogio Sanelli is a professional boning knife with a 16 cm (6¼\") blade for separating meat from the bone in butcheries, restaurant kitchens and catering operations.\u003c\/p\u003e\u003cp\u003eThe blade is special nitrogen stainless steel and carries a laser-printed marking with the product code and batch number. Forged from a single piece of steel, the full tang gives the knife the best resistance and perfect balance, and every piece receives a laser-controlled final sharpening, piece by piece, for a long-lasting edge. The black POM handle is high-quality and connects securely to the steel and its rivets.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional knives in Premana, Italy, since 1864, and the Maitre range is forged and hand-finished entirely at its own factory there.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57340479504761,"sku":"C307.013","price":18.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/MD07016B_e33b5c91-b35b-4ad7-b879-25289e3854af.jpg?v=1790783810"},{"product_id":"supra-chefs-knife-granton-blade-240-mm","title":"Supra Chef's Knife, Granton Edge SC47024B, 24 cm","description":"\u003cp\u003eThe Supra Chef's Knife SC47024B from Ambrogio Sanelli is a professional chef's knife with a 24 cm (9½\") blade, 5.6 cm deep at the heel, ground with a granton edge: the hollows along the blade reduce friction so slices of meat, fish and vegetables release from the steel. It is the all-round knife of a professional kitchen for chopping, slicing and dicing.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The granton-edge chef's knife is also made with blue and green HACCP handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57341350871417,"sku":"S347.024","price":16.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SC47024B_7c548013-043f-4ed5-8579-55fd2bf1b7df.jpg?v=1790778281"},{"product_id":"skin-stabbing-knife-140-mm-yellow-handle","title":"Supra Sticking Knife SD15014Y, 14 cm, Yellow","description":"\u003cp\u003eThe Supra Sticking Knife SD15014Y from Ambrogio Sanelli is a professional sticking knife with a 14 cm (5½”) blade, used for the first piercing and opening cuts in slaughtering and raw meat processing in butcheries, meat-processing plants and professional kitchens, before boning and portioning continue with other knives.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The yellow SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. In the HACCP colour system yellow is the colour for cooked meat or poultry, so the knife stays separate from tools used on other food types.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same yellow model is also made with 16 cm blades. The range also comes with black and red handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57341351035257,"sku":"S315.014Y","price":11.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD15014Y_bcab090f-b14d-4969-abfc-6863460b1452.jpg?v=1790784345"},{"product_id":"sanelli-ambrogio-1312045-45cm","title":"Sanelli Ambrogio Bone Saw A1301045, 45 cm, Stainless Steel","description":"\u003cp\u003eThe Ambrogio Sanelli Bone Saw A1301045 is a manual butcher's saw with a 45 cm (17¾\") blade for cutting through bone and portioning carcasses in butcher shops, meat-processing rooms and professional kitchens. Frame and blade are stainless steel, and the nylon handle is riveted to the frame for a firm grip.\u003c\/p\u003e\u003cp\u003eThe blade is held by a screw fixing with a wing nut, so it can be tensioned and replaced without tools. Sanelli lists spare blades (A1311045), a spare handle with screws (A1315100), a blade tightener (A1315200) and a screw (A1315300) for this saw, which keeps it in service for years.\u003c\/p\u003e\u003cp\u003eThe saw is made in Italy by Ambrogio Sanelli, professional knife makers in Premana since 1864, certified to ISO 9001:2015 and ISO 22000:2018. The same model is available with 40 cm and 50 cm blades.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57341351231865,"sku":"Sanelli Ambrogio  1303.045","price":18.73,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1301045_17011161-e480-4467-b103-c8379e213c6a.jpg?v=1790777282"},{"product_id":"sefpavara-pincete-ar-plasu-galu-30cm","title":"Sanelli Ambrogio Chef's Tweezers A1151030, Wide Tips, 30 cm","description":"\u003cp\u003eThe Chef's Tweezers A1151030 from Ambrogio Sanelli are stainless steel tweezers with wide, flat tips and an overall length of 30 cm (12 inches). The broader tips give more surface contact than a pointed tweezer, useful for turning or lifting flat or delicate pieces of food without them slipping.\u003c\/p\u003e\u003cp\u003eIt sits in the accessories chapter of the Ambrogio Sanelli catalogue alongside the plain-tip and bent-tip Chef Tweezers, both offered at the same 30 cm length, so a kitchen can pick the tip shape that suits the task.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57341351887225,"sku":"1151.03","price":4.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1151030_2905ce6b-5a4c-40c2-943b-453aa7d94528.jpg?v=1790780046"},{"product_id":"akmens-nazu-asinasanai-1000-3000","title":"Naniwa Combination Whetstone A1901000, 1000\/3000 Grit","description":"\u003cp\u003eThe Naniwa Combination Whetstone A1901000 is a dual-sided water stone, 185 x 65 x 30 mm, with a 1000 grit face and a 3000 grit face for professional knife maintenance in kitchens, butcheries and catering operations. The 1000 grit side is used for sharpening the blade and restoring a dull edge, and the 3000 grit side is for polishing and finishing, refining the edge for a smoother, more precise cut.\u003c\/p\u003e\u003cp\u003eIt belongs to the Naniwa Basic Stone range of combined double-grain whetstones, which are suited to those new to sharpening on stone and need to be soaked in water before use. The stone comes in a plastic case that doubles as a non-slip stone holder, so it stays steady on the bench during service.\u003c\/p\u003e\u003cp\u003eNaniwa Abrasive was founded in Osaka, Japan, in 1941 and is a leading manufacturer of professional sharpening stones. Ambrogio Sanelli partners with Naniwa to promote stone sharpening skills among professionals.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57341352903033,"sku":"1901","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1901000_3b3dba96-0b00-444f-8bcc-810deb929432.jpg?v=1790782732"},{"product_id":"supra-boning-knife-flexible-curved-13-cm","title":"Supra Boning Knife, Curved Semi-Flex Blade SD02013B, 13 cm","description":"\u003cp\u003eThe Supra Boning Knife SD02013B from Ambrogio Sanelli is a professional curved boning knife with a 13 cm (5\") semi-flex blade, 2 mm thick, for separating meat from the bone in butcheries, restaurant kitchens and catering operations. The curved profile follows the bone, and the semi-flex blade bends more than a semi-stiff one to work into tighter joints while still holding a steady line.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same model is also made with red, yellow and blue handles and with a 15 cm blade, and the Supra range includes stiff, semi-stiff and flexible curved boning knives.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57341353001337,"sku":"S302.013","price":9.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD02013B_0504fe52-6f6f-4e3d-9f73-aa2905612958.jpg?v=1790784189"},{"product_id":"curved-kitchen-fork-30cm","title":"Maitre Forged Fork MC75030B, 30 cm","description":"\u003cp\u003eThe Maitre Forged Fork MC75030B from Ambrogio Sanelli is a professional kitchen fork with an overall length of 30 cm (12”), forged in one piece for holding, turning and steadying meat and poultry while carving and serving in restaurant, hotel and catering kitchens.\u003c\/p\u003e\u003cp\u003eThe fork is forged from a single piece of special nitrogen stainless steel, and the black POM handle is fixed with hand-inserted stainless steel rivets for a tight, gap-free join. Each piece carries a laser-printed logo with its product code and batch number.\u003c\/p\u003e\u003cp\u003eDesigned and forged in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same model is also made with 28 cm and 33 cm overall lengths.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371282604409,"sku":"S374.030","price":12.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/MC75030B_56a098f5-a439-49e5-8754-b01ed11cbe7a.jpg?v=1790780667"},{"product_id":"hasaki-chef-knife-16-cm-nitro-b-steel","title":"Hasaki Chef's Knife HC49016B, 16 cm","description":"\u003cp\u003eThe Hasaki Chef Knife HC49016B from Ambrogio Sanelli is a Japanese-style chef's knife with a 16 cm blade, built for restaurant, catering and hotel kitchens that need fast, precise everyday cutting. The blade is sharpened on one side only, in the Japanese tradition, so food releases from the steel with less friction and drag.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916), chosen for its uniform microstructure and resistance to corrosion, with a satin finish. The one-sided grind is the same technique Sanelli uses across the Hasaki range for long, progressive cuts. The handle is synthetic acetal resin (POM), comfortable to hold and dishwasher safe, and the blade carries a laser-printed logo and product code for traceability.\u003c\/p\u003e\u003cp\u003eThe same Hasaki chef's knife model from Ambrogio Sanelli is also made with a 20 cm blade, HC49020B, for cooks who want a longer working edge while keeping the same one-sided Japanese grind.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371284504953,"sku":"H349.016","price":19.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/HC49016B_d1df43a0-9e79-45b6-9278-b8a83786bdf0.jpg?v=1790776198"},{"product_id":"darzenu-rive-ar-turetaju-4-tipi-2998-pvn","title":"Sanelli Ambrogio Vegetable Slicer A1231000, Parabolic Blade, 4 Cuts","description":"\u003cp\u003eThe Sanelli Ambrogio Vegetable Slicer A1231000 is a mandoline with a patented parabolic blade offering four cutting settings: 1 mm and 3 mm slices, a 5 mm slice and a 4x4 mm julienne, covering most fruit and vegetable prep in one tool. It is supplied with a pusher that keeps fingers away from the blade during use.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional cutlery and kitchen tools in Premana, Italy, since 1864, and the company is certified to ISO 9001:2015 and ISO 22000:2018. The range also includes a fixed 0 to 3 mm adjustable slicer with an end-holder and a fixed 2 mm mandoline for high-volume single-thickness cuts.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371556381049,"sku":"1231","price":29.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1231000_4334c145-71d2-46b6-b404-f3f2a1e53b32.jpg?v=1790781572"},{"product_id":"supra-boning-knife-curved-stiff-13-cm-red","title":"Supra Boning Knife, Curved Semi-Stiff Blade SD01013R, 13 cm, Red","description":"\u003cp\u003eThe Supra Boning Knife SD01013R from Ambrogio Sanelli is a professional curved boning knife with a 13 cm (5\") semi-stiff blade, 2.75 mm thick, for separating meat from the bone in butcheries, restaurant kitchens and catering operations. The curved profile follows the bone, and the semi-stiff blade gives more control than a flexible one on beef and pork while still tracing the joint cleanly.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The red SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. In the HACCP colour system red is the colour for raw meat, so the knife stays separate from tools used on cooked food, fish or vegetables.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same model is also made with black, yellow and blue handles and with a 15 cm blade, and the Supra range includes stiff, semi-flex and flexible curved boning knives.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371556479353,"sku":"S301.013R","price":9.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD01013R_fb2cb645-a641-4ee7-b2eb-cb430d5bc1d8.jpg?v=1790784189"},{"product_id":"nazu-asinamais-20cm","title":"Supra Sharpening Steel, Round Chrome-Plated SY01020B, 20 cm","description":"\u003cp\u003eThe Supra round Sharpening Steel SY01020B is a professional honing steel with a 20 cm (8 in) rod, used to maintain and realign the cutting edge of kitchen knives between sharpenings rather than to remove metal. It suits butcheries, professional kitchens and catering operations that hone knives daily; its round cross-section suits everyday honing across most blade shapes.\u003c\/p\u003e\u003cp\u003eThe rod has a chrome-plated finish and a standard grain for routine honing. Ambrogio Sanelli is an Italian cutlery maker whose catalogue is marked \"Professional Knives since 1864\", and the Supra line is made in Premana, Italy.\u003c\/p\u003e\u003cp\u003eThe same model is also made with a 26 cm or 30 cm rod and Blue, Green, Red, White and Yellow handles. Ambrogio Sanelli's Supra range covers round, oval and flat sharpening steels across several grains, so a kitchen can match the steel to the knives it maintains.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371556577657,"sku":"S016.020","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SY01020B_c1580740-c98b-4e80-816e-ca219d91d431.jpg?v=1790783130"},{"product_id":"melon-baller-stainless-steel-dia10-mm","title":"Sanelli Ambrogio Melon Baller A5405010, Ø10 mm","description":"\u003cp\u003eThe Sanelli Ambrogio Melon Baller A5405010 is a single-scoop fruit tool with a Ø10 mm bowl, from Sanelli's Decoration range, for shaping uniform balls from melon and other fruit and for plating garnishes in a professional kitchen.\u003c\/p\u003e\u003cp\u003eThe same tool is made in six diameters, from small garnish work at 10 mm up to 30 mm for larger fruit, letting a kitchen use one melon baller design across every size of garnish.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371556675961,"sku":"5405.01","price":5.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A5405010_95c40988-b808-404f-809c-1aa14d8f2466.jpg?v=1790780640"},{"product_id":"canal-knife-v-shape","title":"Sanelli Ambrogio Canal Knife A5445000, V-Shape","description":"\u003cp\u003eThe Ambrogio Sanelli Canal Knife A5445000 has a V-shaped blade for cutting decorative grooves into lemons, oranges and other citrus fruit, for plating and garnish work in professional kitchens.\u003c\/p\u003e\u003cp\u003eIt is part of the Ambrogio Sanelli Accessories decoration range, alongside the right-handed and U-shape canal knives and other carving tools. Ambrogio Sanelli has been making professional knives since 1864.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371556708729,"sku":"5445","price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A5445000_5eff4102-faba-48f7-bcb1-1f427ad57f37.jpg?v=1790783159"},{"product_id":"supra-butcher-knife-16-cm-yellow-handle","title":"Supra Butcher Knife SM09016Y, 16 cm, Yellow","description":"\u003cp\u003eThe Supra Colore Butcher Knife SM09016Y from Ambrogio Sanelli is a professional French-style butcher knife with a 16 cm (6¼\") blade, 3.6 cm deep at the heel, and a yellow HACCP handle for cooked meat or poultry, for use in butcheries, restaurant kitchens and catering operations. The wide, straight blade gives clearance and control when working through joints and larger cuts.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The yellow SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. In the HACCP colour system yellow is the colour for cooked meat or poultry, so the knife stays separate from tools used on other foods.\u003c\/p\u003e\u003cp\u003eThe Yellow Supra Colore Butcher Knife is made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The range spans blade lengths from 16 to 36 cm, and the same model is also made in black and red handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371556807033,"sku":"S309.016Y","price":12.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SM09016Y_520ac637-06e6-4bc0-a97d-e1e3d2e8795b.jpg?v=1790784937"},{"product_id":"rive-ar-turetaju","title":"Sanelli Ambrogio Fine Slicer A1230000, Adjustable 0-3 mm, 27 cm","description":"\u003cp\u003eThe Sanelli Ambrogio Fine Slicer A1230000 is a stainless steel mandoline, 27 cm long and 8 cm wide, with a 4.5 cm blade that adjusts from 0 to 3 mm for slices from paper-thin to a few millimetres thick. It suits line cooks and prep teams slicing vegetables, fruit and cured meats to a consistent thickness.\u003c\/p\u003e\u003cp\u003eAn end-holder keeps fingers clear of the blade while feeding the ingredient across it, and the stainless steel construction resists corrosion and withstands repeated washing.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional cutlery and kitchen tools in Premana, Italy, since 1864, and the company is certified to ISO 9001:2015 and ISO 22000:2018. The range also includes a parabolic-blade mandoline with four cutting settings and a fixed 2 mm mandoline, both supplied with a pusher.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371556905337,"sku":"1230","price":29.37,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1230000_b7184f17-fbf0-4f24-a6fa-39ae785c2131.jpg?v=1790781571"},{"product_id":"arched-potato-peeler-stainless-steel-55x105-mm","title":"Sanelli Ambrogio Arched Potato Peeler A1433000, Stainless Steel","description":"\u003cp\u003eThe Sanelli Ambrogio Arched Potato Peeler A1433000 has an arched, castor-style frame and blade made entirely from stainless steel, so there is no separate handle material to loosen or corrode with repeated washing. It suits potatoes, carrots and other firm vegetables in restaurant, hotel and catering kitchens.\u003c\/p\u003e\u003cp\u003eIt is supplied individually on a hangable card, ready for retail display or for handing straight to a member of staff without further packaging.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional cutlery and kitchen tools in Premana, Italy, since 1864, and the company is certified to ISO 9001:2015 and ISO 22000:2018. The same peeler is also sold as a pack of four (A1433004) for kitchens issuing several to a prep team at once.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371557101945,"sku":"1433","price":1.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1433000_0be81bd4-4033-4699-b10a-59dd7570e334.jpg?v=1790781572"},{"product_id":"tomatu-mizotajs","title":"Sanelli Ambrogio Tomato Peeler A1222000","description":"\u003cp\u003eThe Sanelli Ambrogio Tomato Peeler A1222000 is a dedicated hand peeler for removing tomato skins cleanly, for kitchens that peel tomatoes to order for sauces, garnish or plated dishes rather than blanching them in batches.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional cutlery and kitchen tools in Premana, Italy, since 1864, and the company is certified to ISO 9001:2015 and ISO 22000:2018. It is a purpose-built addition to Sanelli's range of dedicated vegetable and fruit peelers.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371557364089,"sku":"1222","price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1222000_76b42bdd-f11f-474b-a7a1-956a6d0d4529.jpg?v=1790781571"},{"product_id":"ambrogio-sanelli-s357028-skinka-skeletajs-saurs-28cm-1174-euro-pvn","title":"Supra Narrow Ham Slicer SA57028B, 28 cm","description":"\u003cp\u003eThe Supra Narrow Ham Slicer SA57028B from Ambrogio Sanelli is a professional slicing knife with a 28 cm (11\") blade, 2 cm deep, for cutting whole hams and cured meats into thin, even slices in butcher shops, delicatessens and restaurant kitchens. The narrow blade needs less force to push through the joint and gives finer control than a standard ham slicer.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371557724537,"sku":"S357.028","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SA57028B_109226fd-e2ca-4df2-bc65-87a074345914.jpg?v=1790782358"},{"product_id":"darzenu-rive-ar-turetaju","title":"Sanelli Ambrogio Vegetable Slicer A1232000, Fixed 2 mm Blade","description":"\u003cp\u003eThe Sanelli Ambrogio Vegetable Slicer A1232000 has a patented parabolic blade fixed at a 2 mm slice thickness, for consistent, repeatable cuts across a high volume of vegetables without resetting the blade between batches. A pusher is supplied to keep fingers clear of the blade.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional cutlery and kitchen tools in Premana, Italy, since 1864, and the company is certified to ISO 9001:2015 and ISO 22000:2018. The range also includes a 0 to 3 mm adjustable slicer with an end-holder and a four-setting parabolic-blade mandoline for varied cuts.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371557986681,"sku":"1232","price":13.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1232000_b1270522-2d10-4ef5-a01a-a78b3ad53dfd.jpg?v=1790781572"},{"product_id":"sefpavara-pincete-15cm","title":"Sanelli Ambrogio Precision Tweezers A1150015D, 15 cm, Gold","description":"\u003cp\u003eThe Precision Tweezers A1150015D from Ambrogio Sanelli are straight, pointed stainless steel tweezers with a gold finish and an overall length of 15 cm (6 inches). The fine, straight tips suit precise plating tasks such as placing microgreens, seeds and other small garnishes.\u003c\/p\u003e\u003cp\u003eThe same pointed precision tweezers are also made in a black finish (A1150015B) at the same 15 cm length, so a kitchen can colour-match its plating tools or simply choose by preference.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371558248825,"sku":"1150.015","price":2.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1150015D_7f0c8586-f6c6-4adb-ace7-4a494fc623b3.jpg?v=1790780046"},{"product_id":"akmens-nazu-asinasanai-220-1000","title":"Naniwa Sharpening Whetstone A1900000, 220\/1000 Grit","description":"\u003cp\u003eThe Naniwa Sharpening Whetstone A1900000 is a dual-sided combination water stone, 185 x 65 x 30 mm, with a 220 grit face and a 1000 grit face for professional knife maintenance in kitchens, butcheries and catering operations. The 220 grit side is a coarse grit that removes material quickly, for grinding out chips and restoring damaged edges, and the 1000 grit side is used for the actual sharpening stage, refining the edge after the coarse grinding.\u003c\/p\u003e\u003cp\u003eIt belongs to the Naniwa Basic Stone range of combined double-grain whetstones, which are suited to those new to sharpening on stone and need to be soaked in water before use. The stone comes in a plastic case that doubles as a non-slip stone holder, so it stays steady on the bench during service.\u003c\/p\u003e\u003cp\u003eNaniwa Abrasive was founded in Osaka, Japan, in 1941 and is a leading manufacturer of professional sharpening stones. Ambrogio Sanelli partners with Naniwa to promote stone sharpening skills among professionals.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371558478201,"sku":"1900","price":13.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1900000_16571e1f-6230-46f5-9670-f58becbe979e.jpg?v=1790782732"},{"product_id":"supra-straight-boning-knife-16-cm-blue-handle","title":"Supra Straight Boning Knife SD12016L, 16 cm, Blue","description":"\u003cp\u003eThe Supra Straight Boning Knife SD12016L from Ambrogio Sanelli is a professional boning knife with a straight 16 cm (6¼”) blade, for separating meat from the bone in butcheries, restaurant kitchens and catering operations. The straight blade suits long, flat cuts on beef, pork and poultry where a curved blade is not needed.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The blue SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. In the HACCP colour system blue is the colour for fish and seafood, so the knife stays separate from tools used on other food types.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The range also comes with black, red and yellow handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371558543737,"sku":"S312.016B","price":11.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD12016L_1ab9688b-2dfe-461b-80d0-445a5979c042.jpg?v=1790784345"},{"product_id":"fruit-and-vegetable-corer-bonpertuis-steel","title":"Sanelli Ambrogio Fruit \u0026 Vegetable Corer A1223000","description":"\u003cp\u003eThe Sanelli Ambrogio Fruit \u0026amp; Vegetable Corer A1223000 is a hand tool for coring fruit and vegetables and removing pips, pits or stones, used in prep kitchens for apples, pears and similar produce ahead of cooking or plating.\u003c\/p\u003e\u003cp\u003eIt is a single hand tool with no motor or moving parts, built for repeated use during high-volume fruit and vegetable prep.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional cutting and kitchen tools in Italy since 1864, and the company is certified to ISO 9001:2015 and ISO 22000:2018.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371558576505,"sku":"1223","price":7.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1223000_ae8befa7-4ff0-42f2-8f1b-b0b98a445ca6.jpg?v=1790780087"},{"product_id":"supra-butcher-knife-200-mm-nitro-b-steel","title":"Supra Butcher Knife SM08021B, 21 cm","description":"\u003cp\u003eThe Supra Butcher Knife SM08021B from Ambrogio Sanelli is a professional butcher knife with a 21 cm (8¼\") blade, for cutting and portioning meat in butcheries, restaurant kitchens, hotel kitchens, supermarket meat counters and catering operations.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. All materials are sterilisable, corrosion-resistant and heat-resistant, and comply with current food safety and hygiene regulations.\u003c\/p\u003e\u003cp\u003eThe same model is also made with 26 cm and 31 cm blades. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371558642041,"sku":"S308.020","price":13.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SM08021B_0e98c7ec-ed55-4221-871e-e39b27b14a97.jpg?v=1790784162"},{"product_id":"s063030l-nazu-asinamais-ovals-smalks-griezums-30cm-2874-pvn","title":"Supra Sharpening Steel, Oval Fine Cut SY63030L, 30 cm, Blue","description":"\u003cp\u003eThe Supra oval Sharpening Steel SY63030L is a professional honing steel with a 30 cm (12 in) rod, used to maintain and realign the cutting edge of kitchen knives between sharpenings rather than to remove metal. It suits butcheries, professional kitchens and catering operations that hone knives daily; its oval cross-section meets more of the blade's edge on each pass than a round rod.\u003c\/p\u003e\u003cp\u003eThe rod has a chrome-plated finish and a fine-cut grain for light, frequent honing without removing much metal. The handle is blue, and in the Supra Colore HACCP colour system blue identifies tools used for fish and seafood, so this steel can be kept with the knives assigned to the same task to reduce cross-contamination risk.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371558773113,"sku":"S063.030L","price":28.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SY63030L_9d19b531-2d60-4f88-83d8-d820a68065e0.jpg?v=1790783131"},{"product_id":"supra-slicing-knife-30-cm-red-handle","title":"Supra Slicing Knife SM10030R, 30 cm, Red","description":"\u003cp\u003eThe Supra Slicing Knife SM10030R from Ambrogio Sanelli is a professional slicing knife with a 30 cm (12\") blade, 7 cm deep at the heel, for cutting clean, even slices of meat, cold cuts and roasts in butcheries, restaurant kitchens and catering operations. The straight blade keeps a consistent edge line for long, controlled cutting strokes.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The red SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene. In the HACCP colour system red is the colour for raw meat.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same model is also made with a black handle. It is also made in blade lengths of 20, 26 and 36 cm.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371559625081,"sku":"S310.030R","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SM10030R_a5111db1-1220-4925-be1b-57cd5c9e1d2e.jpg?v=1790785111"},{"product_id":"supra-boning-knife-stiff-curved-blade-15-cm","title":"Supra Boning Knife, Curved Semi-Stiff Blade SD01015B, 15 cm","description":"\u003cp\u003eThe Supra Boning Knife SD01015B from Ambrogio Sanelli is a professional curved boning knife with a 15 cm (6\") semi-stiff blade, 2.75 mm thick, for separating meat from the bone in butcheries, restaurant kitchens and catering operations. The curved profile follows the bone, and the semi-stiff blade gives more control than a flexible one on beef and pork while still tracing the joint cleanly.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same model is also made with red, yellow and blue handles and with a 13 cm blade, and the Supra range includes stiff, semi-flex and flexible curved boning knives.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371559887225,"sku":"S301.015","price":10.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SD01015B_f8e39abd-372e-4358-9172-cc3839a844f8.jpg?v=1790784189"},{"product_id":"s020030l-nazu-asinamais-smalks-griezums-30cm","title":"Supra Sharpening Steel, Oval Extrafine SY54030L, 30 cm, Blue","description":"\u003cp\u003eThe Supra oval Sharpening Steel SY54030L is a professional honing steel with a 30 cm (12 in) rod, used to maintain and realign the cutting edge of kitchen knives between sharpenings rather than to remove metal. It suits butcheries, professional kitchens and catering operations that hone knives daily; its oval cross-section meets more of the blade's edge on each pass than a round rod.\u003c\/p\u003e\u003cp\u003eThe rod has a chrome-plated finish and an extrafine grain for the lightest, most frequent touch-ups. The handle is blue, and in the Supra Colore HACCP colour system blue identifies tools used for fish and seafood, so this steel can be kept with the knives assigned to the same task to reduce cross-contamination risk.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371559985529,"sku":"S020.030L","price":24.23,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SY54030L_ed7d320f-ab7b-4b4b-91a0-70f2c0e62a8e.jpg?v=1790783130"},{"product_id":"chef-knife","title":"Maitre Forged Chef Knife MC49016B, 16 cm","description":"\u003cp\u003eThe Maitre Chef Knife MC49016B from Ambrogio Sanelli is a professional forged chef's knife with a 16 cm (6¼\") blade, for general-purpose cutting, chopping and slicing in restaurant, hotel and catering kitchens. It is forged from a single piece of steel with a full tang, giving the knife a solid, well-balanced feel through continuous prep work.\u003c\/p\u003e\u003cp\u003eThe blade is special nitrogen stainless steel, and every piece receives a laser-controlled final sharpening for a long-lasting edge. Stainless steel rivets are hand-inserted and finished for a tight fit with the black POM handle, and each blade carries a laser-printed logo with its product code and batch number for easy authenticity checks.\u003c\/p\u003e\u003cp\u003eDesigned and forged in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same model is also made with 19 cm and 24 cm blades, and an optional wooden gift box (PKSCLSM1) is sized to fit this knife.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371560083833,"sku":"C349.015","price":20.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/MC49016B_947be4b6-7de9-4f8d-8260-f172d9175791.jpg?v=1790778176"},{"product_id":"chef-knife-20cm","title":"Maitre Forged Chef Knife MC49019B, 19 cm","description":"\u003cp\u003eThe Maitre Chef Knife MC49019B from Ambrogio Sanelli is a professional forged chef's knife with a 19 cm (8\") blade, for everyday cutting, chopping and slicing in restaurant, hotel and catering kitchens. It is forged from a single piece of steel with a full tang, giving the knife a solid, well-balanced feel through continuous prep work.\u003c\/p\u003e\u003cp\u003eThe blade is special nitrogen stainless steel, and every piece receives a laser-controlled final sharpening for a long-lasting edge. Stainless steel rivets are hand-inserted and finished for a tight fit with the black POM handle, and each blade carries a laser-printed logo with its product code and batch number for easy authenticity checks.\u003c\/p\u003e\u003cp\u003eDesigned and forged in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. This model is also made in other blade lengths, and an optional wooden gift box (PKSCLSM1) is sized to fit this knife.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371560378745,"sku":"C349.020","price":28.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/MC49019B_079c9b9b-e61d-46ed-aecd-0f0a4b291700.jpg?v=1790778176"},{"product_id":"sanelli-ambrogio-manual-spiral-potato-cutter-stainless-steel-blade","title":"Sanelli Ambrogio Spiral Cutter A1204000, for Decoration","description":"\u003cp\u003eThe Sanelli Ambrogio Spiral Cutter A1204000 is a handheld tool for cutting potatoes and other firm vegetables into a continuous spiral shape for decorative garnishes and plate presentation in restaurant and catering kitchens. It works with a simple twist-and-cut action and needs no power source or setup.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional cutlery and kitchen tools in Premana, Italy, since 1864, and the company is certified to ISO 9001:2015 and ISO 22000:2018. It is part of Sanelli's range of hand tools for fruit and vegetable decoration and carving.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371560608121,"sku":"1204","price":5.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1204000_9da5875a-e318-4540-828e-35c505265c54.jpg?v=1790781571"},{"product_id":"kitchen-cleaver-16-cm-450-g","title":"Supra Butcher Cleaver SQ37016B, 16 cm","description":"\u003cp\u003eThe Supra Butcher Cleaver SQ37016B from Ambrogio Sanelli is a professional cleaver with a compact 16 cm (6¼\") blade, weighing 0.45 kg, for portioning and chopping smaller cuts of meat in butcheries, restaurant kitchens and catering operations. The lighter weight suits quick, repeated chopping strokes at a prep bench.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene, and all materials are sterilisable and resistant to corrosion and heat.\u003c\/p\u003e\u003cp\u003eDesigned and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The same cleaver is also made with an 18 cm blade, in black and with red, yellow and blue HACCP handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371560739193,"sku":"S337.016","price":20.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SQ37016B_661860d7-2775-4e24-a8f5-a969aabbad75.jpg?v=1790779627"},{"product_id":"supra-line-chefs-knife-220-mm-black-handle","title":"Supra Chef's Knife SC49022B, 22 cm","description":"\u003cp\u003eThe Supra Chef's Knife SC49022B from Ambrogio Sanelli is a professional chef's knife with a 22 cm (8¾\") blade, 5 cm deep at the heel, for the all-round chopping, slicing and dicing work of a professional kitchen. It suits chefs and cooks in restaurants, hotels, catering kitchens and cafes who need one reliable knife for general prep.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916) with a semi-polished finish, and every piece receives a laser-controlled final sharpening for a long-lasting edge. The black SEBS handle is ergonomic and anti-slip, contains an antibacterial additive and has a smooth guard for better hygiene.\u003c\/p\u003e\u003cp\u003eAll materials are sterilisable and resistant to corrosion and high temperatures, and the knife complies with current food safety and hygiene regulations. Designed and made in Premana, Italy, by Ambrogio Sanelli, professional knife makers since 1864. The plain-edge Supra chef's knife comes in blade lengths from 16 to 30 cm, and Supra Colore versions add red, yellow, blue, green, white, brown and purple HACCP handles.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371560804729,"sku":"S349.022","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/SC49022B_cd7d132d-d80b-4153-989b-ddb27bcca7b4.jpg?v=1790778712"},{"product_id":"nazu-magnets-koka","title":"Sanelli Ambrogio Magnetic Knife Block A1940000, Beech Wood, 6 Knives","description":"\u003cp\u003eThe Sanelli Ambrogio Magnetic Knife Block A1940000 is a countertop knife holder in solid beech wood with a natural lacquer finish, sized 23.5 x 12.5 x 21.5 cm, with an integrated magnetic core that holds up to 6 knives with blades up to 29 cm long without slotted guides or extra hardware.\u003c\/p\u003e\u003cp\u003eSuited to restaurants, hotel kitchens and catering operations where bench space and hygiene matter, it keeps knives visible and accessible between use, and the lacquered beech resists moisture and wipes down easily.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371560903033,"sku":"C950.000","price":64.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/A1940000_a7e82f6b-21fd-41c1-9b87-6eb639f39f05.jpg?v=1790782658"},{"product_id":"bread-knife-serrated-edge-20-cm","title":"Maitre Bread Knife, Serrated Edge MP75023B, 23 cm","description":"\u003cp\u003eThe Maitre Bread Knife MP75023B from Ambrogio Sanelli is a professional serrated-edge bread knife with a 23 cm (9\") blade for slicing crusty loaves and pastries in bakeries, restaurant kitchens, hotels and catering operations. The serrated edge saws through a firm crust without crushing the soft crumb inside.\u003c\/p\u003e\u003cp\u003eThe blade is special nitrogen stainless steel and carries a laser-printed marking with the product code and batch number. Forged from a single piece of steel, the full tang gives the knife the best resistance and perfect balance, and every piece receives a laser-controlled final sharpening, piece by piece, for a long-lasting edge. The black POM handle is high-quality and connects securely to the steel and its rivets.\u003c\/p\u003e\u003cp\u003eAmbrogio Sanelli has made professional knives in Premana, Italy, since 1864, and the Maitre range is forged and hand-finished entirely at its own factory there.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371561034105,"sku":"C365.020","price":27.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/MP75023B_1ee2afa7-5e5b-4070-aa94-77a78ebb33b2.jpg?v=1790783810"},{"product_id":"hasaki-santoku-knife-perforated-blade-16-cm","title":"Hasaki Santoku Knife, Perforated Blade HC50016B, 16 cm","description":"\u003cp\u003eThe Hasaki Santoku Knife HC50016B from Ambrogio Sanelli is a Japanese-style santoku knife with a 16 cm perforated blade, built for restaurant, catering and hotel kitchens that slice vegetables, meat and fish through busy service. The rows of holes break the suction between the blade face and the food, so thin slices lift away cleanly instead of sticking.\u003c\/p\u003e\u003cp\u003eThe blade is NITRO-B nitrogen stainless steel (1.4916), chosen for its uniform microstructure and resistance to corrosion, with a satin finish. Like the rest of the Hasaki range, it is sharpened on one side only in the Japanese tradition, reducing the time the food stays in contact with the steel. The handle is synthetic acetal resin (POM), comfortable to hold and dishwasher safe, and the blade carries a laser-printed logo and product code for traceability.\u003c\/p\u003e","brand":"Sanelli Ambrogio","offers":[{"title":"Default Title","offer_id":57371561132409,"sku":"H350.016","price":30.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/HC50016B_a658feb7-b0df-4487-bd39-fe1cd51294fb.jpg?v=1790776198"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/collections\/sanelli-ambrogio.png?v=1784835041","url":"https:\/\/shop.vitrumgroup.org\/collections\/sanelli-ambrogio.oembed?page=59","provider":"Vitrum Shop","version":"1.0","type":"link"}