{"title":"Electric deck ovens","description":"\u003cp\u003eA deck oven earns its keep the moment the evening rush hits: even heat across the baking surface, crust after crust coming out the same. This range covers electric deck models for pizzerias, bakeries and restaurant kitchens. Compare them against the full \u003ca href=\"\/collections\/pizza-ovens\"\u003epizza ovens\u003c\/a\u003e range to match the oven to your menu.\u003c\/p\u003e","products":[{"product_id":"pizza-oven-1-chamber-4x-d-33-cm-rm-p-4","title":"RM Gastro Pizza Oven P 4, 1 Chamber, 4x 33 cm","description":"\u003cp\u003eThe RM Gastro P 4 is an electric 1 chamber pizza oven built in stainless steel, holding 4x 33 cm pizza stone bases per the manufacturer's capacity rating.\u003c\/p\u003e\u003cp\u003eIt measures 975 x 835 x 412 mm net and weighs 78 kg net (90 kg packed), and runs on 400 V \/ 3N - 50 Hz drawing 4.8 kW, with a temperature range of 50-450°C, IPX4-protected controls, an analog thermometer and interior lighting.\u003c\/p\u003e","brand":"RM Gastro","offers":[{"title":"Default Title","offer_id":57172235354489,"sku":"00007279","price":1228.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/Product-photo-P-4-00007279.webp?v=1777489817"},{"product_id":"pizza-oven-1-chamber-6x-d-33-cm-rm-p-6","title":"RM Gastro Pizza Oven P 6, 1 Chamber, 6x 33 cm","description":"\u003cp\u003eThe RM Gastro P 6 is an electric 1 chamber pizza oven built in stainless steel, holding 6x 33 cm pizza stone bases per the manufacturer's capacity rating.\u003c\/p\u003e\u003cp\u003eIt measures 975 x 1185 x 412 mm net and weighs 108 kg net (110 kg packed), and runs on 400 V \/ 3N - 50 Hz drawing 7.2 kW, with a temperature range of 50-450°C, IPX4-protected controls, an analog thermometer and interior lighting.\u003c\/p\u003e","brand":"RM Gastro","offers":[{"title":"Default Title","offer_id":57172235387257,"sku":"00007280","price":1683.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/Product-photo-P-6-00007280.webp?v=1777489818"},{"product_id":"pizza-oven-1-chamber-9x-d-33-cm-rm-p-9","title":"RM Gastro Pizza Oven P 9, 1 Chamber, 9x 33 cm","description":"\u003cp\u003eThe RM Gastro P 9 is an electric 1 chamber pizza oven built in stainless steel, holding 9x 33 cm pizza stone bases per the manufacturer's capacity rating.\u003c\/p\u003e\u003cp\u003eIt measures 1305 x 1185 x 412 mm net and weighs 148 kg net (150 kg packed), and runs on 400 V \/ 3N - 50 Hz drawing 12 kW, with a temperature range of 50-450°C, IPX4-protected controls, an analog thermometer and interior lighting.\u003c\/p\u003e","brand":"RM Gastro","offers":[{"title":"Default Title","offer_id":57172235420025,"sku":"00007281","price":2236.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/Product-photo-P-9-00007281.webp?v=1777489819"},{"product_id":"pizza-oven-2-chambers-12x-d-33-cm-rm-p-12","title":"RM Gastro Pizza Oven P 12, 2 Chambers, 12x 33 cm","description":"\u003cp\u003eThe RM Gastro P 12 is an electric 2 chambers pizza oven built in stainless steel, holding 12x 33 cm pizza stone bases per the manufacturer's capacity rating.\u003c\/p\u003e\u003cp\u003eIt measures 975 x 1185 x 763 mm net and weighs 178 kg net (180 kg packed), and runs on 400 V \/ 3N - 50 Hz drawing 14.4 kW, with a temperature range of 50-450°C, IPX4-protected controls, an analog thermometer and interior lighting.\u003c\/p\u003e","brand":"RM Gastro","offers":[{"title":"Default Title","offer_id":57172235485561,"sku":"00007283","price":2999.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/Product-photo-P-12-00007283.webp?v=1777489821"},{"product_id":"pizza-oven-2-chambers-18x-d-33-cm-rm-p-18","title":"RM Gastro Pizza Oven P 18, 2 Chambers, 18x 33 cm","description":"\u003cp\u003eThe RM Gastro P 18 is an electric 2 chambers pizza oven built in stainless steel, holding 18x 33 cm pizza stone bases per the manufacturer's capacity rating.\u003c\/p\u003e\u003cp\u003eIt measures 1305 x 1185 x 763 mm net and weighs 243 kg net (245 kg packed), and runs on 400 V \/ 3N - 50 Hz drawing 24 kW, with a temperature range of 50-450°C, IPX4-protected controls, an analog thermometer and interior lighting.\u003c\/p\u003e","brand":"RM Gastro","offers":[{"title":"Default Title","offer_id":57172235747705,"sku":"00007284","price":3958.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/Product-photo-P-18-00007284.webp?v=1777489822"},{"product_id":"pizza-oven-2-chambers-8x-d-33-cm-rm-p-8","title":"RM Gastro Pizza Oven P 8, 2 Chambers, 8x 33 cm","description":"\u003cp\u003eThe RM Gastro P 8 is an electric 2 chambers pizza oven built in stainless steel, holding 8x 33 cm pizza stone bases per the manufacturer's capacity rating.\u003c\/p\u003e\u003cp\u003eIt measures 983 x 902 x 763 mm net and weighs 123 kg net (125 kg packed), and runs on 400 V \/ 3N - 50 Hz drawing 9.6 kW, with a temperature range of 50-450°C, IPX4-protected controls, an analog thermometer and interior lighting.\u003c\/p\u003e","brand":"RM Gastro","offers":[{"title":"Default Title","offer_id":57172235813241,"sku":"00007282","price":2164.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/Product-photo-P-8-00007282.webp?v=1777489823"},{"product_id":"moretti-forni-pm-7272","title":"Moretti Forni Electric Pizza Oven PM 72.72, 1 Deck, 450°C","description":"\u003cp\u003eThe Moretti Forni PM 72.72 is a single-deck electric pizza oven for professional use, reaching up to 450 °C on a refractory brick baking surface of 0.5 m². Drawing 6 kW installed power with an average consumption of just 3 kWh, it fits four 350 mm pizzas simultaneously — or one large 450 mm pizza — making it a compact, high-temperature workhorse for pizzerias, restaurants, and hotel kitchens.\u003c\/p\u003e\u003cp\u003eElectromechanical controls on the right front panel give independent adjustment of ceiling and floor armoured heating elements, with a built-in baking timer for consistent results. The stainless steel, bottom-hinged door features a tempered glass window for quick visual checks without heat loss, and mineral wool insulation keeps the deck temperature stable. Made in Italy, the PM 72.72 stacks with an optional prover or stand, letting operators build a multi-deck station as volume grows.\u003c\/p\u003e","brand":"Moretti Forni","offers":[{"title":"Default Title","offer_id":57341352837497,"sku":"VS-1515","price":2269.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1904_3ed006ea-abad-4eef-ba76-53b97b1d431d.jpg?v=1779986450"},{"product_id":"mantegna","title":"Cuppone Mantegna Pizza Oven MN40\/1DG, Ø400 mm, 500°C","description":"\u003cp\u003eThe Cuppone Mantegna MN40\/1DG is a single-deck electric pizza oven with a rotating refractory stone deck, designed for high-quality Neapolitan and artisan pizza production in restaurants, pizzerias, and hotel kitchens. Reaching up to 500 °C and drawing just 2.8 kW on a standard 230 V single-phase supply, it bakes up to 20 pizzas per hour — compact output without a dedicated power circuit.\u003c\/p\u003e\u003cp\u003eThe rotating Ø400 mm refractory stone deck ensures even heat distribution from all sides, eliminating the need to manually turn each pizza. Independent power adjustment of the top and bottom heating elements gives chefs precise crust-to-top control, while the pyrolysis self-cleaning function and removable front crumb tray keep maintenance fast between services. A panoramic upward-opening double-glass door and internal lighting provide an unobstructed 360° view of the bake at all times.\u003c\/p\u003e","brand":"Cuppone","offers":[{"title":"Default Title","offer_id":57371305542009,"sku":"VS-3537","price":2769.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/4534.jpg?v=1780487212"},{"product_id":"moretti-forni-id-m-6060","title":"Moretti Forni Electric Pizza Oven ID-M 60.60, 1 Deck, 450°C","description":"\u003cp\u003eThe Moretti Forni ID-M 60.60 is a single-deck electric pizza oven from the iDeck line, reaching up to 450 °C on a refractory brick baking surface of 0.4 m². It bakes up to four 300 mm pizzas at once, or one large 450 mm pizza, drawing 4.2 kW of installed power with an average consumption of 2.1 kWh — a compact choice for pizzerias, restaurants and hotel kitchens with limited counter space.\u003c\/p\u003e\u003cp\u003eMoretti Forni's Dual-Power Technology™ gives independent electronic adjustment of ceiling and floor heating elements, with continuous thermocouple monitoring and an independent over-temperature safety device. The stainless steel, bottom-hinged door has a tempered glass window and full-length handle for monitoring the bake without heat loss, and a halogen lamp lights the chamber. Upper and lateral panels are aluminized sheet over mineral-wool insulation, with the front structure and door in stainless steel.\u003c\/p\u003e\u003cp\u003eMade in Italy, the ID-M 60.60 can be combined with an optional prover on wheels (700 or 1000 mm), a stand (600 or 900 mm), a 4-wheel castor kit, additional tray-holder slides, a stacking kit, or an extraction hood as the kitchen scales up.\u003c\/p\u003e","brand":"Moretti Forni","offers":[{"title":"Default Title","offer_id":57371452899705,"sku":"VS-1511","price":2279.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1895.jpg?v=1780488669"},{"product_id":"moretti-forni-neap-6-c","title":"Moretti Forni Electric Pizza Oven NEAP 6-C, 6 Pizzas, 510°C","description":"\u003cp\u003eThe Moretti Forni NEAP 6-C (Neapolis 6) is a professional electric open-mouth pizza oven with an integrated leavening prover, capable of baking 6 pizzas (330 mm) at once — a natural fit for high-volume pizzerias, hotel restaurants and catering operations that demand authentic Neapolitan results without a wood-fired installation.\u003c\/p\u003e\u003cp\u003eThe baking chamber is built from refractory material with an interchangeable 'Biscotto' brick baking surface, reaching a maximum temperature of 510 °C. Electronic temperature management gives independent ceiling and floor control, self-stabilising internal deflectors minimise heat leakage, and a heat-regulation cleaning programme keeps the chamber ready between services. Insulation with heated joints and a Cool Around® air space keeps external surfaces safe to the touch.\u003c\/p\u003e\u003cp\u003eThe integrated leavening prover holds up to 12 trays (60×40 cm) on hidden, lockable castor wheels, consolidating the dough-to-bake workflow into a single freestanding unit, with 20 customisable programmes and preset warm-up, average, maximum and cleaning modes. Built in Italy and compatible with the SmartBaking app and a Wi-Fi module for remote monitoring, the NEAP 6-C suits pizza operations looking to scale output without sacrificing quality.\u003c\/p\u003e","brand":"Moretti Forni","offers":[{"title":"Default Title","offer_id":57371452932473,"sku":"VS-2501","price":14779.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/3138.jpg?v=1780488670"},{"product_id":"moretti-forni-idd-105105","title":"Moretti Forni Electric Pizza Oven iD-D 105.105, 2 Decks, 450°C","description":"\u003cp\u003eThe Moretti Forni iDD 105.105 is an electric double-deck pizza oven from the iDeck Digital Double series, capable of baking up to 18 pizzas (Ø 30 cm) simultaneously across two fully independent chambers, with a maximum temperature of 450 °C. Each deck features a refractory brick baking surface and is controlled separately via Moretti Forni's Dual-Temp Technology — two thermocouples per chamber allow ceiling and floor temperatures to be set independently, giving operators precise crust and topping control without compromise.\u003c\/p\u003e\u003cp\u003eBuilt for high-volume professional kitchens, the iDD 105.105 suits pizzerias, restaurants, hotels and catering operations that need consistent, authentic results at speed. The stainless steel exterior, mineral wool thermal insulation and armored heating elements are engineered for continuous-use environments, while tempered glass doors with full-length handles and internal illumination let staff monitor baking without opening the oven. CE-certified and made in Italy, it runs on a 400 V \/ 3N \/ 50 Hz three-phase supply at 23.1 kW.\u003c\/p\u003e","brand":"Moretti Forni","offers":[{"title":"Default Title","offer_id":57371453030777,"sku":"VS-1514","price":7289.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1901.jpg?v=1780488673"},{"product_id":"moretti-forni-neap-9-c","title":"Moretti Forni Electric Pizza Oven NEAP 9-C, 9 Pizzas, 510°C","description":"\u003cp\u003eThe Moretti Forni NEAP 9-C (Neapolis 9) is a professional electric deck pizza oven from the Neapolis line, designed for high-volume pizzerias, restaurants, and hotels that demand authentic results without gas infrastructure. Its baking chamber is built from refractory material with bare-wire coil heating elements set into the ceiling and floor, reaching up to 510 °C and delivering the thermal mass that characterises a traditional stone-deck bake.\u003c\/p\u003e\u003cp\u003eThe chamber holds 9 pizzas (330 mm) across 1.27 m² of baking surface, with an integrated leavening prover for up to 16 trays (60×40 cm) as standard. Electronic controls give operators independent ceiling and floor power adjustment, 20 customisable programmes, and preset warm-up, average, maximum and heat-regulation cleaning modes — making it practical for busy multi-shift kitchens. The removable stainless steel door (optionally glazed with high-temperature glass) and cast-iron oven opening reflect the build quality the Neapolis line is known for. Built in Italy and compatible with the SmartBaking app.\u003c\/p\u003e","brand":"Moretti Forni","offers":[{"title":"Default Title","offer_id":57371453292921,"sku":"VS-2502","price":18499.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/3139.jpg?v=1780488675"},{"product_id":"moretti-forni-pd-65105","title":"Moretti Forni Electric Pizza Oven PD 65.105, 2 Decks, 450°C","description":"\u003cp\u003eThe Moretti Forni PD 65.105 is a double-deck electric pizza oven from the iDeck series, designed for high-volume pizza production in restaurants, pizzerias, hotels and catering operations. Running at 15.4 kW total across 400 V three-phase supply, it holds up to 12 pizzas (Ø 300 mm) simultaneously across its two decks, each lined with refractory brick for authentic, even heat transfer from base to crust.\u003c\/p\u003e\u003cp\u003eEach deck operates independently, with electromechanical controls for separate ceiling and floor temperature adjustment reaching up to 450 °C — giving operators precise control over different pizza styles or dough thicknesses at the same time. Armoured electric heating elements, mineral wool insulation, and a stainless steel exterior ensure thermal efficiency and durability in demanding kitchen environments. A tempered glass viewing window on every bottom-hinged door and an internal lamp make monitoring easy without breaking the bake cycle.\u003c\/p\u003e\u003cp\u003eThe PD 65.105 is made in Italy and stackable onto a compatible prover (with or without humidifier) or a functional stand with rack slides — keeping the footprint compact while scaling output to match service demand.\u003c\/p\u003e","brand":"Moretti Forni","offers":[{"title":"Default Title","offer_id":57371453358457,"sku":"VS-1517","price":3189.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/1908.jpg?v=1780488676"},{"product_id":"oem-start","title":"OEM START Electric Pizza Oven, 1 Pizza, 2.6 kW","description":"\u003cp\u003eThe OEM START is a static electric countertop pizza oven designed for single-pizza service in cafés, small restaurants, and fast-casual kitchens that need a compact, plug-in baking solution. Running on a standard 230 V supply at 2.6 kW, it fits easily on any prep counter without dedicated high-amperage wiring.\u003c\/p\u003e\u003cp\u003eIts static heating chamber delivers consistent, direct heat suited to fresh and par-baked pizzas alike — a practical entry-level unit for operations where throughput is modest but quality still matters.\u003c\/p\u003e","brand":"OEM","offers":[{"title":"Default Title","offer_id":57371486060921,"sku":"VS-2022","price":1155.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2581.jpg?v=1780488996"},{"product_id":"pizza-group-entry-4","title":"Pizza Group Electric Deck Pizza Oven Entry 4, 4 Pizzas, 450°C","description":"\u003cp\u003eThe Pizza Group Entry 4 is an Italian-made electric deck pizza oven for professional pizzerias, restaurants and catering operations, capable of baking up to four 30–34 cm pizzas simultaneously at temperatures reaching 450 °C. Its refractory chamotte stone hearth delivers the even, radiant base heat that defines a properly finished crust, while independent analogue controls for top and bottom elements let the operator fine-tune the bake for different dough styles and thicknesses.\u003c\/p\u003e\u003cp\u003eBuilt entirely in stainless steel and insulated with glass wool, the Entry 4 is designed for continuous service. The single glazed door with a stainless steel handle allows quick visual checks without heat loss, and the lit chamber aids consistent quality on every bake. Units are stackable up to three high, making the Entry 4 a practical choice where output needs to scale without expanding the footprint — a common requirement in compact kitchens and high-volume delivery operations running at 4.7 kW on a standard 400 V supply.\u003c\/p\u003e","brand":"Pizza Group","offers":[{"title":"Default Title","offer_id":57371515158905,"sku":"VS-249","price":1139.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/348.jpg?v=1780489253"},{"product_id":"saro-palermo-1","title":"Saro Pizza Oven PALERMO 1, Ø330 mm, 2.5 kW","description":"\u003cp\u003eThe Saro PALERMO 1 is a tabletop electric pizza oven designed for baking one pizza at a time at up to Ø 330 mm, drawing 2.5 kW on a standard 230 V single-phase supply. Its fireclay refractory brick baking surface absorbs and radiates heat evenly, while rock wool insulation keeps the chamber efficient across a working range of 50 °C to 300 °C — conditions that suit both thin-crust Neapolitan-style pies and thicker artisan doughs.\u003c\/p\u003e\u003cp\u003eTop and bottom heating elements are independently adjustable, giving chefs precise control over crust colour and topping finish without relying on a single fixed profile. The stainless steel housing and compact footprint make the PALERMO 1 a practical counter-top addition for pizzerias, hotel kitchens, cafés and catering operations that need reliable pizza output without committing to a full deck installation.\u003c\/p\u003e","brand":"Saro","offers":[{"title":"Default Title","offer_id":57371584692601,"sku":"366-1030","price":549.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/3011.jpg?v=1780489939"},{"product_id":"saro-palermo-2","title":"Saro Pizza Oven PALERMO 2, 2 Chambers, Ø330 mm, 5 kW","description":"\u003cp\u003eThe Saro PALERMO 2 is a tabletop electric pizza oven with two independent baking chambers, each accommodating one pizza up to Ø 33 cm, for a combined output of two pizzas simultaneously. Drawing 5.0 kW total at 230 V \/ 50 Hz, each 2.5 kW chamber reaches up to 300 °C, with top and bottom heating elements adjustable separately for precise crust and topping control. A fireclay hearth in each chamber stores and radiates heat evenly, replicating stone-baked results in a countertop footprint suited to pizzerias, restaurants, hotel kitchens and café bars.\u003c\/p\u003e\u003cp\u003eThe stainless steel housing and rock wool insulation keep surface temperatures manageable on busy pass counters, while the compact external dimensions make it easy to fit alongside existing equipment. Connection requires hardwired installation — two cables are supplied without a plug — so plan for a dedicated circuit. The PALERMO 2 is a straightforward, reliable choice for operations that need consistent pizza output without committing floor space to a full deck oven.\u003c\/p\u003e","brand":"Saro","offers":[{"title":"Default Title","offer_id":57371585446265,"sku":"366-1035","price":771.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/3012.jpg?v=1780489960"},{"product_id":"zanollicitizen-ep70-44mc","title":"Zanolli Citizen EP70 4+4\/MC Electric Pizza Oven, 8 Pizzas, 400°C","description":"\u003cp\u003eThe Zanolli Citizen EP70 4+4\/MC is an electric double-deck pizza deck oven capable of baking up to 8 pizzas simultaneously — 4 per deck — at a maximum temperature of 400 °C, making it a reliable choice for pizzerias, restaurants, hotels and high-volume catering operations. Drawing 11.2 kW total across two independently controlled decks, each chamber features a thick refractory ceramic stone floor that delivers even, authentic base crispness on pizzas up to 33 cm in diameter.\u003c\/p\u003e\u003cp\u003eEach deck is managed via an electromechanical dial panel with separate top and bottom element controls, giving operators precise heat management without complex electronics. The heavy-gauge insulated doors with double fireproof glass allow visual monitoring without heat loss, while the athermic full-length handle stays cool during continuous service. The all-stainless steel exterior is built for busy kitchen environments, and the modular design supports stacking up to three units high — ideal where floor space is at a premium.\u003c\/p\u003e","brand":"Zanolli","offers":[{"title":"Default Title","offer_id":57372078637433,"sku":"VS-1671","price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6280\/1017\/files\/2112.jpg?v=1780492713"}],"url":"https:\/\/shop.vitrumgroup.org\/collections\/electric-deck-ovens.oembed?page=2","provider":"Vitrum Shop","version":"1.0","type":"link"}