{"title":"Fimar","description":"\u003cp\u003eFrom a pizzeria bench to a pasta room, Fimar has built catering machinery at Villa Verucchio, near Rimini, since 1979 — all of it made in Italy. The range here covers the SI pasta and pizza dough sheeters in 320, 420 and 520 mm widths, rolling from 0 to 10 mm.\u003c\/p\u003e","products":[{"product_id":"pasta-and-pizza-roller-machine-fimar-si520","title":"Fimar Pasta \u0026 Pizza Dough Sheeter SI520, 520 mm, 0-10 mm","description":"\u003cp\u003eThe Fimar SI520 is a professional dough sheeter and pasta and pizza roller machine for restaurants, pizzerias, pasta labs and catering operations, featuring a 520 mm roller width and an adjustable thickness range of 0–10 mm. Its structure and mirror-polished AISI 304 stainless steel rollers ensure hygienic dough handling and easy cleaning, while a manual adjustment knob gives the operator precise control over final sheet thickness.\u003c\/p\u003e\u003cp\u003eRunning on single-phase 230 V \/ 50 Hz at just 0.37 kW, the SI520 fits into most existing kitchen electrical setups without heavy infrastructure work; a 400 V three-phase variant is also available. A microswitch safety interlock on the roller protection lid prevents operation when the guard is open, meeting the demands of high-volume professional kitchens. An optional single sheet cutter accessory — with a 220 mm useful cut and selectable cutting sizes of 2, 4, 6 and 12 mm — extends the machine's versatility for portioned pasta production.\u003c\/p\u003e","brand":"Fimar","offers":[{"title":"Default Title","offer_id":57371391492473,"sku":"VS-7177","price":2609.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11576.jpg?v=1780488025"},{"product_id":"fimar-si320","title":"Fimar Pasta \u0026 Pizza Dough Sheeter SI320, 320 mm, 0-10 mm","description":"\u003cp\u003eThe Fimar SI320 is a professional dough rolling machine (sheeter) for egg pasta, pizza and piadina, built in Italy with 320 mm mirror-polished AISI 304 stainless steel rollers that adjust from contact to 10 mm thickness — giving operators precise, repeatable sheets across a full range of dough types. Powered by a 0.37 kW motor on a 400 V \/ 3N \/ 50 Hz supply, the SI320 is compact enough for tight prep areas while delivering the throughput demanded by busy pizzerias, pasta restaurants and hotel kitchens.\u003c\/p\u003e\u003cp\u003eThe robust all-AISI-304 structure is built for daily professional use, with a manual adjustment knob for final-pass thickness control and a microswitch on the roller protection lid that halts operation when the guard is open — a straightforward, code-compliant safety feature. An optional single-sheet cutter attachment with a 220 mm useful cut and four selectable cutting widths (2, 4, 6 and 12 mm) extends the machine into fresh pasta strip production without additional equipment.\u003c\/p\u003e","brand":"Fimar","offers":[{"title":"Default Title","offer_id":57371391656313,"sku":"VS-7175","price":2339.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11574.jpg?v=1780488027"},{"product_id":"pasta-and-pizza-roller-machine-fimar-si420","title":"Fimar Pasta \u0026 Pizza Dough Sheeter SI420, 420 mm, 0-10 mm","description":"\u003cp\u003eThe Fimar SI420 is a professional pasta and pizza roller machine for high-volume production of egg pasta, pizza bases, and piadina, featuring a 420 mm roller width and a continuously adjustable roller gap from 0 to 10 mm. Built entirely from AISI 304 stainless steel — with mirror-polished rollers — it delivers consistent, hygienic sheet quality across every pass. At 0.37 kW and compatible with both single- and three-phase supply, it fits neatly into most professional kitchen installations.\u003c\/p\u003e\u003cp\u003eA microswitch on the roller protection lid halts operation the moment the guard is lifted, while a dedicated adjustment knob lets operators dial in the exact thickness for the final passage — useful when strict uniformity matters in high-throughput pasta or pizzeria kitchens. An optional single-sheet cutter (sold separately) with a 220 mm useful cut and strip widths of 2, 4, 6, or 12 mm extends the machine into a compact pasta-cutting workstation.\u003c\/p\u003e\u003cp\u003eThe SI420 suits restaurants, hotels, pizzerias, and catering operations that process egg pasta or rolled doughs daily and need a robust, compact machine built to professional foodservice standards.\u003c\/p\u003e","brand":"Fimar","offers":[{"title":"Default Title","offer_id":57371391754617,"sku":"VS-7176","price":2479.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/11575.jpg?v=1780488029"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/collections\/fimar.png?v=1787773863","url":"https:\/\/shop.vitrumgroup.org\/collections\/fimar.oembed","provider":"Vitrum Shop","version":"1.0","type":"link"}